138 fresh plum soup Recipes

olive oil, chopped onion, chopped plum tomato (about 1 1/2 lb), fat-free , less-sodium chicken broth, garlic cloves, crushed, chopped seeded peeled plum tomato (about 1 3/4 lb), salt, black pepper, sliced fresh basil, grated lemon rind, butter

water, sugar, fresh tarragon sprigs, crushed, cubes) peeled seeded honeydew melon, chilled firm-ripe red or black plums, halved and pitted, fresh lime juice , or to taste

beefsteak tomatoes or 5 plum tomatoes, cored and quartered, tomato , medium sized, cored and diced, onions, chopped, garlic cloves, peeled and left whole, garlic clove, minced, extra virgin olive oil, salt, sugar, fresh basil, chopped

yellow onion, coarsely chopped, stalks celery , coarsley chopped, carrot , coarsly chopped, dried thyme leaves, bay leaf, unsalted butter, chopped fresh garlic, fresh plum tomatoes, cored and coarsley chopped, cracked black pepper, softened unsalted butter, cubed, fresh basil leaves, snipped, salt

olive oil, onion, thickly sliced, celery stalk, chopped, head fennel, chopped, carrot, chopped, tomatoes, quartered, garlic, crushed, red pepper flakes, fresh thyme, bay leaf, olive oil, diced onion, garlic cloves, peeled and minced, diced carrot, diced celery, chopped parsley, minced fresh thyme, drained and chopped canned plum tomatoes, white cannelini beans, rinsed and drained, prepared pesto or extra-virgin olive oil

ripe plum tomatoes (drained ) or 1 (16 oz) can tomatoes (drained), onion, chopped, olive oil, garlic cloves, crushed or 1/4 tsp garlic powder, ground red pepper, chopped fresh basil or 1 tsp dried basil, milk (for vegan version) or 2 cups skim (for vegan version) or 2 cups 1% low-fat (for vegan version) or 2 cups soy (for vegan version)

ripe red plums, split, unsweetened pomegranate juice, black peppercorns, star anise, cinnamon stick, whole fennel seeds, honey, frozen dark sweet pitted cherries , defrosted or 3/4 lb fresh cherries, pitted, sour cream or 2-4 oz soy yogurt, to garnish, julienned orange zest

plum (i like santa rosa), peach (i prefer o henry), water, dry white wine, cinnamon sticks, lemon juice, fresh, granulated sugar (or less ), cornstarch, water, triple sec (or other orange or peach flavored liqueur), whipping cream

beef steak tomatoes or 2 lbs plum tomatoes, cored and quartered, canned tomato juice, grated and peeled fresh ginger, ground coriander, sugar, extra virgin olive oil, fresh lime juice, coarse salt, fresh ground black pepper , to taste, low-fat plain yogurt

live mussels, extra virgin olive oil, heaping tbsp chopped garlic, chopped italian flat-leaf parsley, fine, dry, unflavored bread crumbs, grated fiore sardo or pecorino romano or other hard, grating sheep s milk cheese, dry white wine, tomatoes cut up with their juice, either ripe, firm, fresh plum tomatoes or canned imported san marzano italian tomatoes, grilled crusty bread, 1 or more slices per serving

whole onions , yellow onion (don tsp peel, (leaving peel on during simmering adds a deeper color & richness to your stock) or 1 sweet onion (don tsp peel, (leaving peel on during simmering adds a deeper color & richness to your stock), head garlic , unpeeled cut in half 4 carrots chunks, celery ribs, leaves & ends work well here, approximately shrimp shells (from 1 1/2 lbs shrimp), chicken stock, water, lemon, cut in half, mushroom stems , reserve from cremini mushrooms listed below, bay leaves, olive oil, shallots, diced, red onion, diced, cremini mushrooms, diced, carrots, peeled & diced, celery ribs, diced, red new potatoes, diced, chorizo sausage, casings removed, diced, garlic cloves, minced, fresh plum tomatoes, diced, pinot grigio wine, smoked sweet paprika, diced tomatoes (variety italian stewed, petite diced, etc.), tomato paste, lemon , julienne zest & chop finely (about 2 tsp), parsley, chopped finely (about 3-4 tbsp), chives, chopped finely (about 2 tbsp), thyme , rosemary, oregano create bundle & tie together, salt, pepper, cod fish fillet, red snapper fillet, salmon fillet (use your choice of fresh fish here), shell on shrimp (31-40 per lb), french baguette , sliced on the bias, garlic clove (root end chopped off), butter

olive oil and unsalted butter, dried tarragon, carrot, diced, onion, diced, dry white wine, saffron threads, chicken broth, fish stock or clam juice, fresh plum tomatoes, seeded and cut into fine dice, tubettini, shrimp, (weighed before peeling) peeled, deveined and chopped, thawed frozen petite peas, salt and cayenne pepper, to taste, chives, snipped

chopped ripe plum tomatoes (about 14 oz), vegetable juice, frozen corn kernels, thawed, green onions, finely chopped, chopped green bell pepper, shredded fresh basil or 1 tsp dried, crumbled, garlic cloves, minced, hot pepper sauce (such as tabasco), plain low-fat yogurt, chopped fresh basil or parsley

sugar, lemon juice, grand marnier, fruit salad, see below, fresh mint leaves for garnish, strawberries - thinly sliced the long way , raspberries (whole), watermelon - thin triangles, red cherries - pitted and cut in half, purple grapes - seeded and cut in half, plums, green grapes - seeded and cut in half, kiwis - peeled and sliced into thin rounds, peaches - crescent slices, nectarines - same, melons - tiny balls, bananas - thin slices, apples -crescent slices, pears - thin slices, star fruit - thin slices, pineapples), granulated sugar, freshly squeezed lemon juice, grand marnier, fresh mint leaves for garnish

ripe plum tomatoes, cut in half, olive oil , plus, olive oil, sea salt, fresh ground pepper, chopped yellow onions, garlic cloves, minced, crushed red pepper flakes, canned plum tomatoes , with their juice, fresh basil leaves , packed, fresh thyme leave, vegetable stock (or chicken stock)

olive oil, yellow onions, chopped, tart plums, cored and chopped (greengage variety is good), fresh dill, minced, fresh mint, chopped (soak in a few spoonfuls of water) or 1 tbsp dried mint (soak in a few spoonfuls of water), fresh parsley, chopped, rice, lemon juice, sugar, tomato paste, stewing beef or 1 lb beef brisket, cooked and chopped, meat stock or water, to cover, salt and pepper

ripe plum tomatoes, cut in half, olive oil , plus, olive oil, kosher salt, fresh ground black pepper, chopped yellow onions (2 onions), garlic cloves, minced, unsalted butter, crushed red pepper flakes, canned plum tomatoes , with their juice, fresh basil leaves , packed, fresh thyme leave, chicken stock or 1 quart water, jameson irish whiskey, heavy cream

ripe plum tomatoes, cut in half (or smaller, if using large tomatoes), extra virgin olive oil , plus, extra virgin olive oil, kosher salt, ground black pepper, chopped sweet onions, garlic cloves, minced, unsalted butter, crushed red pepper flakes, canned plum tomatoes , with their juice, fresh basil leaves , packed, fresh thyme leave, chicken stock