813 fresh herb tomato cheese Recipes

chunks seedless watermelon (about 6 lb), ripe tomatoes (preferably heirloom) in assorted colors, cored, cut into 1 1/4-inch chunks (about 6 cups), more) fleur de sel or coarse kosher salt, extra-virgin olive oil, divided, red wine vinegar, chopped assorted fresh herbs (such as dill, basil, and mint), fresh arugula leaves or small watercress sprigs, crumbled feta cheese (about 5 oz), sliced almonds, lightly toasted

chunks seedless watermelon (about 6 lb), ripe tomatoes (preferably heirloom) in assorted colors, cored, cut into 1 1/4-inch chunks (about 6 cups), more) fleur de sel or coarse kosher salt, extra-virgin olive oil, divided, red wine vinegar, chopped assorted fresh herbs (such as dill, basil, and mint), fresh arugula leaves or small watercress sprigs, crumbled feta cheese (about 5 oz), sliced almonds, lightly toasted

tomatoes, eggs, grated parmesan cheese, fresh herbs, chopped

tomatoes (about 1-1/2 lb), chopped, snipped fresh basil, chopped green onions, garlic cloves, minced, olive oil, salt and pepper to taste, hot cooked pasta, grated parmesan cheese

uncooked macaroni noodles, chopped fresh basil, butter, chopped fresh parsley, freshly grated parmesan cheese , to taste, freshly ground black pepper , to taste, roma or italian plum tomatoes, chopped

zucchini, yellow squash, red onion, head garlic (i use more because we love garlic), kosher salt, pepper, tomatoes, mozzarella cheese, sliced, butter or 2 tbsp margarine, olive oil (can use vegetable or any kind oil), fresh herb (i use basil, chives, greek oregano)

olive oil, onion (about 1/2 cup chopped ), bottled minced garlic, chopped tomatoes seasoned with basil garlic & oregano, tomato sauce, low-fat milk (or whole milk or half-and-half), grated parmesan cheese, garlic-herb crouton, for garnish, snipped fresh herb, for garnish

boneless skinless chicken breasts, olive oil, salt & freshly ground black pepper, goat cheese, softened, fresh basil, chopped, fresh oregano, chopped, fresh thyme, chopped, lemon zest, grated, dry-packed sun-dried tomato, unsalted butter, sweet onion, large, quartered, thinly sliced, cremini mushrooms, sliced, garlic cloves, minced, dry sherry, low sodium chicken broth, whipping cream

penne (suggest heartland perfect balance ), extra virgin olive oil, garlic, chopped, diced tomatoes (undrained ), basil, fresh, chopped, chicken breasts, cooked (can use chicken breast strips - 1 package), mozzarella cheese, shredded, salt and black pepper

tomatoes , vine-ripened, cut in half (about 3 large), dry breadcrumbs, grated (12 tbsp), garlic cloves, finely minced, fresh herb, minced (basil, parsley, marjoram), parmesan cheese (12 tbsp) or 3/4 cup asiago cheese, shredded (12 tbsp), olive oil, salt and black pepper, freshly ground (to taste), anchovies, chopped

refrigerated french bread dough, olive oil, garlic cloves, minced, salt, pepper, tomatoes, very thinly sliced, grated fresh parmesan cheese

ground pork sausage, olive oil, garlic clove, minced, fresh baby spinach, mild diced tomatoes and green chiles, drained, salt, pepper, eggs, beaten, crumbled garlic -and-herb feta cheese

eggs, milk, bread , torn, onion, carrot, shredded cheddar cheese or 1 cup mozzarella cheese, minced fresh parsley, dried basil or 1 tsp thyme, salt, pepper, lean ground beef, tomato sauce, brown sugar, prepared mustard

tomatoes - ripe and uniform, farmer cheese, melted butter, salt, garlic, minced, fresh herbs such as flat leaf parsley , dill, mint or basil, finely chopped

canned vegetable broth, russet potato, peeled, diced, chopped green onions, chopped fresh parsley, garlic cloves, chopped, dried thyme, dried sage, spicy vegetable juice, dried pasta (such as elbow macaroni), grated cheddar cheese (optional), croutons (optional)

rotini pasta, uncooked dried (about 2 3/4 cups), light butter , land o lakes, red onion, chopped, zucchini, slice 1/4 inch thick (about 3 cups), parmesan cheese, freshly grated, tomatoes, cut into wedges, lemon juice, dried basil leaves, salt, pepper

zucchini, sliced into 1/4 inch slices or half moons, butter, olive oil, salt, garlic, minced, chopped onions, tomato, diced, capers, freshly shredded parmesan cheese, dried italian herbs or 1 -2 tbsp fresh italian herbs, crouton, crushed for topping, freshly shredded parmesan cheese, for topping

rigatoni, sun-dried tomatoes in olive oil with herbs, drained, 1 tbsp oil reserved, minced garlic, ready-cut tomatoes, kalamata olives, pitted, chopped, fresh chopped basil, crumbled feta cheese (about 4 oz), freshly grated parmesan cheese (about 2 oz)