380402 french white burgundy chicken and egg noodles rachael ray Recipes

dijon mustard, cider vinegar, olive oil, garlic, finely chopped, roughly chopped fresh tarragon, kosher salt and pepper, chicken , cut into pieces, egg noodles, fresh flat-leaf parsley, roughly chopped, dry white wine

egg noodles, salt, oil, divided, chicken breasts (or chicken tenders, cut into bite-size pieces), salt & freshly ground black pepper, mushroom (large ones cut in quarters small ones cut in half ), butter, divided, flour, chicken stock, divided, cream or 1/2 cup half-and-half, dijon mustard, chives, chopped, chopped parsley

chicken thighs (boneless would work here too), extra wide egg noodles, cream of chicken soup, salt and pepper (to season, i also use seasoning instead of )

condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), milk, ground black pepper, frozen mixed vegetables, cubed, cooked chicken, egg noodles, cooked and drained, grated parmesan cheese, shredded cheddar cheese

egg noodles, uncooked, chicken, cooked and diced, frozen broccoli, butter, flour, salt, prepared mustard, black pepper, milk, grated cheddar cheese

chicken broth, dried basil leaves, pepper, mixed vegetables (e.g. broccoli, cauliflower, and carrots), uncooked medium egg noodles, cubed cooked chicken

egg noodles, sesame oil, rice bran oil, chicken breast fillets, cut into thin strips, onions, sliced, garlic cloves, finely chopped, salt-reduced soya sauce, bean sprouts, plus extra to garnish, birdseye fresh chili pepper, finely chopped (optional)

egg noodles, cream of mushroom soup, cheddar cheese soup, canned chicken

egg noodles (could be a bit more, just add more butter), unsalted butter or 1/2 cup salted butter, white bread (day old is good, i have also used multigrain and it is good too), salt (to taste), pepper (to taste)

chicken broth, soy sauce, white wine or 1/4 cup additional chicken broth, garlic, minced, ground ginger (or more to taste), ground black pepper, crushed red pepper flakes (optional), boneless skinless chicken breast , cut into strips, oil, divided, fresh broccoli florets, julienned carrots, shredded chinese cabbage or 2 cups napa cabbage, fresh snow peas or 1 cup frozen snow peas, cut into 1 inch pieces, spaghetti, broken in half, cornstarch

egg noodles, chicken breasts, flour, olive oil, minced garlic, sliced button mushrooms, pearl onions, white wine, chicken broth

vegetable oil, onion, minced, garlic cloves, minced, cayenne pepper, powdered ginger, shredded cooked chicken (leftover from a deli rotisserie), chicken broth, extra wide egg noodles, green onions, chopped

chicken broth, ground chicken, egg, plain breadcrumbs, grated nutmeg (fresh ), sweet smoked paprika, fresh parsley, finely chopped, salt and pepper, egg noodles, jarred spanish piquillo peppers or 1/2 cup roasted red pepper, in 2-inch strips, scallions, 2-inch pieces shredded into thin sticks, torn fresh dill

chicken leg quarters, condensed cream of chicken soup, undiluted, chicken gravy mix, dried celery flakes, dried minced onion, pepper, uncooked egg noodles

chicken breasts, cut into 1-inch cubes, evaporated milk, milk, cream of chicken soup, onion, chopped, egg noodles, breadcrumbs, margarine, melted

chicken fryer, cut up, carrots, diced, celery stalks, diced, onion, diced, salt, black pepper, ground thyme, turmeric, frozen home-style egg noodles (such as reame(tm)s), all-purpose flour, splash of half-and-half , optional, minced fresh parsley

chicken breasts or 1 whole chicken, shredded off bones, salt (i like a little more ), pepper (i prefer fresh ground ), green onions, chopped, bell pepper, chopped small, shaved honey-roasted ham (i use 1/2 lb with whole chicken), lasagna noodle , 1 box, spaghetti sauce , 1 can of your favorit, swiss cheese , 1 package, cheddar cheese , 1 package