286713 fresh corn salsa frittata hash crust Recipes

rhodes bread , baked following instructions on package and day old, butter, fresh corn kernels (from 5-6 ears ), onion, chopped, diced green chilies, eggs, half and half, dijon mustard, chopped fresh thyme, salt, pepper, grated medium cheddar cheese

sliced green onions, loosely packed fresh parsley leaves, fresh lemon juice, light mayonnaise, reduced-fat sour cream, ketchup, dijon mustard, ground red pepper, yellow cornmeal, all-purpose flour, sugar, baking powder, baking soda, salt, ground red pepper, low-fat buttermilk, chopped fresh chives, egg, fresh corn kernels (about 2 ears ), bay scallops, coarsely chopped

ears fresh corn, husked and cleaned, canola oil, cider vinegar, lemon juice, minced fresh parsley, sugar, salt, dried basil, cayenne pepper, tomatoes, seeded and coarsely chopped, chopped onion, chopped green pepper, chopped sweet red pepper

olive oil, balsamic vinegar, minced fresh basil, chopped shallot, minced fresh rosemary, lemon juice, salt, pepper, ears fresh corn, husked, olive oil, fresh arugula or baby spinach, tomatoes, quartered, pecan halves, toasted, shaved parmesan cheese

ripe avocados, red onion, garlic, ears fresh corn, chopped celery, red pepper, raw cashews, lime juice

whole milk, yellow cornmeal, fresh corn kernels (from 2 to 3 ears ), unsalted butter, salt, eggs, separated

light sour cream, worcestershire sauce, seasoning salt, fresh corn kernels (about 5 ears ), red bell pepper, finely chopped, green onion, finely chopped, garlic, minced

ears fresh corn , kernels removed, with any accumulated juices, good quality chicken stock or 4 cups vegetable stock, boiling water , in case it needed, butter, onions, minced, garlic cloves, minced or 1 garlic clove, pureed, arborio rice , for risotto, parmesan cheese (for a no-cheese creaminess) or 1/2 cup heavy cream (for a no-cheese creaminess), salt and pepper, to taste

vegetable oil, fresh corn kernels (from about 2 ears ), salt, cornmeal, flour, sugar, baking powder, buttermilk, egg, lightly beaten

cornmeal, flour, salt, baking soda, egg, buttermilk, unsalted butter, melted and cooled, cooked fresh corn, onion, diced, monterey jack cheese, grated, vegetable oil, sour cream (for garnish )

baby red potatoes, chopped fresh cilantro, fresh lime juice, olive oil, salt, freshly ground pepper, fresh corn kernels (about 6 ears ), red bell pepper, diced, avocado, peeled and diced, sliced green onions

butter, fresh corn kernels, diced sweet onions, chopped fresh cilantro, chopped green chiles, cornbread crumbles, soft, fresh breadcrumbs, eggs, lightly beaten, chicken broth, freshly ground pepper

milk, whipping cream, eggs, salt, freshly ground pepper, french bread loaf, cut into 1-inch cubes (8 cups), fresh corn kernels, shredded asiago cheese

country-style bread (such as pepperidge farm hearty country white), butter, fresh corn kernels (about 6 ears ), garlic cloves, minced, fat-free milk, egg substitute, salt, freshly ground black pepper, shredded sharp white cheddar cheese

ears fresh corn, cornmeal, salt, sugar, baking powder, chicken broth, oil, divided, monterey jack cheese, whole green chilies

fresh corn kernels, coarsely chopped (4 to 5 ears ), eggs, beaten, flour, grated onion, sugar, butter, melted, milk, salt, white pepper

ears fresh corn, with husks, chicken breasts, cooked, cooled and diced small, masa harina, chicken broth, slightly warmed, lard, salt