193 fried chicken dijon Recipes

  • Fried-Chicken Salad
    dijon mustard, red wine vinegar, extra-virgin olive oil and
    8 More
    dijon mustard, red wine vinegar, extra-virgin olive oil, kosher salt, freshly ground pepper, ears fresh corn , kernels cut off the cob (about 1 1/2 cups), red pepper, finely chopped (1/2 cup), stalk celery, finely chopped (1/2 cup, lima beans, thawed if frozen, watercress, stems removed, fried chicken , meat (with skin) taken off the bone
    30 min, 11 ingredients
  • Chicken Dijon With Pasta
    dijon mustard, italian salad dressing and
    6 More
    dijon mustard, italian salad dressing, boneless skinless chicken breast halves, garlic salt, shaped pasta, cream of chicken soup, french fried onion rings, broccoli florets, cooked and chopped
    1 hour , 8 ingredients
  • Spicy Fried Chicken with Dijon Slaw (Ming Tsai)
    chicken legs, rinsed and patted dry and
    25 More
    chicken legs, rinsed and patted dry, chicken thighs, rinsed and patted dry, breasts with the wing attached, rinsed and patted dry, yogurt (may substitute with buttermilk), sambal, garlic, finely minced, ginger, finely minced, honey, naturally brewed soy sauce, coarse ground black pepper, lemons, juiced, panko bread crumbs, togarashi, paprika, sesame seeds, cumin, salt for seasoning, canola oil for frying, dijon mustard, egg yolks, salt and black pepper, to taste, canola oil, mustard seed soaked in the juice of 2 lemons , 1 hour, head cabbage, de-cored and shredded, head red cabbage, de-cored and shredded, sliced green scallions
    4 hour 40 min, 26 ingredients
  • Fried Chicken and Spinach Salad
    frozen fried breaded chicken breast fillets and
    8 More
    frozen fried breaded chicken breast fillets, prewashed spinach, trimmed , torn into bit-size pieces, sliced red cabbage, green onion, sliced, red wine vinegar, dijon mustard, honey, garlic clove, pressed, olive oil
    9 ingredients
  • Touchdown Oven Fried Chicken
    chicken and marinade, buttermilk, extra-virgin olive oil and
    17 More
    chicken and marinade, buttermilk, extra-virgin olive oil, more of frank s redhot sauce, dijon mustard, garlic cloves, minced, salt, cracked black pepper, onion, sliced, chicken pieces (breasts, thighs and drumsticks) with skin and bones, crust/breading, all purpose flour, dry unseasoned breadcrumbs (can use panko), freshly grated parmesan cheese, dried thyme, paprika (i like smoked ), cayenne pepper (i always add more because i love cayenne - even though it really doesn tsp add a lot of heat), salt, cracked black pepper , or to taste, butter, melted
    50 min, 20 ingredients
  • Oven-fried Chicken
    chicken quarters, buttermilk, dijon mustard, vegetable oil and
    13 More
    chicken quarters, buttermilk, dijon mustard, vegetable oil, hot sauce, garlic powder, onion powder, salt, black pepper, plain bread crumbs, paprika, cayenne pepper, flour, parmesean cheese, salt and pepper to taste, melted butter
    17 ingredients
  • Fried-Chicken Salad
    dry breadcrumbs, all-purpose flour, garlic powder and
    11 More
    dry breadcrumbs, all-purpose flour, garlic powder, dried thyme, salt, pepper, boneless skinless chicken breast , cut into thin strips, low-fat buttermilk, olive oil, romaine lettuce, thickly sliced (cut across rib), baby beets, whole, drained and halved, fat-free honey-dijon salad dressing, blue cheese, crumbled
    55 min, 14 ingredients
  • Persian Chicken Salad
    frying chicken, onion, peeled and finely chopped, salt and
    17 More
    frying chicken, onion, peeled and finely chopped, salt, carrots, peeled and chopped, fresh shelled or frozen green peas, scallions, chopped, celery stalks, chopped, potatoes, boiled, peeled and chopped, hard-boiled eggs, dill pickles, finely chopped, chopped fresh parsley, green olives, pitted and chopped, dressing, mayonnaise, dijon-style mustard, sour cream (optional), olive oil, vinegar or lime juice, salt, freshly ground black pepper
    20 ingredients
  • Chicken Dijon & Pasta Chicken Dijon & Pasta
    chicken, cut-up and skinned , if desired and
    7 More
    chicken, cut-up and skinned , if desired, mustard, dijon , napa valley style, salad dressing, italian, pasta , rotini, cooked, onion , french s french fried, divided, tomato, diced, zucchini, diced, parsley, minced (can use basil leaves) (optional)
    1 hour 5 min, 8 ingredients
  • Lemon Dijon Chicken Scaloppine Lemon Dijon Chicken Scaloppine
    chicken tenderloins, pounded thin, dijon mustard, eggs and
    10 More
    chicken tenderloins, pounded thin, dijon mustard, eggs, dry breadcrumbs (not freshly grated ), kosher salt, black pepper, garlic powder, olive oil (for frying ), chicken broth, lemon juice, bottled is fine, capers , with juices, parsley flakes, butter
    45 min, 13 ingredients
  • Chicken Fingers With Honey Dijon Mustard Chicken Fingers With Honey Dijon Mustard
    boneless skinless chicken breasts, all-purpose flour, salt and
    5 More
    boneless skinless chicken breasts, all-purpose flour, salt, pepper (or your favorite chicken spice, to taste), milk, vegetable oil (for frying ), honey, dijon mustard
    35 min, 8 ingredients
  • Fried Chicken in a Basket (Alexandra Guarnaschelli) Fried Chicken in a Basket (Alexandra Guarnaschelli)
    buttermilk, sour cream, dijon mustard, kosher salt and
    9 More
    buttermilk, sour cream, dijon mustard, kosher salt, freshly ground black pepper, canola oil, for deep-frying, whole chicken, cut into 10 pieces, or 4 legs and 4 thighs, kosher salt and freshly ground black pepper, all-purpose flour, kosher salt, smoked paprika, dry mustard powder, garlic powder
    50 min, 13 ingredients
  • Fried Chicken Liver, Bacon & Tomato With Ranch Dressing Fried Chicken Liver, Bacon & Tomato With Ranch Dressing
    red onion, halved and thinly sliced, red wine vinegar and
    28 More
    red onion, halved and thinly sliced, red wine vinegar, sugar, sour cream, mayonnaise, buttermilk, fresh lemon juice (plz not the bottled kind), hot sauce, dijon mustard, red wine vinegar, worcestershire sauce, garlic clove, minced, chopped parsley, snipped chives, kosher salt, fresh ground pepper, thick-cut applewood-smoked bacon (6 oz), self-rising flour, garlic powder, cayenne pepper, onion powder, smoked paprika, kosher salt, fresh ground pepper, chicken liver, trimmed, rinsed, and patted dry, buttermilk, vegetable oil, for frying, heirloom cherry tomatoes, halved, whole flat leaf parsley, tender celery ribs, thinly sliced on the bias, leaves reserved
    1 hour , 30 ingredients
  • Fried Chicken and Wild Rice Waffles with Pink Peppercorn Butter and Maple-Horseradish Syrup Fried Chicken and Wild Rice Waffles with Pink Peppercorn Butter and Maple-Horseradish Syrup
    all-purpose flour, whole-wheat flour, sugar, baking powder and
    26 More
    all-purpose flour, whole-wheat flour, sugar, baking powder, baking soda, ground cinnamon, kosher salt, buttermilk, eggs, vegetable oil, cooked wild rice (rice should be overcooked) drained well, melted butter , for the waffle maker, buttermilk, kosher salt, chile de arbol powder , or 2 tbsp hot sauce, chickens (3 to 4 lb each), cut into 8 pieces, all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne, freshly ground black pepper, peanut oil, for deep-frying, unsalted butter, slightly softened, pink peppercorns, clover honey, salt and pepper, pure maple syrup, prepared horseradish, drained, dijon mustard
    1 hour 5 min, 30 ingredients
  • Chicken Croquettes (Food Network Kitchens) Chicken Croquettes (Food Network Kitchens)
    unsalted butter, shallot, minced and
    19 More
    unsalted butter, shallot, minced, all-purpose flour, plus more for dredging, heavy cream, kosher salt, plus more, freshly ground black pepper, freshly grated nutmeg, chopped poached chicken breasts , recipe follows, minced flat-leaf parsley leaves, sliced fresh chives, eggs, fresh breadcrumbs, vegetable oil for shallow frying, suggestions : dijon mustard, parsley, fresh thyme, onion, halved, carrot, halved, stalk celery, halved, split chicken breasts, on the bone and fat trimmed, chicken broth, homemade or low-sodium
    3 hour 5 min, 21 ingredients
  • Chicken Yassa Chicken Yassa
    freshly squeezed lemon juice, onions, thinly sliced and
    9 More
    freshly squeezed lemon juice, onions, thinly sliced, salt and freshly ground black pepper to taste, minced fresh habanero chile or to taste, peanut oil, frying chicken (2 1/2 to 3 1/2 lb), cut into serving pieces, habanero chile , pricked with a fork, pimento-stuffed olives, carrots, scraped and thinly sliced, dijon-style mustard, water
    11 ingredients
  • Fried Chicken Salad Fried Chicken Salad
    head leaf lettuce , or a combination of lettuces and
    15 More
    head leaf lettuce , or a combination of lettuces, tomatoes, halved, sliced mushrooms, all-purpose flour, salt, coarse-grind black pepper, milk, whole chicken breasts, halved , boned, and cut into 1/2-inch strips, peanut oil, white wine vinegar, dijon mustard, shallot, minced, fresh tarragon , or 1 tsp dried tarragon, salt, pepper, sweet onion (such as vidalia or texas 1015 supersweet), thinly sliced
    10 min, 16 ingredients
  • Fried-Chicken Salad Fried-Chicken Salad
    dry breadcrumbs, all-purpose flour, garlic powder and
    11 More
    dry breadcrumbs, all-purpose flour, garlic powder, dried thyme, salt, pepper, skinned, boned chicken breasts , cut into thin strips, low-fat buttermilk, olive oil, thickly sliced romaine lettuce (cut across rib), whole baby beets, drained and halved, fat-free honey-dijon mustard salad dressing, crumbled blue cheese
    14 ingredients




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