83 fresh pomodoro Recipes

olive oil, onions, chopped, garlic, minced, roma tomatoes, chopped, balsamic vinegar, chicken broth, chicken bouillon cubes, red pepper flakes, ground, black pepper, dry basil (or 4 tbsp fresh )

seeded, chopped roma (plum) tomatoes, leaves chopped fresh basil, minced garlic, dried oregano, crushed red pepper, salt, ground black pepper, olive oil, french or italian-style bread

dry pasta, olive oil, garlic cloves, sliced, whole canned tomatoes , including liquid, kosher salt, black pepper, sugar, shrimp (peeled and deveined ), fresh basil leaves , slivered

tomato, seeded and diced fine, lemon juice, fresh thyme, salt and pepper, to taste, bias-cut slices baguette bread, olive oil, garlic, halved

vegetable stock, unsalted butter, extra virgin olive oil, shallots, finely chopped, garlic cloves, crushed, arborio rice, white wine, tomatoes, seeded and coarsley chopped, parmesan cheese, grated, fresh basil leaf , torn, sea salt, black pepper

olive oil, onion, sliced, italian plum tomatoes, crushed, undrained, fresh basil leaves, chopped or 1 tsp dried basil, salt, pepper, julienned prosciutto ham, butter or 2 tbsp margarine, linguine, parmesan cheese

extra virgin olive oil, garlic cloves, crushed, red pepper flakes, crushed, whole tomatoes, salt and black pepper, water, bread , day old tuscan, fresh basil leaves , torn

extra virgin olive oil, garlic cloves, onion, finely chopped, diced tomatoes, crushed tomatoes, chicken stock , can also use broth, stale crusty bread, chopped in big chunks, crust and all, white beans, drained, parmigiano-reggiano cheese, fresh basil leaves (optional), salt and pepper, to taste

olive oil, garlic, minced, sweet onion, chopped, sweet italian sausage, casings removed, gnocchi, fresh basil, olive oil, half-and-half, arugula, sun-dried tomato , julienne cut

olive oil, chopped yellow onions or 2, diced carrot , scrubbed, unpeeled, i peel and dice, fennel bulbs, trimmed, cored and medium dice or 1 1/2 cups fennel bulbs, garlic cloves, minced or 4 garlic cloves, ciabatta, 1-inch dice, crust removed , i do not remove the crusts, san marzano canned tomatoes, chicken stock, dry red wine, cupup fresh basil leaf , cuphopped, if using dried, i have used dried about 3 tbsp i felt the dried equivalent of 1/3 cup, kosher salt , to taste, pepper , to taste, freshly grated parmesan cheese, diced ciabatta, 3-5 cubes per bowl, approx . 5 slices, pancetta, small dice , i brow up 4 ounces, basil leaves , can omit, olive oil

virgin olive oil, red bell pepper, chopped, onion, chopped, garlic cloves, finely chopped (about 2 tsp), petite diced tomatoes, drained, sliced fresh basil leaf (2/3 oz), red wine vinegar, almonds, toasted

head garlic, peeled and minced, onion, minced, olive oil, good quality, anchovy fillet, small can, stewed tomatoes , molinera, fresh basil , chiffonade (1/2 cup), salt, sugar, cream (optional), parmesan cheese, angel hair pasta, cooked

salmon fillets, fresh basil, tomato, chopped, olive oil, salt, pepper

salt and pepper, to taste, eggplant, small firm , thinly sliced crosswise, extra virgin olive oil, italian plum tomatoes, ice water, garlic cloves, thinly sliced, chili pepper, finely chopped, onion, peeled, chicken stock, peasant bread , stale, torn or cubed, fresh basil leaf , torn, ricotta cheese, grated to top

olive oil, garlic cloves, smashed and peeled, fresh basil leaf, tomatoes (peeled and chopped or 1 28-oz. can), sea salt (to taste), ground black pepper (to taste), tagliatelle pasta noodles or 1 lb spaghetti, cooked according to directions

olive oil, garlic cloves (more the merrier to taste), crushed red pepper flakes (optional), dry white wine (pale dry sherry works very well.), parsley sprig (fresh italian wide-leaf , optional for white sauce), very ripe tomato (optional white sauce needs no tomatoes ( campari on-the-vine would be amazing!)

olive oil, plus extra for garnish, garlic, thinly sliced, chopped tomatoes, sugar, kosher salt, gemelli pasta or other similar shape, fresh basil , chifonnade, for garnish, parmesan or grana padano cheese, grated or shaved, for garnish

extra virgin olive oil, garlic cloves, chopped, onions or 1 large onion, finely chopped, diced tomatoes, crushed tomatoes, salt and pepper, chicken stock, chopped or torn stale bread (about 1/2 lb), white beans , such as goya brand (smaller than cannellini beans), grated parmigiano-reggiano cheese , to pass at table, fresh basil leaves , torn (optional)