25335 fried trout nuggets Recipes
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fried chicken, eggs and16 Morefried chicken, eggs, a few splashes hot red pepper sauce , or to taste, self-rising flour or, all-purpose flour sifted with 1 tb. baking powder, 3/4 tsp. salt., organic chicken, cut into 12 pieces, chicken seasonings : kosher salt, freshly ground black pepper, poultry seasoning, garlic powder, fresh thyme, rubbed sage, fresh rosemary, dried oregano, paprika, cayenne, to taste, canola oil, for frying (peanut oil is really best but it s pricey!), classic coleslaw, best foods/hellmann s real mayonnaise, lemon juice, sugar, kosher salt, fresh ground black pepper , to taste, shredded green cabbage, shredded red cabbage, shredded carrots, chopped green bell pepper14 min, 18 ingredients
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fried chicken, vegetable oil , for shallow frying and20 Morefried chicken, vegetable oil , for shallow frying, hot sauce, egg, lightly beaten, chicken tenders (about 1 lb), instant flour (such as wondra), poultry seasoning, kosher salt and freshly ground pepper, unsalted butter, scallions, sliced , plus more for garnish, low-sodium chicken broth, maple syrup , for serving, waffles, cake flour, baking powder, salt, eggs, separated, sugar, vanilla extract, unsalted butter, melted, milk22 ingredients
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Trout in Riesling Sauce (F'rell Am Rèisleck) - Luxembourgtrout, riesling wine (dry ), fresh cream, unsalted butter and8 Moretrout, riesling wine (dry ), fresh cream, unsalted butter, parsley, shallots, chervil, tarragon (twig), chives, salt, pepper, paprika1 hour , 12 ingredients
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Trout With Pecans and Lime-Cayenne Buttertrout fillets, salt, all-purpose flour, butter, divided and5 Moretrout fillets, salt, all-purpose flour, butter, divided, chopped pecans, cayenne pepper, chopped red bell peppers, lime juice, honey35 min, 9 ingredients
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Trout Cakes With Peach Cilantro Relishtrout , rainbow, mayonnaise, breadcrumbs and17 Moretrout , rainbow, mayonnaise, breadcrumbs, cream cheese, softened, celery, minced, scallion, minced, red bell pepper, minced, dry mustard, phillips seafood seasoning, worcestershire sauce, parsley, minced, salt, black pepper, egg yolks, peach cilantro relish, peaches, red onion, minced, lime juice, cilantro, red pepper flakes4 hour 14 min, 20 ingredients
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Trout-Mousse (Blender recipe)trout fillets, smoked,skin removed, butter, soft and4 Moretrout fillets, smoked,skin removed, butter, soft, sour cream, heavy cream, pepper, lemon juice7 min, 6 ingredients
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Trout a la Meuniere (Emeril Lagasse)trout fillets, salt, plus more for seasoning and17 Moretrout fillets, salt, plus more for seasoning, essence , recipe follows, all-purpose flour, olive oil, cubed, softened unsalted butter, minced shallots, white wine, lemon juice, chopped fresh parsley leaves, freshly ground pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme25 min, 19 ingredients
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Trout With Saucetrout fillets, salt and pepper, garlic,chopped fine and10 Moretrout fillets, salt and pepper, garlic,chopped fine, olive oil, clam juice, white wine, garlic, italian herb, saffron, fresh tomatoes,peeled,seeded,chopped, cornstarch, pure butter,melted, few dashes of hot sauce13 ingredients
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Trout with Olives, Grape Tomatoes, and Apple-Smoked Bacontrout fillets, fresh lemon juice, divided, black pepper and8 Moretrout fillets, fresh lemon juice, divided, black pepper, salt, olive oil, applewood-smoked bacon slice (such as hormel), finely diced, garlic clove, minced, grape tomato halves, pimiento-stuffed olives, halved, chopped fresh basil, lemon wedges29 min, 11 ingredients
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Fried Cheesefried cheese, vegetable oil as needed, bisquick baking mix and5 Morefried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.2 min, 8 ingredients
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Fried Chicken (Little House on the Prairie)frying chicken , cut into pieces, salt, cider vinegar and2 Morefrying chicken , cut into pieces, salt, cider vinegar, flour, oil (for frying )1 hour 15 min, 5 ingredients
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