260074 fresh mozzarella basil gorgonzola piadine Recipes

pizza dough, extra virgin olive oil, plum tomato, thinly sliced, sliced fresh basil, fresh mozzarella cheese (thin slices), country ham (optional) or 1 slice smoked ham, cut into thin strips (optional), pepper

pizza dough, extra-virgin olive oil, plum tomato, thinly sliced, sliced fresh basil, fresh mozzarella, country ham or smoked ham, cut into thin strips, pepper

roma tomatoes, diced, garlic clove, minced, extra virgin olive oil, divided, balsamic vinegar, salt (to taste), pepper (to taste), fresh basil leaf, coarsely chopped, ciabatta rolls , cut in half horizontally, asiago cheese (2 oz), fresh mozzarella cheese, sliced into 32 slices

extra-virgin olive oil for brushing , plus 1/4 cup, baguette , cut crosswise into 1/4-inch-thick, salt and coarsely ground pepper, to taste, vine-ripened tomatoes, about 1 1/2 lb. total, fresh basil leaves, minced red onion, minced garlic, aged balsamic vinegar, fresh mozzarella cheese

tomatoes, sliced, fresh mozzarella cheese, thinly sliced, olive oil, minced fresh basil, salt, coarsely ground pepper

tomatoes, chopped, cartons (8 oz each) fresh mozzarella cheese pearls, drained, minced fresh basil, minced fresh parsley, minced fresh mint, lemon juice, olive oil, salt, pepper, ripe avocados, peeled and chopped

sourdough bread, toasted, wasabi mayonnaise, fresh mozzarella cheese, sliced, tomatoes, sliced, sweet onion, fresh basil leaves

sourdough bread, toasted, wasabi mayonnaise, fresh mozzarella cheese, sliced, tomato, sliced, sweet onion, fresh basil leaves

chopped onion, olive oil, garlic clove, minced, crushed tomatoes in puree, grape jelly, dried oregano, dried basil, salt, pepper, fresh mozzarella cheese , cut into 1/2-inch slices, sourdough bread (3/4 inch thick ), eggs, lightly beaten, milk, salt, pepper, butter

baguette (8 oz.), fresh mozzarella cheese, extra-virgin olive oil, chopped fresh herb leaves such as thyme , marjoram, oregano, sage, or rosemary (1 kind or a mixture), salt and fresh-ground pepper

insalata alla caprese, caprese means in the style of capri , the island of dreams, vine ripened tomatoes, fresh mozzarella, fresh basil leaves, extra virgin olive oil, balsamic vinegar, salt, freshly ground pepper

fresh mozzarella , cut into 8 (1/4-inch) slices, salt, freshly ground black pepper, all-purpose flour, egg, beaten with 2 tbsp milk, fine dried bread crumbs, olive oil, olive oil, unsalted butter, diced onion, minced garlic, wild and exotic mushrooms, cleaned and diced, chopped fresh thyme leaves, chopped fresh oregano leaves, chopped tomatoes, tomato paste, mushroom , chicken or veal stock, kosher salt, plus more for pasta water, freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, truffles and truffle oil, for garnish

fresh mozzarella cheese, 1/2-inch cubes, coarse sea salt, olive oil, butter, chopped vidalia onion, chopped garlic, pasta, vine-ripened tomatoes, seeded, freshly grated romano cheese, chopped basil

fresh mozzarella cheese, cut into 1/4 inch cubes, tomatoes, chopped, black olives, sliced, garlic cloves, minced, fresh basil, coarsely chopped, fresh flat leaf parsley, coarsely chopped, extra virgin olive oil, salt and pepper, fusilli

fresh mozzarella cheese, cut into small cubes, fresh parsley, chopped, fresh basil, chopped, parmesan cheese, fresh grated, chicken, shredded, whole wheat pasta, your favorite shape, grape tomatoes, cut in half, zucchini , cut into bite sized pieces, extra virgin olive oil, salt, pepper

white wine, carrots, celery stalks, head garlic , cut in half lengthwise, onion, peeled and quartered, bay leaf, bouquet garni, artichokes, lemons, juiced, salt and freshly ground black pepper, olive oil, chopped fresh parsley, crushed red pepper flakes, sugar, red wine vinegar, grape tomatoes, balsamic vinegar, basil leaves, fresh mozzarella bocconcini, special equipment : 6-inch wooden skewers

fresh mozzarella , cut into 8 (1/4-inch) slices, salt, freshly ground black pepper, flour, egg, beaten with 2 tbsp milk, fine dried bread crumbs, olive oil, assorted exotic mushrooms, stemmed and thinly sliced, minced shallots, chopped garlic, veal stock reduction, butter, chopped fresh parsley leaves, fresh summer truffle, drizzle white truffle oil