24534 fried pig feet Recipes

fried oreo cookies, cookies, oreo cookies, pancake mix, milk, eggs, oil, sugar (opp), oil

fried green tomatoes, remoulade sauce, peeled, cooked shrimp, garnish: fresh pea shoots or arugula

feet, salt, white wine vinegar, whole black peppercorns, whole star anise pods, pickling spice

pig tails, rinsed, garlic, halved, onion, coarsely chopped, red pepper flakes , or to taste, salt

pig (any size), salt, pepper, garlic powder, onion, pineapple

frying oil (enough to cover the bottom of a skillet), sesame seeds, tofu, sliced, good-tasting nutritional yeast flakes (use any leftover flakes for the gravy), tamari, margarine, flour, soymilk , milk (milk makes a very rich, thick gravy) or 1 -2 cup water (milk makes a very rich, thick gravy), salt , pepper, and tamari to taste

fried pickles, source : restaurant recipes, dill pickle slices, salt, pepper, egg, milk, worcestershire sauce, drops tabasco sauce, flour, flour, you just get enough pickles to go thru the flour and egg wash

feet, ham hock, bay leaves, salt, dried red chile pepper, onion, chopped, white vinegar , or to taste

feet, rinsed and patted dry, vinegar, water, soy sauce, onion, diced, garlic, crushed, whole black peppercorns, crushed, bay leaves, white sugar, salt to taste

feet, pork shank, salt, water , to cover meat, onion, celery rib, & leaves, parsley, carrot, peppercorns, bay leaf, garlic cloves, salt, vinegar

feet, cleaned and scraped, onion, thinly sliced, chopped celery, bay leaf, salt, pepper, cider vinegar, bay leaf

pig feet, split, veal stock, chicken stock, cinnamon, star anise, dried shiitake mushrooms, fresh ginger, unpeeled, soy sauce, freshly ground black pepper, balsamic vinegar, chinese black vinegar, fresh ginger, unpeeled, black peppercorns, lobe grade b foie gras, cleaned, foie gras scraps , optional, salt and freshly ground black pepper, flour, more for kneading, salt, boiling water, oil, for coating bowl, egg, water, jicama, cut into 1/3-inch cubes, instant flour , for dredging (recommended: wondra), grade a foie gras, deveined, salt and freshly ground pepper, julienned scallion greens

pig stomach, water, salt, ground sausage (bulk not links), raw potatoes, diced, onion, finely chopped, cabbage, shredded, salt, pepper

pig stomach, ground sausage, diced potatoes or 4 -6 cups shredded frozen hash brown potatoes, thawed, onion, chopped fine, green pepper, chopped fine, shredded cabbage (optional), salt, fresh ground black pepper

pigs tail, tail end removed, meaty spareribs, salt, fresh ground pepper, paprika, dry mustard, brown sugar or 1 1/2 tbsp white sugar or 1 1/2 tbsp honey or 1 1/2 tbsp molasses, worcestershire sauce, ketchup or 3/4 cup chili sauce, water, cider vinegar, very finely minced onion, garlic, minced

pig stomach, cleaned, sausage, hamburger, potatoes, diced, cabbage, shredded, onion, salt and pepper

pig stomach, onion, bell pepper, stalks celery, potatoes, parsley, black pepper, salt, smoked sausage, pork spareribs