391 fresh custard Recipes

  • Rhubarb Custard Cake
    yellow cake mix (regular size) and
    4 More
    yellow cake mix (regular size), chopped fresh or frozen rhubarb, sugar, heavy whipping cream, cream and fresh mint, optional
    50 min, 5 ingredients
  • Lemon Pudding Custard
    eggs, sugar, lemon juice, grated lemon peel, vanilla and
    7 More
    eggs, sugar, lemon juice, grated lemon peel, vanilla, salt , optional, milk , heated until very hot, sliced fresh strawberries, jam , jelly or fruit preserves, lemon peel strips, optional, fresh mint leaves , optional
    30 min, 12 ingredients
  • Rhubarb Raspberry Custard Pie
    white sugar, flour, nutmeg, eggs, beaten and
    10 More
    white sugar, flour, nutmeg, eggs, beaten, favourite pastry shells, rhubarb , cut into 1 inch peices, raspberries, fresh or 1 cup frozen raspberries (unsweetened), flour, white sugar, almonds, chopped, cinnamon, nutmeg, butter (or margarine), sheet aluminum foil
    1 hour 10 min, 14 ingredients
  • Strawberry Rhubarb Custard Pie
    unbaked pie crust (see footnote for recipe link) and
    10 More
    unbaked pie crust (see footnote for recipe link), rhubarb, sliced 1/4-inch thick, fresh strawberries, quartered, eggs, white sugar, milk, all-purpose flour, freshly grated nutmeg, butter, diced, strawberry jam, water
    1 hour 20 min, 11 ingredients
  • S, R, B and Rhubarb Custard Pie
    pie crusts (1 per pie) and
    14 More
    pie crusts (1 per pie), chopped rhubarb, about 1/2 inch (thawed from frozen is best ), fresh raspberry, fresh blueberries, frozen sliced strawberries (1 lb.), flour, sugar, vanilla, nutmeg, eggs (5 yolks, 4 whites beaten, 1 white to seal pie crust), flour, rolled oats (not instant ), brown sugar, butter , cut into pieces, canola oil or 2 tbsp safflower oil
    1 hour 10 min, 15 ingredients
  • Hamersleys Lemon Custard Souffle
    butter, unsalted and softened, sugar, eggs, separated and
    7 More
    butter, unsalted and softened, sugar, eggs, separated, grated lemon zest, lemon juice, fresh, flour , sifted, milk, heavy cream, salt, fresh berries, to garnish
    50 min, 10 ingredients
  • Lemon Custards with Lemon Verbena
    water, fresh or dried lemon verbena leaves (optional) and
    5 More
    water, fresh or dried lemon verbena leaves (optional), x 1/2-inch strips lemon peel (yellow part only ), sugar, whipping cream, egg yolks, fresh lemon juice
    7 ingredients
  • Tart Lemon Blueberry Custard Tart
    par-baked (weighted and baked 325f about 10-15 min.) and ... and
    7 More
    par-baked (weighted and baked 325f about 10-15 min.) and cooled tart shell. still in the tart pan., sugar, fresh lemon juice, lg. eggs, lg. egg yolks, whipping cream, fresh blueberries (or fruit of your fancy), sugar and a round paper doily
    30 min, 8 ingredients
  • Summer Squash Goat-Cheese Custard
    yellow squash, sliced into 1/2-inch rounds (about 4 cups) and
    10 More
    yellow squash, sliced into 1/2-inch rounds (about 4 cups), onion, coarsely chopped, goat cheese, butter, cornmeal, eggs, beaten, milk, chopped fresh dill , plus sprigs for garnishing, sugar, kosher salt, freshly ground black pepper
    11 ingredients
  • Gilroy Garlic Custards Gilroy Garlic Custards
    heads garlic, separated into cloves with the skin left on and
    9 More
    heads garlic, separated into cloves with the skin left on, salt, crumbled goat cheese, sun-dried tomato puree, divided (use oil packed sun dried tomatoes, finely chopped and processed in a food processor), eggs, fresh breadcrumb, milk, heavy cream, salt, fresh ground pepper
    21 min, 10 ingredients
  • Tangerine Custard Tart Tangerine Custard Tart
    egg yolks, fresh tangerine juice, fresh lemon juice and
    10 More
    egg yolks, fresh tangerine juice, fresh lemon juice, granulated sugar, unsalted butter , cut into small bits, grated zest of 6 tangerines, mandarin orange liqueur or your choice, basic pie pastry for a double-crust pie shell, heavy (double ) cream, grated zest of 4 tangerines, mandarin oarnge liqueur to taste or your choice
    45 min, 14 ingredients
  • Brandied Peach Custard Pie Brandied Peach Custard Pie
    unsalted butter, sugar and
    8 More
    unsalted butter, sugar, fresh peaches, peeled, pitted and cut into 1/4 inch wedges, brandy, heavy cream, eggs, light brown sugar, ground cinnamon, freshly grated nutmeg, unbaked 9-inch pie shell
    2 hour , 10 ingredients
  • Turkey Day Butternut Custard Turkey Day Butternut Custard
    heavy cream, milk, pure maple syrup and
    6 More
    heavy cream, milk, pure maple syrup, butternut squash (cooked and pureed ), egg yolks, ground cinnamon, nutmeg (freshly grated ), salt, fresh ground black pepper (sprinkled)
    1 hour 35 min, 9 ingredients
  • Lemon-Rosemary Custard Cakes Lemon-Rosemary Custard Cakes
    egg whites (at room temperature ), sugar, divided and
    10 More
    egg whites (at room temperature ), sugar, divided, margarine, softened, all-purpose flour, grated lemon rind, fresh lemon juice, minced fresh rosemary, salt, egg yolks, low-fat milk, powdered sugar
    12 ingredients
  • Raspberry and Lime Custard Tart Raspberry and Lime Custard Tart
    all-purpose flour, cold unsalted butter, cut into bits and
    10 More
    all-purpose flour, cold unsalted butter, cut into bits, cold vegetable shortening, salt, ice water, sugar, heavy cream, eggs, fresh lime juice, grated fresh lime zest, picked-over raspberries, sugar
    12 ingredients
  • Savory Spinach-Gorgonzola Custards Savory Spinach-Gorgonzola Custards
    frozen chopped spinach, thawed and
    12 More
    frozen chopped spinach, thawed, unsalted butter or 1 tbsp unsalted margarine, olive oil, onions, cut in half and thinly sliced, brown sugar or 2 tsp splenda blend, crumbled gorgonzola (2/3 cups), eggs, half-and-half, salt, freshly grated nutmeg, fresh ground black pepper, crushed red pepper flakes (optional), crumbled gorgonzola (optional)
    1 hour , 13 ingredients
  • Almond Créme Custard With Raspberries Almond Créme Custard With Raspberries
    brown sugar or 3 tbsp splenda granular, evaporated milk and
    4 More
    brown sugar or 3 tbsp splenda granular, evaporated milk, eggs, slightly beaten, amaretto or 1 tsp almond extract, freshly chopped toasted almonds, fresh raspberries or 4 cups frozen unsweetened raspberries
    1 hour 15 min, 6 ingredients
  • Baked Orange Custard With Strawberries Baked Orange Custard With Strawberries
    cholesterol-free egg substitute, sugar and
    7 More
    cholesterol-free egg substitute, sugar, fat-free evaporated milk, freshly squeezed orange juice, heavy cream, orange zest, vanilla, fresh sliced strawberries, sugar substitute or 3 (1 g) packets equivalent of 2 tbsp sugar
    40 min, 9 ingredients




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