83125 fried flos potato lagasse Recipes

potatoes, cut into wedges, canola oil, seasoning salt, ground paprika, sesame seeds, chili powder , or to taste, freshly ground black pepper to taste

potatoes (russet or red), onion (sliced thinly), season salt, oil, butter, dried parsley

potatoes, canola oil, grated parmesan cheese, garlic powder, paprika, pepper, salt

potatoes (about 5 oz each), oil, parmesan cheese, grated, garlic powder, paprika, salt

butter, sweet potatoes (do not peel), salt, brown sugar, cinnamon (optional)

potatoes, peeled and cubed, grated parmesan cheese, salt, garlic powder, paprika, pepper, vegetable oil

baby or fingerling potatoes, olive oil , plus extra as needed, garlic, peeled and halved, olive oil, fresh lemon juice, chopped fresh parsley leaves, chopped fresh thyme leaves, lemons , zested, kosher salt and freshly ground black pepper

mayonnaise, chopped fresh parsley, scallions, minced, green hot sauce, worcestershire sauce, kosher salt, green tomatoes (about 1 1/2 lb), white vinegar, sugar, kosher salt, pickling spice, handful fresh dill (leaves and stems ), all-purpose flour, cornmeal, chili powder, eggs, peanut oil, for frying, brioche or potato bread, yellow and red tomatoes, sliced, for topping

fries, russet potatoes, each cut into 8 wedges, evoo, kosher salt and black pepper to taste, shredded cheddar cheese, sauce, mayonnaise, dijon mustard, bacon, diced and fried until crisp, chopped scallion

potatoes, eggplant, olive oil, jalapeno pepper, minced garlic, mustard seeds, cumin seeds, salt, black pepper, chopped onion, fresh lemon juice to taste, chopped fresh cilantro to taste

frozen hash brown potatoes, thawed, shredded gruyere cheese, chopped onion, salt, black pepper, minced fresh parsley, chopped crisp cooked bacon, vegetable oil , as needed

yukon gold potatoes, medium size, cut into large dice, thick sliced bacon , cut into pieces, canola oil, salt & freshly ground black pepper, red onion, diced, capers, drained, red wine vinegar, dijon mustard, extra virgin olive oil

yukon gold potatoes, medium size, cut into large dice, thick sliced bacon , cut into pieces, canola oil, salt and freshly ground black pepper, red onion, diced, capers, drained, red wine vinegar, dijon mustard, extra-virgin olive oil

sweet potatoes even formed, peal and cut 1/2 inch long as you would dinner frys

potatoes with skin, onions diced, oil, garlic, minced, salt, level tsp. paprika, smoked kolbassa cut into 1/4 pieces