301164 fresh foie winter greens Recipes

fresh or frozen green beans (about 1 lb), butter, melted, seasoned salt, chili powder, garlic powder, onion powder

fresh or frozen green beans , cut into 2-inch pieces, bacon strips, diced, onion, thinly sliced, white wine or apple juice, sugar, tarragon vinegar, salt, cornstarch, cold water

unsalted butter , or more if needed, minced chives or onions, fresh herbs and greens , all carefully cleaned and dried, then torn into small pieces, eggs, whole or low-fat milk, unbleached all-purpose flour, grated aged or semi-aged montasio cheese, freshly ground black pepper

salmon fillets, boneless and skinless, hoisin sauce, reduced-fat mayonnaise, chopped fresh parsley, chopped green onion, minced fresh ginger, fresh minced garlic cloves, salt, black pepper

tomato sauce, diced tomatoes, lime juice, seeded fresh jalapeno, fresh garlic clove, cilantro, green onion, cumin, salt

vegetable oil, red wine vinegar, chopped fresh parsley, chopped green onion, minced garlic clove, salt, fresh dill weed, dried basil, pepper, tomatoes

butter, sliced fresh mushrooms, chopped green pepper, chopped onion, water, white rice, chicken bouillon granules, salt, garlic powder, ground black pepper

pineapple, peeled, cored and coarsely chopped, fresh cilantro, chopped, green onion, sliced, jalapeno, seeded and minced (add to taste), lime, sugar, salt and pepper, to taste

butter, olive oil, garlic cloves, minced, fresh turnip greens, washed, trimmed, and chopped, fresh kale, washed, trimmed, and chopped, fresh mustard greens, washed, trimmed, and chopped, salt, pepper

olive oil, chopped fresh basil leaves, balsamic vinegar, chopped fresh parsley, minced green onion, salt, fresh ground pepper

fresh tomato, diced (about 3 cups), green bell pepper, cut in strips, fresh basil , slivered, garlic cloves, minced, olive oil, salt, black pepper, spinach linguine, mozzarella cheese, cut in 1/2 inch cubes

rice wine vinegar, honey, light soy sauce, mirin, cucumber, fennel bulb, quartered, radish, trimmed, sirloin steak, cornstarch, peanut oil, red chili pepper, seeded thinly sliced, fresh ginger, sliced (2 inch), green onion, thinly sliced, water chestnuts, drained, precooked yakisoba noodles, fresh cilantro, chopped

extra virgin olive oil, apple cider vinegar, lemon juice, fresh parsley, chives, chopped, shallot, chopped, sugar, salt, pepper, hidden valley original ranch seasoning mix, fresh corn, tomatoes, green pepper, chopped, red pepper, chopped, leaf lettuce (optional)

butter, sliced fresh mushrooms, chopped green pepper, chopped onions, water, white rice, chicken bouillon granule, salt, garlic powder, ground black pepper

butter, olive oil, garlic cloves, minced, fresh turnip greens, washed, trimmed, and chopped, fresh kale, washed, trimmed, and chopped, fresh mustard greens, washed, trimmed, and chopped, salt , to taste, pepper , to taste

butter, fresh spinach, escarole, coarsely chopped, head of frisee , coarsely torn

collard greens, olive oil, red onion (about 8 oz.) peeled, halved , and thinly slivered lengthwise, garlic, peeled and thinly sliced, balsamic vinegar, brown sugar, golden raisins, pine nuts, salt and pepper

magret duck breast halves, salt and freshly ground black pepper, canola oil, port , for deglazing pan (optional), foie gras and sweet corn custard, recipe follows, fresh foie gras, cut into 3/4-inch cubes, eggs, heavy or whipping cream, milk, ears sweet corn, blanched and kernels removed from cobs, about 3 cups, scallions, finely chopped, masa harina or yellow cornmeal, chopped fresh thyme, salt, cayenne pepper, freshly grated nutmeg, unsalted butter, fine dry bread crumbs , for dusting ramekins