228 fried bacon vinegar Recipes

bacon, cut into small pieces (250g), onion, finely chopped, olive oil (for frying ), balsamic vinegar, milk, sour cream or 1/2 cup creme fraiche, eggs , largest size, seasoning salt (barbecue or other piquant flavour), nutmeg

frozen curly fries, bacon, mustard, chopped dill pickle , plus a splash of pickle juice from the pickle jar, ketchup, mayonnaise, malt vinegar, sugar, salt and pepper, tomatoes cut in half, sliced red onion, head of romaine or 2 romaine hearts, washed and torn, grated cheddar cheese

bacon (depending on thickness), butter, white onion, slice very thin, cabbage, cider vinegar, bay leaf (optional), water

bacon, chopped, onion, chopped, cabbage, cut into thin wedges, water, white sugar, salt and pepper to taste, cider vinegar

bacon, chopped, chopped onion, cabbage, cut into thin wedges, water, white sugar, salt and pepper to taste, cider vinegar

thick bacon or 7 slices of thin bacon, butter, white onion, sliced very thin, head of cabbage, cut in half, cider vinegar, bay leaf (optional), water

frozen breaded okra, bacon , fried crisp and crumbled, green onions, chopped with the tops (green ), tomato, chopped, vegetable oil, sugar, white vinegar

cabbage, shredded, butter or bacon drippings, diced bacon (optional), vinegar

bacon, brown sugar, ground coffee, garlic powder, ground beef (80 percent lean), salt and pepper, to taste, rice vinegar, mayonnaise or 2 tbsp salad dressing, sugar, asian chili sauce (sriracha sauce), kosher salt, shredded green cabbage, shredded carrots or 1 medium carrot, sliced red onion, snipped fresh parsley, kosher salt, ground black pepper, hamburger buns with sesame seeds, split and toasted, fried pickled vegetables

buttermilk, homemade red hot sauce , recipe follows or your favorite red hot sauce, essence , recipe follows, dozen oysters, shucked and drained, masa harina, all-purpose flour, vegetable oil, for frying, lengths of po boy bread , split lengthwise, melted butter, jalapeno mayonnaise , recipe follows, shaved lettuce , for garnishing sandwiches, tomato, thinly sliced, avocado, thinly sliced, crispy fried bacon, tabasco or serrano chiles, stemmed and cut crosswise into 1/8-inch slices, or 12 very ripe red jalapenos (about 10 oz), minced garlic, sliced onions, salt, vegetable oil, water, distilled white vinegar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, mayonnaise, jalapeno pepper, stemmed , seeds removed and finely chopped, lime juice, minced garlic, salt, dried crushed oregano

frozen curly french fries (about 9 oz), bacon, yellow mustard, dill pickles, chopped, splash of pickle juice from the jar, ketchup, mayonnaise, malt vinegar, sugar, kosher salt & freshly ground black pepper, grape tomatoes, halved, red onion, thinly sliced, romaine lettuce hearts , torn, sharp cheddar cheese, shredded, sesame seeds, toasted, for topping (optional)

frozen curly french fries (about 9 oz), bacon, yellow mustard, chopped dill pickle , plus a splash of pickle juice from the jar, ketchup, mayonnaise, malt vinegar, sugar, kosher salt and freshly ground pepper, grape tomatoes, halved, sliced red onion, romaine hearts , torn, shredded sharp cheddar cheese, toasted sesame seeds, for topping (optional), bake the french fries as the label directs until crisp. let cool .

asparagus, chopped, chopped and fried bacon, brown pistachios, balsamic vinegar, poppy seed

bacon, frozen sliced okra (unbreaded), thawed, cornmeal for coating (season cornmeal for added flavor), tomato, onion, red wine vinegar salad dressing

bacon, bacon drippings or small amount of oil, onion,finely chopped, sugar, water, potatoes, peeled, washed and diced, salt, wine vinegar

red onion, halved and thinly sliced, red wine vinegar, sugar, sour cream, mayonnaise, buttermilk, fresh lemon juice (plz not the bottled kind), hot sauce, dijon mustard, red wine vinegar, worcestershire sauce, garlic clove, minced, chopped parsley, snipped chives, kosher salt, fresh ground pepper, thick-cut applewood-smoked bacon (6 oz), self-rising flour, garlic powder, cayenne pepper, onion powder, smoked paprika, kosher salt, fresh ground pepper, chicken liver, trimmed, rinsed, and patted dry, buttermilk, vegetable oil, for frying, heirloom cherry tomatoes, halved, whole flat leaf parsley, tender celery ribs, thinly sliced on the bias, leaves reserved

dry pearl barley, water, bacon , fried crisp & crumbled, chicken sausage (your choice of flavor), chopped ginger, green onion, chopped, chopped zucchini, chopped kale, sliced sweet pepper, chopped mushroom, soy sauce, water, sriracha sauce, rice vinegar, lemon, sliced

rice flour, water, few dashes hot sauce (recommended : tabasco), salt and freshly ground black pepper, fine yellow cornmeal, green tomatoes, sliced 1/4-inch thick, canola oil, for frying, pain de mie , or other white sandwich bread, lightly toasted, remoulade sauce , recipe follows, applewood-smoked bacon, thinly sliced about 1/8-inch thick , cooked until crisp, watercress, egg yolks, fresh lemon juice, white wine vinegar, canola oil, salt and freshly ground pepper, whole grain mustard, cornichons, cut into small dice, chopped fresh thyme, salt and freshly ground black pepper