1242 frenched baked Recipes

french baguette , cut into 2 inch slices, eggs, milk, sugar, vanilla, grand marnier, salt, butter, maple syrup

french bread (1 inch thick ), apple pie filling, eggs, milk, vanilla extract, ground cinnamon, ground nutmeg, brown sugar, cold butter, cubed, chopped pecans, corn syrup

french bread, eggs, sugar, milk, vanilla extract, flour, brown sugar, cinnamon, butter, blueberries, strawberry, garnish (optional)

baked french fries, scoop vanilla protein powder, egg substitute, cinnamon, stevia

french bread (13 to 16 oz), eggs, half-and-half, milk, sugar, vanilla, cinnamon, nutmeg, salt, butter, light brown sugar, chopped pecans, light corn syrup, cinnamon, nutmeg

french toast, eggs, whole milk, pure vanilla extract, ground cinnamon, kosher salt, challah , cut into 1-inch-thick slices, cold unsalted butter, cut into small cubes, light brown sugar, dried cranberries, roughly chopped pecans, ground cinnamon, granny smith apples, peeled, halved, and cored

baked pie shells, butter, softened, powdered sugar, vanilla extract, unsweetened baking chocolate (2 squares), extra large eggs, cream, for topping

baked 9 inch pie shell, butter, sugar, baking cocoa, crisco cooking oil, vanilla, eggs

french bread baguette, vegetable cooking spray, thick hickory-smoked bacon slices, diced sweet onion, baked beans, apple cider vinegar, grated fresh ginger, yellow mustard, diced pickled jalapeno peppers, salt, toppings: chopped fresh rosemary , queso fresco (fresh mexican cheese), spicy barbecue sauce, pickled jalapeno pepper slices, hot sauce

french bread (13 to 16 oz) or french toast bread, eggs, half-and-half, milk, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, praline topping, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg

french bread sliced into inch slices, eggs, half-and-half, milk, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, praline topping - recipe follows

french bread (1-inch), eggs, half-and-half, sugar, ground nutmeg, butter, ripe pears, thinly sliced,cored, water, cornstarch, honey

french bread, eggs, half-and-half, granulated sugar, vanilla extract, ground cinnamon, salt, pecan topping, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon

french bread,cut in 1/2 slices, eggs, half and half, fimly packed brown sugar, ground cinnamon, vanilla, salt, pecan streusel, butter,softened, firm packed brown sugar, flour, cinnamon, chopped pecans

french bread 13-16oz, eggs, half-and-half, milk, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, maple syrup, butter, light brown sugar packed, pecans chopped, light corn syrup, ground cinnamon, ground nutmeg

french bread 13 - 16 oz, eggs, half and half, milk, granulated sugar, vanilla, ground cinnamon, ground nutmeg, salt, praline topping, maple syrup

baking potatoes , scrubbed and dried, garlic cloves (4 crushed, 3 finely chopped ), extra virgin olive oil, salt, black pepper, butter, onions, thinly sliced, bay leaf, ground thyme, dry sherry, lean ground sirloin, worcestershire sauce, fresh flat leaf parsley , a generous handful, finely chopped, shallot, finely chopped, all-purpose flour, beef stock, dijon mustard, fat french bread (1-inch thick slices), gruyere cheese, shredded, romaine lettuce hearts, chopped, lemon , juice of

french bread (sticks), baked beans, sliced brooks italiano salami, tomatoes, diced, spring onions, finely sliced, mainland mild cheese, grated