54170 fried fish peanut cameroon Recipes

  • Deep Fried Fish
    kilo - river fish or any of your favorite fish and
    6 More
    kilo - river fish or any of your favorite fish, ginger-garlic paste, red chilli powder, salt, turmeric powder, oil, oil for deep frying
    7 ingredients
  • Fried Fish
    safflower oil, for frying , 1 gallon, flour, baking powder and
    6 More
    safflower oil, for frying , 1 gallon, flour, baking powder, kosher salt, cayenne pepper, old bay seasoning, brown beer, cold, firm-fleshed white fish fillets, cut into 1 oz strips (tilapia , pollock, cod), cornstarch , for dredging
    50 min, 9 ingredients
  • Fried Fish Marinated In Garlic Vinegar Oregano And...
    white wine vinegar, garlic cloves, minced and
    8 More
    white wine vinegar, garlic cloves, minced, chopped fresh oregano, chopped fresh thyme, ground cumin, bay leaves, finely crumbled, skinless halibut fillet, cut into 1-inch pieces, olive oil (for frying ), all purpose flour, lemon wedges
    15 min, 10 ingredients
  • Fried Fish In A Pocket
    hlibut or other fillets, all-purpose flour, salt and
    11 More
    hlibut or other fillets, all-purpose flour, salt, cumin , optional, beer or milk, egg, beaten, oil for frying, pita (pocket) bread, white or whole wheat, cucumber, thinly sliced, ren onion, chopped, tomato, seeded and chopped, plain yogurt or sour cream or a combination, crumbled feta cheese, ground black pepper , optional
    20 min, 14 ingredients
  • Spicy Fried Chili Peanuts
    peanut oil, garlic cloves, thinly sliced and
    4 More
    peanut oil, garlic cloves, thinly sliced, unsalted peanuts , roasted, dried ancho chile powder (or any chili powder), cayenne pepper, salt
    35 min, 6 ingredients
  • Fried Chicken Recipe
    eggs, water and
    9 More
    eggs, water, hot red pepper sauce (recommended ( texas pete), self-rising flour, pepper, house seasoning , recipe follows, whole chicken , cut into pieces, oil, for frying , preferably peanut oil, salt, black pepper, garlic powder
    30 min, 11 ingredients
  • Fried Egg Sammie
    toasted bread, egg, fried hard, peanut butter, salt and
    2 More
    toasted bread, egg, fried hard, peanut butter, salt, pepper, bacon (optional)
    10 min, 6 ingredients
  • Fried Green Tomatoes With Remoulade Sauce
    mayonnaise (preferably homemade ) and
    12 More
    mayonnaise (preferably homemade ), hard-boiled egg, finely chopped, capers, chopped, chopped sweet pickle (or dill pickles), chopped parsley, hot pepper sauce (or cayenne), green tomatoes, sliced 1/2-inch thick (about 12-14 slices), flour (for dredging), celery salt, garlic powder (optional), beaten eggs , diluted with 1/2 cup milk, seasoned bread crumbs (or plain, preferably homemade ), light oil, for frying (such as canola or peanut)
    25 min, 13 ingredients
  • Fried Fish With Smashed Chips Fried Fish With Smashed Chips
    all-purpose flour, baking powder and
    9 More
    all-purpose flour, baking powder, wheat beer, cold, good quality, baby potatoes, red-skinned, fine sea salt, butter, unsalted, melted, pepper, freshly ground, vegetable oil, for deep-frying, haddock , center-cut, cut into thick strips, parsley, roughly chopped, malt vinegar , for serving (optional)
    52 min, 11 ingredients
  • Fried Fish New Orleans Fried Fish New Orleans
    red snapper, cut into 1 1/2 inch squares, eggs, beaten and
    7 More
    red snapper, cut into 1 1/2 inch squares, eggs, beaten, water, flour, cornstarch, baking powder, tabasco sauce, salt and pepper, oil (for frying )
    20 min, 9 ingredients
  • Fried-Fish Sandwiches With Jalapeño-Spiked Tomatoes Fried-Fish Sandwiches With Jalapeño-Spiked Tomatoes
    all-purpose flour, salt, club soda, ground cumin and
    11 More
    all-purpose flour, salt, club soda, ground cumin, dried oregano, hot paprika, skinless haddock or 4 (6 oz) hake fillets, fresh ground pepper, tomatoes, thinly sliced, yellow onion, thinly sliced, jalapeno, seeded and thinly sliced, cilantro, coarsely chopped, vegetable oil, for frying, kaiser rolls, split and toasted, boston lettuce leaves
    30 min, 15 ingredients
  • Fried Fish Fingers with Tartar Sauce (Emeril Lagasse) Fried Fish Fingers with Tartar Sauce (Emeril Lagasse)
    vegetable oil, for frying, whiting fillets, salt and
    16 More
    vegetable oil, for frying, whiting fillets, salt, freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, egg, minced garlic, fresh lemon juice, chopped parsley, minced onions, pickle relish, dijon mustard, vegetable oil, salt, freshly ground black pepper
    1 hour 35 min, 19 ingredients
  • Fried Fish Fingers with Tartar Sauce (Emeril Lagasse) Fried Fish Fingers with Tartar Sauce (Emeril Lagasse)
    vegetable oil, for frying, whiting fillets and
    7 More
    vegetable oil, for frying, whiting fillets, salt and freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, fresh parsley, for garnish
    40 min, 9 ingredients
  • Fried Fish Sandwich (Jeff Mauro) Fried Fish Sandwich (Jeff Mauro)
    vegetable oil, for frying, cornmeal, all-purpose flour and
    19 More
    vegetable oil, for frying, cornmeal, all-purpose flour, baking powder, kosher salt, amber beer , such as dos equis, hot sauce , such as tabasco, two 6-oz tilapia fillets, cut in half, kosher salt and freshly ground black pepper, lemon tarragon tartar sauce , recipe follows, soft potato rolls , such as martin s, head green leaf lettuce, lemon wedges, for serving, mayonnaise, minced bread and butter pickles, minced scallions, capers, drained and coarsely chopped, minced fresh tarragon, stone ground mustard, zest of 1 lemon, juice of 1/2 lemon, kosher salt and freshly ground pepper
    30 min, 22 ingredients
  • Fried Fish Sandwich (Aaron McCargo, Jr.) Fried Fish Sandwich (Aaron McCargo, Jr.)
    grapeseed oil, for frying, fresh flounder fillets and
    19 More
    grapeseed oil, for frying, fresh flounder fillets, seafood seasoning, plus more for sprinkling, all-purpose flour, panko bread crumbs, eggs beaten, remoulade sauce , recipe follows, french baguette, cut into 4 servings, tomato slices, romaine leaves , chiffonade, red onion, sliced thin, hot relish (recommended : amish or indian), capers, dijon mustard, chopped fresh tarragon leaves, chopped anchovies, freshly ground black pepper, worcestershire sauce, lemon, juiced, hot sauce, mayonnaise
    26 min, 21 ingredients
  • Fried Fish with Smashed Chips (Food Network Kitchens) Fried Fish with Smashed Chips (Food Network Kitchens)
    all-purpose flour, baking powder and
    9 More
    all-purpose flour, baking powder, cold good-quality wheat beer, red-skinned new or baby potatoes, fine sea salt, unsalted butter, melted, freshly ground pepper, vegetable oil, for deep-frying, center-cut haddock , pollock or hake fillet, cut into thick strips, roughly chopped fresh parsley, malt vinegar , for serving (optional)
    39 min, 11 ingredients
  • Beef and Broccoli Stir-Fry with Peanut Noodles Beef and Broccoli Stir-Fry with Peanut Noodles
    peanut butter, water, chili flakes, sesame oil, soy sauce and
    5 More
    peanut butter, water, chili flakes, sesame oil, soy sauce, spaghetti, garlic powder, beef , sliced on the bias, head broccoli, sweet and sour sauce
    1 hour 15 min, 10 ingredients
  • Korean Fried Fish With Light Sour Soy Sauce Korean Fried Fish With Light Sour Soy Sauce
    white fish fillet, lemon juice, all-purpose flour and
    9 More
    white fish fillet, lemon juice, all-purpose flour, beaten egg, peanut oil (for frying ), sugar, boiling water, rice wine vinegar, light soy sauce, chopped fresh ginger, chopped pine nuts, scallions, finely sliced
    30 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top