112182 fried potato gnocchi squash walnuts Recipes

potatoes, whole wheat flour, margarine, pasta sauce, garlic powder, black pepper

russet potatoes, all-purpose flour, egg, lightly beaten, salt, fresh ground black pepper, vegetable oil (optional)

baking potatoes, unbleached white flour with 1/2 to 3/4 cup for flouring your board, egg yolks, salt, garlic powder, paprika, grated nutmeg, chopped fresh parsley, freshly grated parmasan cheese

mashed potatoes (boston market for example), egg yolks, nutmeg, salt, black pepper, parmesan cheese (divided ), flour, tomato sauce (your choice )

russet potatoes , scrubbed (about 4 medium), unbleached all-purpose flour, more for kneading and rolling, kosher salt, egg, lightly beaten

baking potatoes, salt, eggs, flour (plus more as needed), chopped fresh parsley, grated parmesan cheese, extra virgin olive oil, capers, pepper, garlic cloves, cut up, water, salt

potatoes, flour (approx .), boiling water, salt, your favorite sauce, grated parmesan cheese

prepared instant mashed potatoes, eggs, flour, flour, for rolling and dusting

baking potato, washed, olive oil, olive oil, for drizzling, salt & freshly ground black pepper, egg, all-purpose flour, all-purpose flour, milk, water, heavy cream, gorgonzola

kosher salt, russet potatoes, egg yolks, freshly grated parmesan, freshly grated nutmeg, gray salt, freshly ground black pepper, all-purpose flour , plus more for dusting board and dough

baking potatoes, eggs, egg yolk, all-purpose flour, chopped fresh rosemary leaves, kosher salt , plus more as needed, freshly ground black pepper, unsalted butter, at room temperature , as needed

baking potatoes, washed, oil, salt, freshly ground pepper, egg, flour, milk, water, olive oil, heavy cream, gorgonzola cheese

baking potatoes, washed, olive oil, for drizzling , plus 1 tsp, salt and freshly ground pepper, egg, all-purpose flour, milk, water, heavy cream, gorgonzola

baking potatoes, washed, vegetable oil, kosher salt and freshly ground black pepper, egg, all-purpose flour, milk, water, olive oil, heavy cream, gorgonzola

russet potatoes , or similar starchy/white variety, salt, freshly grated nutmeg, baking powder, grated parmigiano-reggiano, egg white, unbleached all-purpose flour, frozen peas, thawed, prosciutto, shallot, finely diced, extra-virgin olive oil, salt and pepper, butter, grated parmesan, lemon ricotta , recipe follows, good quality ricotta cheese, lemon , zested and juiced, salt

potatoes, flour, salt, extra-virgin olive oil , plus 3 tablespoons, garlic clove, peeled, tomato sauce, crushed tomatoes, basil leaves , julienned, smoked scamorza, diced, smoked salmom, diced