257 fresh pepperoncini peppers Recipes

flank steak, trimmed, garlic, minced, salt, black pepper, pepperoncini pepper juice, extra virgin olive oil, dijon mustard, pepperoncini pepper, chopped, fresh flat-leaf parsley, chopped, feta cheese, crumbled, english cucumber , quarted lenghtwise & sliced (about 1 cup)

bone-in chicken thighs with skin, ground black pepper, ground cumin, salt, cherry peppers in brine (such as peppadew), fresh italian sausage, olive oil, onion, sliced, salt, garlic, crushed, herbes de provence, crushed red pepper flakes, sliced pepperoncini peppers, with liquid, chicken stock, artichoke hearts, drained and chopped, pitted kalamata olives, chopped fresh basil, chopped fresh oregano, chopped fresh marjoram

olive oil, pork chops, 1 inch thick, salt & fresh ground pepper, garlic, minced, sliced mild pickled peppers (plus 2 tsp. juice), hot pepperoncini peppers (optional)

dried oregano (greek oregano works great), minced garlic, white wine vinegar, peperoncini brine (from the jar of peperoncini), extra-virgin olive oil, salt & freshly ground black pepper, romaine lettuce (washed, dried and chopped or torn), sliced pepperoncini pepper, red bell pepper, cut in short , thin slices, crumbled feta cheese

fresh farfalle pasta, olive oil, garlic clove, crushed, pepperoncini pepper, fresh basil, chopped, fresh parsley, chopped, tomatoes, peeled, seeded and cubed, oregano, chicken broth (or vegetarians can substitute with vegetable broth), butter, grated parmesan cheese

fresh spinach, red leaf lettuce , torn, head romaine lettuce , lg. stems removed, then torn, red pepper , cut into thin strips, red onion, sliced , then each slice cut into thirds, quartered artichokes, drained, pepperoncini peppers, cut in half, tomatoes, cut into slices, then cut in half, black olives, cut in half, salt and pepper, to taste, garlic and herbed croutons (optional), parmigiano-reggiano cheese (optional), canola oil , i used extra virgin olive oil, vinegar , i used white, sugar, fresh thyme , i used 2 tsp of dried my friend made, dry mustard, garlic cloves, minced

fresh basil leaf, red wine vinegar , dressing, head romaine lettuce , cut into 1 inch pieces, roasted red peppers, drained and cut into thin strips, pepperoncini peppers (or 1 large mozzarella cheese ball cut into strips), pepperoni, sliced, marinated artichoke hearts, drained and cut into halves, oil-cured black olive, dried red pepper flakes

fresh artichokes (about 3/4 lb. each), canola oil, plain yellow cornmeal, kosher salt, fresh ground pepper, buttermilk, egg, all-purpose flour, chipotle-lime mayo, garlic-lemon mayo, herb-shallot mayo, pepperoncini mayo

fresh italian rolls or 2 kaiser rolls, split in half crosswise, white onion, thinly sliced, green bell pepper, thinly sliced, minced garlic, salt, ground black pepper, rib eye steak, very very thinly sliced, sliced white processed cheese or 1/3 lb provolone cheese or 4 oz melted cheese whiz, ketchup, topping (optional), pepperoncini pepper, accompaniment, olive oil

fresh italian rolls (sandwich rolls) or 2 kaiser rolls, split in half crosswise, olive oil (or 1/2 tbsp and 1/2 tbsp unsalted butter), white onions or 1 sweet onion, thinly sliced, green bell pepper, thinly sliced, garlic, minced, salt, ground black pepper, rib eye steak (very very thinly shaved or sliced ), provolone cheese or 1/3 lb white processed cheese, thinly sliced or 4 oz cheese whiz, melted, catsup (optional), pepperoncini pepper, accompaniment

tri-color spiral pasta, cooked and drained, green pepper, chopped, red pepper, chopped, cucumbers, chopped, marinated artichoke hearts, chopped, onion, finely chopped, vine-ripened tomato, coarsely diced, black olives, sliced, hard salami or 1/2 lb pepperoni, diced, mozzarella cheese or 1/2 lb provolone cheese, diced, pepperoncini peppers (optional) or other hot pepper (optional), snow peas (optional), snap peas (optional), green peas (optional), broccoli (raw or blanched ) (optional), cauliflower (raw or blanched ) (optional), carrot (shredded or sliced ) (optional), green beans (raw or blanched ) (optional), lima beans (cooked and cooled ) (optional), garbanzo beans (cooked and cooled ) (optional), mushroom (fresh or canned ) (optional), olive oil, red wine vinegar, fresh basil leaves, chopped, garlic clove, crushed, anchovy paste (optional), salt and pepper

penne pasta, fresh rosemary or 1/8 dried rosemary, pepperoni, pepperoncini pepper, roasted sweet red peppers, boiling water, whipping cream, grated parmesan cheese

green bell pepper, stemmed seeded and quartered, mild chiles, stemmed seeded and quartered, jalapeno pepper, halved, fresh parsley, garlic cloves, pepperoncini peppers, chopped, red wine vinegar, salt

fresh goat cheese, chopped pepperoncini, fresh thyme leaves finely chopped, coarse salt, freshly ground black pepper, bone-in, skin-on chicken breasts

cooked small shell pasta, halved cherry tomatoes, whole pitted ripe olives, pepperoncini, thinly sliced, olive oil, lemon juice, garlic clove, minced, minced fresh oregano or 1/4 tsp dried oregano, salt, pepper

cut fresh asparagus (2-inch pieces), quartered fresh mushrooms, water-packed artichoke hearts, rinsed, drained and quartered, chopped fresh broccoli, fresh mozzarella cheese pearls, chopped fresh cauliflower, julienned sweet red pepper, pitted greek olives, pepperoncini, sliced, cider vinegar, olive oil, minced fresh parsley, garlic cloves, minced, sugar, minced fresh oregano or 3/4 tsp dried oregano, honey, salt, pepper

fresh lump crabmeat, divided, eggplant, salt, water, onion, chopped, garlic cloves, chopped, olive oil, divided, dry white wine, divided, celery ribs, chopped, leek, chopped, fresh thyme leaves, fresh marjoram leaves, pickled pepperoncini pepper, diced, salt, pepper, soft bread crumbs, divided, grated parmesan cheese, garnishes: lemon wedges, thyme sprigs, red pepper strips

fresh broccoli, fresh cauliflower, fresh whole mushroom, tomatoes, baby dill pickle, pepperoncini pepper, baby carrots, celery, scallion, black olives, green olives, green pepper, red pepper, italian dressing