4231 fresh tomato oil pasta Recipes

tomatoes, about 1 1/4 lb. total, halved, lengthwise, olive oil, salt and freshly ground pepper, to taste, pasta shells, tuna fillets, each about 3/4 inch thick, loosely packed fresh basil leaves, red wine vinegar, fresh mozzarella cheese, finely diced, chopped fresh flat-leaf parsley

pasta, olive oil, red wine vinegar, whole corn kernels, cooked, tomatoes, chopped, chopped green onions, dried basil, salt to taste, ground black pepper to taste, grated parmesan cheese, chopped fresh basil (optional)

tomatoes, seeded, coarsely chopped, fresh mozzarella cheese , cut into 1x1/2-inch strips, extra-virgin olive oil, red wine vinegar, chopped fresh basil, penne pasta

tomatoes, quartered, capers, garlic clove, crushed, olive oil, basil, shredded, rocket , salad, fresh pasta, asparagus , each spear cut into three, ricotta cheese

pasta , dry whole wheat, tomatoes, halved, olives, green, halved, garlic, capers, rinsed, drained, basil, fresh, olive oil, artichoke hearts, quartered

tomatoes, fresh, diced, garlic, finely chopped, extra virgin olive oil, olive, coarsely chopped, lemon zest, salt, pepper, orecchiette (i also use rotini), fresh basil , torn

tomatoes, seeded and diced, fresh oregano, chopped, green onions, minced, fresh lemon juice, olive oil, coriander seed, crushed, salt, crushed red pepper flakes, garlic cloves, minced, vermicelli, cooked and hot

olive oil, sized garlic cloves, pressed, ripe tomatoes, diced (you could use tinned in winter), leek, thinly sliced (or substitute a small onion or shallot), shrimp, shelled (i prefer as fresh as i can get and medium sized), chicken broth (i often use better than bouillon ), dry vermouth (dry sherry or any other dry, white wine would also work), heavy cream, ronzoni spaghetti (it really is the best for the price!) or 1 lb linguine, parsley, paprika, red chili pepper flakes (i use about 1/2 a tsp), salt or garlic, fresh ground pepper, fresh grated parmesan cheese

olive oil, chopped onion, diced trimmed zucchini (1 1/2 inch dice ), diced mushroom, garlic cloves, minced, chopped fresh tomato, salt, chopped fresh italian parsley, chopped fresh basil, penne , cooked al dente and drained, grated parmesan cheese

fresh fettuccine, boiling water, sun-dried tomato sprinkles, olive oil, chopped shallots, chicken breast tenders , cut into 1-inch pieces, dry white wine, whipping cream, chopped fresh basil, divided, preshredded fresh parmesan cheese, salt, freshly ground black pepper

bow tie pasta, olive oil, chicken breast tenders , cut into 1 inch pieces, bell pepper (green or red ), minced garlic, salt, black pepper, coarsely chopped fresh tomato, kalamata olive, freshly grated parmesan cheese (to garnish )

tomatoes, peeled and diced, mozzarella cheese, diced, basil leaves, finely shredded, garlic cloves, peeled and crushed, extra virgin olive oil, dried red chili, crushed, fresh pepper, salt, penne pasta

pasta shell, table salt, frozen peas, garlic cloves, minced, olive oil, red pepper flakes, ricotta cheese, sun-dried tomato (oil packed, drained, rinsed, patted dry, and chopped coarse), parmesan cheese, grated, fresh mint leaves, finely chopped, ground black pepper, parmesan cheese, garnish

tomatoes halved, olive oil, garlic minced, balsamic vinegar, dried crushed red pepper, fresh oregano chopped, pasta , farfalle (bow-tie), kalamata olives halved/pitted, capers drained, feta cheese crumbled, pine nuts toasted

sliced zucchini, olive oil, cream, fresh grated parmesan cheese, chopped fresh tomato, salt, cracked pepper, spaghetti, cooked

tomatoes (4 lb quartered, 1/2 lb chopped ), extra-virgin olive oil, garlic, minced, scallions, chopped, heavy cream, kosher salt and freshly ground pepper, bow ties or other mini pasta, shredded part-skim mozzarella cheese, shredded sharp cheddar cheese, multigrain bread, low-sodium ham, chopped fresh basil, for topping

dried cannellini beans, olive oil, garlic, chopped, fresh basil leaves , torn, chopped fresh tomatoes, rigatoni pasta

chopped drained oil-packed sun-dried tomatoes (2 tbsp oil reserved), skinless boneless chicken breast halves (about 9 oz total ), gnocchi pasta or medium shell pasta, garlic cloves, minced, chopped fresh basil, canned low-salt chicken broth, crumbled gorgonzola cheese (about 2 oz), chopped prosciutto, pine nuts, toasted