276744 fresh apple warming fennel vegetarian Recipes

apples, diced, egg, well beaten, sugar, mix well. sift together, plain flour, soda, cinnamon, add, salad oil, chopped nuts

sweet-tart apples, sliced (fuji or braeburn are good varieties to use), fennel bulb, trimmed and thinly sliced, chopped fennel leaves (to garnish ), red onion, sliced, canola oil, canola oil, pork tenderloin, trimmed, kosher salt, fresh ground pepper, cider vinegar

lemon, stalk fennel, salt, red onion, radishes, olive oil, tarragon, white wine vinegar, garlic clove, pepper

sweet potatoes, peeled,halved and cut into 1/2 inch thick slices, tart apples, peeled,cored and cut into thin slices, vegetarian sausage patties, cinnamon, nutmeg

fresh yeast ( 15 g)........., warm milk ( 185 g)........., flour sifted......, sugar ....., salt ........, ground cinnamon ......., butter melted ( 45g)........., canned apple slices.........., ground cinnamon plus extra ............., coconut icing, icing sugar sifted ( powdered sugar)............., desiccated coconut ........, butter ( 15 g) .........., vanilla extract ............, water .............

apples; peeled and grated, oil, sugar, vanilla, flour, salt, baking soda, cinnamon, walnuts; chopped

apples peeled and chopped, vegetable oil, sugar, lemon juice, eggs beaten, flour, salt, baking soda, baking powder, vanilla, butter, salt, milk, brown sugar, powdered sugar

apples (macintosh) chopped, self-rising flour, sugar, oil, eggs, vanilla, cinnamon, nutmeg, walnuts and pecans

fresh apples, sugar, chopped pecans, flour, nut meg, cinnamon, salt, vegetable oil, vanilla, eggs (well beaten )

apples (approx 3) chopped, granulated sugar, oil, eggs, vanilla extract, all-purpose flour, baking soda, cinnamon, nutmeg, walnuts chopped

lemon, minced garlic, fennel seeds, dried crushed red pepper, extra virgin olive oil, mixed olives, pickled okra , cut in half lengthwise, fennel bulb, cored and sliced, lightly salted roasted almonds

fennel bulb, red onion, sliced, red apple, orange, raisins, extra virgin olive oil, chopped chives, chili pepper , seeds removed and chopped, lime , juice of, jarlsberg cheese, cubed

vegetable oil, fennel bulb, cored and chopped, leek, white part only, cleaned and chopped, celery ribs, cleaned and chopped, green apples, peeled, cored and chopped, white wine (i like gewurztraminer), heavy cream

vegetable oil, fennel bulb, cored and chopped, leek, white part only, cleaned and chopped, celery ribs, cleaned and chopped, green apples, peeled, cored and chopped, white wine (i like gewurztraminer), heavy cream

fennel, onions, celery root, peeled, tart apples , such as granny smith, peeled and cored, carrots, peeled, red or fingerling potatoes, halved, garlic, separated into unpeeled cloves, kosher salt and freshly ground black pepper, extra-virgin olive oil, guinea fowl (2 lb each), thyme or winter savory, fresh apple cider, unsalted butter, persillade

apple cider, fennel bulb, stalks discarded and bulb quartered lengthwise, cider vinegar, chopped shallot, salt, black pepper, extra virgin olive oil, escarole, leaves (from hearts of 2 heads), oak-leaf lettuce leaves (12 cups loosely packed)

olive oil, onion, chopped, fresh fennel bulb, chopped, garlic cloves, chopped, white wine (or lemon juice), fresh basil leaf, finely chopped, peeled and finely chopped tomatoes , and the juice, chicken stock, salt and pepper, chopped basil (to garnish ) or 1/2 cup fennel leaves (to garnish)

fennel seeds, fresh orange juice, fennel bulb with feathery tops--halved, cored and thinly sliced lengthwise, crushed saffron threads, arrowroot, olive oil, fresh lemon juice, dijon mustard, salt and freshly ground white pepper, minced fresh basil