65698 fried pernod buttermilk dressing lagasse Recipes

buttermilk, reduced-fat sour cream, grated parmesan cheese, minced fresh basil, onion salt, garlic cloves, minced, torn mixed salad greens

angel hair pasta (uncooked ), cornstarch, oil, frozen shrimp (peeled & uncooked ), frozen stir fry vegetables, gingerroot (grated ), italian dressing, hoisin sauce

buttermilk, yellow cornmeal, all-purpose flour, salt, vegetable oil , to a 1-inch depth heated until just before smoking, yellow squash, cut in 1/8 - 1/4-inch slices

buttermilk, shrimp, shelled and deveined, cornmeal, flour, salt

buttermilk , plus, buttermilk, salt, honey, butter, softened, bread flour, baking soda, active dry yeast or 2 tsp bread machine yeast

buttermilk , plus, buttermilk, instant potato flakes, egg, butter or 2 tbsp margarine, cut up, salt, bread flour, dried thyme leaves, bread machine yeast

frozen extra-crispy french-fried potatoes, ranch dressing mix

buttermilk, egg, worcestershire sauce, catfish fillets, creole mustard, fresh ground black pepper, cayenne pepper, onion powder, garlic powder, cornflour, cornmeal, all-purpose flour, peanut oil

buttermilk, egg, cornmeal, salt, pepper, fresh okra, sliced, green tomatoes, sliced 1/2 inch (see note below ), vegetable oil

buttermilk, seasoned salt, divided, onion powder, divided, garlic powder, divided, chicken (various parts), peanut or canola oil, all-purpose flour

buttermilk, frozen okra, thawed, peanut oil, corn muffin mix (recommended : jiffy), diced tomatoes and green chiles (recommended: ro tel), tomato paste, heavy cream, salt and freshly ground black pepper

buttermilk, hot red pepper sauce (more if desired), green tomatoes cut into 1/2 slices, cornmeal, flour (i use a gf blend to make this dish gluten free), baking soda, salt, pepper, vegetable oil

buttermilk breakfast cake, buttermilk replaces sour cream in my twist on not-too-sweet bundt cake ., white cake mix, buttermilk, melted butter, eggs, light brown sugar, ground cinnamon, shortening, granulated sugar, buttermilk-vanilla glaze, powdered sugar, melted butter, vanilla extract, buttermilk, stir together first 3 ingredients and 1 tbsp. buttermilk until smooth, adding additional 1 tbsp. buttermilk, if necessary, for desired consistency.

dressed soft-shell crabs, all-purpose flour, salt, egg, lightly beaten, milk, vegetable oil

dressed catfish , butterflied, salt, divided, eggs, beaten, milk, white cornmeal, vegetable oil, sandwich rolls, leaf lettuce, tartar sauce, catsup (optional)

dressed catfish (about 8 lb), salt, paprika, cornmeal, vegetable oil, lemon wedges, fresh parsley sprigs

buttermilk, i use powdered buttermilk : 4 tsp. dry buttermilk with 1 1/8 cups water), bread flour, salt, butter, honey, baking soda, yeast