303499 fresh fig tart rosemary crust lemon Recipes

butter, softened, domino or cup&h pure cane granulated sugar, king arthur unbleached all-purpose flour, cornmeal, lemon juice, cream cheese, softened, domino or cup&h pure cane granulated sugar, milk, assorted fresh berries or assorted fresh fruit, domino or cup&h pure cane granulated sugar, cornstarch, apricot nectar, lemon juice

stalks fresh rosemary , about 6 inches long, firm ripe figs , any variety,stems trimmed,halved lengthwise, liquid honey, lemon juice, freshly squeezed, fresh ground black pepper

fresh figs, cleaned and stemmed or 8 oz dried mission figs, stemmed and quartered, kalamata olive, pitted, olive oil, balsamic vinegar, capers, drained, fresh thyme, chopped, lemon zest, garlic clove, peeled, walnuts, toasted

reduced-fat sour cream, plain low-fat yogurt, olive oil, chopped onion, dry polenta, water, salt, fresh raspberries, fresh figs, sliced, maple syrup, rosemary sprigs (optional)

butter, softened, milk, room temperature, egg , slightly beaten room temerature, bread flour, sugar, bread machine yeast, flour, pecans, cinnamon, brown sugar, salt, candied ginger, minced, butter, cold and cut into pieces, fresh figs (whole figs sliced into 2 slices, 2-3 large plums and peaches sliced thick 8-10 slices pre fruit)

fresh figs, stemmed and cut into fourths, fresh raspberries, granulated sugar, brown sugar, all-purpose flour, grated fresh ginger, grated lemon rind, cinnamon sticks, refrigerated piecrusts

fresh figs, baking soda, boiling water, white sugar, water, lemon, sliced

fresh figs, stemmed, peeled, and quartered, sugar, water, skinned lemon, quartered and thinly sliced (remove any seeds), chopped crystallized ginger

fresh figs, baking soda, sugar, strawberry jell-o gelatin dessert, lemon, water

lemon, cinnamon stick, cardamom pod, water, pears, fresh figs, halved

oven bag (large size -- 14- x 20-inch), all-purpose flour, onion, cut in half and sliced, frozen stir-fry vegetable medley, chopped fresh or dried rosemary, divided, lemon pepper, divided, salt, divided, boneless, skinless chicken breasts

chilled unsalted butter , cut into pieces, feta cheese, green onions, chopped, minced fresh rosemary, grated lemon peel

fresh figs, stemmed and quartered, fresh raspberries, washed and drained well, white sugar, brown sugar, flour, fresh grated ginger, fresh grated fresh lemon rind, cinnamon sticks, fresh ground cinnamon (if you can), pastry for double-crust pie (see no-fail pie crust or #17834), white sugar

olive oil, dried breadcrumbs, sugar, minced fresh rosemary, fusilli, garlic cloves, minced, fresh fig, chopped, salt, fresh ground black pepper

chicken breasts, olive oil, fresh figs, halved, sweet paprika, divided, fresh rosemary, coarsely chopped, red wine, salt and pepper

lemon, sugar, honey, walnut halves, fresh figs or 1 (17 oz) jar figs, whole and drained, plain yogurt, vanilla, chopped walnuts

sugar, water, fresh lemon juice, ripe firm fresh figs, lemon , zest of, bay leaves, preferably fresh

fresh figs, sugar, floral honey , clover, apple blossom, wildflower, organic lemons, fresh thyme