28388 fried catfish tastes fried Recipes
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grain and wild rice mix, water, butter (optional), butter and17 Moregrain and wild rice mix, water, butter (optional), butter, diced celery, diced onion, diced green bell pepper, worcestershire sauce, chili powder, seafood seasoning (such as old bay), crushed tomatoes, tomato paste with roasted garlic, cornstarch, chile-garlic sauce (such as sriracha), or to taste, quick-mixing flour (such as wondra), cayenne pepper, salt and ground black pepper to taste, egg, panko bread crumbs, vegetable oil for frying , or as needed, fresh catfish - cut in half crosswise , then cut lengthwise into 1-inch wide strips1 hour , 21 ingredients
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enriched white rice, water, brown roux, chopped onion and13 Moreenriched white rice, water, brown roux, chopped onion, chopped green bell pepper, minced garlic, beef broth, tomatoes, coarsely chopped, lemon juice, worcestershire sauce, bay leaf, ground black pepper, dried thyme, salt, catfish fillets, cut into 1 inch pieces, chopped fresh parsley, red pepper flakes (to taste)1 hour , 17 ingredients
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catfish, lime juice, cheap beer, yellow cornmeal and10 Morecatfish, lime juice, cheap beer, yellow cornmeal, crushed tortilla chips, salt, cayenne pepper, lime juice, canola oil, processed cheese, cubed, chili powder, ground cumin, chipotle pepper, minced, chopped fresh cilantro (optional)50 min, 14 ingredients
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Catfish with Pecan Butterbutter, softened, chopped pecans, toasted, lemon juice and16 Morebutter, softened, chopped pecans, toasted, lemon juice, hot pepper sauce, eggs, lightly beaten, milk, cornmeal, king arthur unbleached all-purpose flour, garlic powder, paprika, pepper, onion powder, dried oregano, dried thyme, salt, cayenne pepper, catfish fillets (6 oz each), oil for frying, lemon wedges15 min, 19 ingredients
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Catfish Banh Mi: Vietnamese Catfish Po-Boy (Emeril Lagasse)fresh lime juice, soy sauce and19 Morefresh lime juice, soy sauce, rice syrup (available in asian markets), or honey, vegetable oil, sesame oil, minced garlic, minced ginger, grated peeled daikon radish, grated peeled carrots, french bread baguettes , about 30-inches each, baked catfish fillets, recipe follows, fresh cilantro, stems trimmed, jalapeno or serrano chile peppers, thinly sliced, catfish fillets, halved, vegetable oil, soy sauce, sesame oil, ginger, minced, garlic, minced, lime zest, cayenne50 min, 21 ingredients
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Catfish Louisiana Catfishchopped onion, chopped parsley and8 Morechopped onion, chopped parsley, olive oil or 2 tbsp peanut oil, chopped garlic, peeled and chopped fresh tomatoes, ground red pepper , to taste, salt , to taste, burgundy wine, soy sauce, catfish fillets, lightly seasoned with salt and pepper15 min, 10 ingredients
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Catfish Parlour Hush Puppieswater, sugar, salt, granulated garlic, granulated onion and2 Morewater, sugar, salt, granulated garlic, granulated onion, yellow cornmeal, oil (for frying )1 hour 7 min, 7 ingredients
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Ogeechee River Fried Fishcatfish fillets, salt, buttermilk, self-rising cornmeal and2 Morecatfish fillets, salt, buttermilk, self-rising cornmeal, self-rising flour, lemon quarters (optional)6 ingredients
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Catfish and Oyster Stewall-purpose flour, salt, ground white pepper and9 Moreall-purpose flour, salt, ground white pepper, cubed catfish fillets (1-inch cubes ), butter, minced red onion, sherry wine, oysters with liquid, worcestershire sauce, heavy cream, chopped fresh parsley, ground black pepper to taste45 min, 12 ingredients
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