2233 fresh kitchens Recipes

  • Twice Baked Potatoes (Food Network Kitchens)
    russet potatoes, each about 3/4 lb each, scrubbed and dri... and
    6 More
    russet potatoes, each about 3/4 lb each, scrubbed and dried, unsalted butter, sour cream, scallion, finely chopped, freshly grated nutmeg , optional, shredded sharp cheddar, kosher salt and freshly ground black pepper
    1 hour 35 min, 7 ingredients
  • Grilled Shrimp Pizza (Food Network Kitchens) Grilled Shrimp Pizza (Food Network Kitchens)
    shrimp, peeled and deveined, red onion, sliced into rounds and
    7 More
    shrimp, peeled and deveined, red onion, sliced into rounds, extra-virgin olive oil, plus more for brushing, dried oregano, kosher salt and freshly ground pepper, prepared pizza dough, at room temperature, grape tomatoes, halved, crumbled feta cheese, chopped fresh parsley
    35 min, 9 ingredients
  • Hot Spiced Cider Tea (Food Network Kitchens) Hot Spiced Cider Tea (Food Network Kitchens)
    cinnamon sticks, whole black peppercorns and
    8 More
    cinnamon sticks, whole black peppercorns, whole cardamom pods, coin-size pieces fresh ginger, fresh orange peel, fresh lemon peel, cold water, orange-pekoe tea, apple cider, orange, juiced
    20 min, 11 ingredients
  • Hummingbird Cupcakes (Food Network Kitchens) Hummingbird Cupcakes (Food Network Kitchens)
    pecans, chopped and
    16 More
    pecans, chopped, very ripe chopped bananas, (about 3 bananas ) plus 1 firm banana, for garnish, chopped fresh pineapple, all-purpose flour, baking soda, ground cinnamon, freshly grated nutmeg, ground ginger, fine salt, eggs, room temperature, granulated sugar. plus more for banana garnish, vegetable oil, cream cheese, at room temperature, unsalted butter, cubed, at room temperature, grated lemon zest (about 1 lemon), pure vanilla extract, sugar
    1 hour 15 min, 17 ingredients
  • Raspberry Lime Punch (Food Network Kitchens) Raspberry Lime Punch (Food Network Kitchens)
    frozen raspberries, plus extra for garnish and
    7 More
    frozen raspberries, plus extra for garnish, fresh mint leaves, plus extra for garnish, granulated sugar, white rum, fresh lime juice, lillet, ice, seltzer
    10 min, 8 ingredients
  • Sesame-Lemon Chicken (Food Network Kitchens) Sesame-Lemon Chicken (Food Network Kitchens)
    toasted sesame seeds, grated lemon zest, dried thyme and
    10 More
    toasted sesame seeds, grated lemon zest, dried thyme, sugar, kosher salt and freshly ground pepper, skin-on, bone-in chicken thighs, trimmed (2 to 2 1/2 lb), fresh lemon juice, red wine vinegar, extra-virgin olive oil, romaine lettuce hearts, chopped (about 8 cups), cucumber, chopped, tomato, chopped, lightly salted pita chips, crushed
    35 min, 13 ingredients
  • Sicilian Fig Cookies (Food Network Kitchens) Sicilian Fig Cookies (Food Network Kitchens)
    all-purpose flour, granulated sugar, salt and
    15 More
    all-purpose flour, granulated sugar, salt, cold unsalted butter, cut into small pieces, egg yolks, vanilla extract, grated zest of 1 lemon, fresh lemon juice, whole almonds, toasted, dried figs, stemmed, grated zest of 1 orange, dry red wine, honey, cocoa powder (natural or dutch-process), sugar, grated orange zest, fresh orange juice, silver nonpareils , for decorating
    2 hour 25 min, 18 ingredients
  • Turkey Dumpling Stew (Food Network Kitchens) Turkey Dumpling Stew (Food Network Kitchens)
    leftover roasted turkey carcass , plus 3 to 4 cups shredd... and
    14 More
    leftover roasted turkey carcass , plus 3 to 4 cups shredded turkey meat, onion, quartered, stalks celery , quartered crosswise (save the leaves for the dumplings), carrots (3 quartered crosswise; the rest thinly sliced), bay leaf, parsley, thyme, dumpling dough (recipe linked below), unsalted butter, shallots, minced, all-purpose flour, kosher salt and freshly ground pepper, parsnips, peeled and thinly sliced juice of 1/2 lemon, green beans, trimmed and cut into 1-inch pieces, chopped fresh chives, for topping
    4 hour 50 min, 15 ingredients
  • Venezuelan Empanadas (Food Network Kitchens) Venezuelan Empanadas (Food Network Kitchens)
    beef blade roast, cut into 4 pieces, trimmed, bay leaves and
    26 More
    beef blade roast, cut into 4 pieces, trimmed, bay leaves, kosher salt, extra-virgin olive oil, onion, diced, green bell pepper, diced, garlic, minced, shallot, diced, scallion, chopped, paprika, sazon completa (spanish seasoning blend, found in the spice aisle), dried oregano, ground cumin, freshly ground pepper, sugar, vegetable oil, plus more for greasing and frying, unsalted butter, salt, precooked cornmeal (such as p.a.n. brand), all-purpose flour, cilantro (leaves and stems ), extra-virgin olive oil, avocado, halved, seeded and peeled, green bell pepper, chopped, scallion, chopped, white vinegar, garlic, crushed, kosher salt and freshly ground pepper
    54 min, 28 ingredients
  • Western Skillet Eggs (Food Network Kitchens) Western Skillet Eggs (Food Network Kitchens)
    half-and-half or whole milk, cayenne pepper and
    9 More
    half-and-half or whole milk, cayenne pepper, kosher salt and freshly ground black pepper, extra-virgin olive oil, shallots, sliced, green bell peppers, seeded and cut into 1/2-inch strips, tomatoes, halved, sliced ham , cut into 1-inch pieces, sourdough bread , torn into pieces (about 2 cups), chopped fresh parsley, plus more for topping, eggs
    40 min, 11 ingredients
  • Brussels Sprout Salad (Food Network Kitchens) Brussels Sprout Salad (Food Network Kitchens)
    vegetable oil, extra-virgin olive oil, honey and
    12 More
    vegetable oil, extra-virgin olive oil, honey, champagne vinegar, fresh lemon juice, grated lemon zest, whole-grain mustard, garlic, minced, kosher salt and freshly ground pepper, brussels sprouts, leaves only (3 1/2 cups leaves ), dried blueberries, dried cranberries, smoked almonds, manchego cheese, shaved, bagel chips , for serving (optional)
    15 min, 15 ingredients
  • Bucatini With Mussels (Food Network Kitchens) Bucatini With Mussels (Food Network Kitchens)
    kosher salt, baguette, diced (about 3/4 cup) and
    9 More
    kosher salt, baguette, diced (about 3/4 cup), garlic , smashed, fresh parsley leaves, bucatini or spaghetti, unsalted butter, prosciutto (preferably 1 thick slice), cut into 1-inch matchsticks, shallots, thinly sliced, dry white wine, freshly ground pepper, mussels , scrubbed well and beards removed
    35 min, 11 ingredients
  • Butternut Squash Soup (Food Network Kitchens) Butternut Squash Soup (Food Network Kitchens)
    unsalted butter, shallots, thinly sliced, garlic , smashed and
    10 More
    unsalted butter, shallots, thinly sliced, garlic , smashed, fresh sage , plus more for garnish, kosher salt, freshly ground black pepper, butternut squash (about 1 3/4 lb), peeled, halved, seeded, and diced, apple cider or juice, water or low-sodium chicken broth, olive oil, apple cider vinegar, creme fraeche mixed with 1 tsp prepared horseradish, breadsticks , optional
    50 min, 13 ingredients
  • Cajun Shrimp and Rice (Food Network Kitchens) Cajun Shrimp and Rice (Food Network Kitchens)
    unsalted butter, extra-virgin olive oil, garlic, minced and
    7 More
    unsalted butter, extra-virgin olive oil, garlic, minced, shrimp, peeled and deveined , tails intact, kosher salt and freshly ground pepper, tomatoes, chopped, scallions, chopped, cooked white rice, chopped fresh parsley, lemon wedges, for serving (optional)
    20 min, 11 ingredients
  • Catfish Baked in Foil (Food Network Kitchens) Catfish Baked in Foil (Food Network Kitchens)
    couscous (preferably whole wheat), extra-virgin olive oil and
    8 More
    couscous (preferably whole wheat), extra-virgin olive oil, smoked paprika, kosher salt and freshly ground pepper, skinless catfish fillets, lemons (1 thinly sliced, 1 juiced ), roughly chopped fresh parsley or mint, red onion, thinly sliced, tomatoes, halved, garlic, finely chopped
    40 min, 10 ingredients
  • Chicken and Rice Soup (Food Network Kitchens) Chicken and Rice Soup (Food Network Kitchens)
    free-range chicken, cut into 8 pieces and patted dry and
    12 More
    free-range chicken, cut into 8 pieces and patted dry, kosher salt plus more to taste, freshly ground black pepper to taste, unsalted butter, stalks celery, trimmed, diced, leeks, light green and white part only, diced, carrots, diced, flat-leaf parsley plus 3 tbsp finely chopped flat- leaf parsley leaves, fresh thyme, bay leaf, chicken broth, homemade or low-sodium canned, converted long grain rice , cooked according to package instructions, copyright 2001 television food network , g.p. all rights reserved
    1 hour 35 min, 13 ingredients
  • Chilled Cucumber Soup (Food Network Kitchens) Chilled Cucumber Soup (Food Network Kitchens)
    cucumber, peeled and cut into chunks and
    11 More
    cucumber, peeled and cut into chunks, yellow tomatoes, cut into chunks, yellow bell pepper, cut into chunks, chopped white onion, sherry vinegar, minced fresh dill, minced fresh parsley, garlic , smashed, sugar, kosher salt, extra-virgin olive oil, white sandwich bread, crusts removed, cut into 1/4-inch cubes
    30 min, 12 ingredients
  • Classic Nicoise Salad (Food Network Kitchens) Classic Nicoise Salad (Food Network Kitchens)
    red-skinned potatoes, sliced 1/3 inch thick, kosher salt and
    14 More
    red-skinned potatoes, sliced 1/3 inch thick, kosher salt, dry white wine, haricots verts or thin green beans, trimmed, eggs, white wine vinegar, shallot, minced (about 2 tbsp), dijon mustard, chopped fresh thyme, freshly ground pepper, extra-virgin olive oil, tomatoes or small cocktail , halved or quartered, head boston lettuce, leaves separated, radishes, trimmed and quartered, italian or spanish tuna packed in olive oil, drained, nicoise olives
    55 min, 16 ingredients




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