45566 french stalk stem tea tisane Recipes
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water, boiling, black tea (or 4 tea bags) and8 Morewater, boiling, black tea (or 4 tea bags), black peppercorns, cumin, coriander, powdered, chile, powdered, garlic cloves, crushed (or substitute dried flakes ), ginger, peeled and crushed (or substitute powdered ), olive oil, honey20 min, 10 ingredients
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butter, whole large onions, halved and sliced thin and7 Morebutter, whole large onions, halved and sliced thin, beef broth, worcestershire sauce, splash white wine, gruyere cheese, grated (can use swiss), kosher salt, whole crimini mushrooms, washed and stems removed, fresh parsley, minced40 min, 9 ingredients
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French Smooth Chestnut Soup for Holidayspotato, diced, stalk celery, finely sliced and10 Morepotato, diced, stalk celery, finely sliced, onion, finely chopped, garlic, sliced, unsalted butter, chestnuts, peeled (yield will be half a kilo), chicken stock, m creme fraiche, sea salt, fresh ground black pepper, armagnac or 1 tbsp amontillado sherry wine, freshly ground young parsley1 hour 20 min, 12 ingredients
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French Stuffed Cabbagecabbage (tough outer leaves removed) and11 Morecabbage (tough outer leaves removed), swiss chard (stemmed ), salt pork, butter, onion (chopped ), chopped tomatoes (drained, squeezed dry ), cooked rice, frozen peas (thawed ), garlic cloves (minced ), bulk sausage, chicken stock (as needed), salt & fresh ground pepper (to taste)7 hour , 12 ingredients
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French Market Bean Soupdried black beans, garbanzo beans, dried black-eyed peas and22 Moredried black beans, garbanzo beans, dried black-eyed peas, dried kidney beans, dried pinto bean, dried navy beans, dried lentils, split peas, lima beans, salt, bay leaves, dried thyme, water, v-8 vegetable juice, diced tomatoes , with juice, onions, chopped, garlic, minced, fresh parsley, chopped, stalks celery, with leaves,chopped, whole bell pepper, chopped, salt, pepper, tabasco sauce, smoked sausage (i prefer beef), whole chicken16 hour , 25 ingredients
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French Canadian Meat Turkey Stuffinglean ground beef, ground pork or 1 lb sausage and10 Morelean ground beef, ground pork or 1 lb sausage, onion, chopped fine, stalks celery, chopped fine, salt, poultry seasoning, thyme, rice, inner pack saltines (optional) or 1 ritz cracker, crushed (optional), toasted bread, cut in cubes (optional), water (1 inch on bottom of pan) or broth (1 inch on bottom of pan)1 min, 12 ingredients
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French Blanketsolive oil, dijon mustard, flour tortillas , 10-inch and5 Moreolive oil, dijon mustard, flour tortillas , 10-inch, brie cheese, rind removed and at room temperature, fresh spinach leaves, stems removed, mayonnaise, garlic clove, minced, lemon juice25 min, 8 ingredients
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Velvety Smooth Ice Tea W/Lemontea bags, green, instant tea , crystals, sugar and4 Moretea bags, green, instant tea , crystals, sugar, lemon juice, baking soda, boiling water, cold water1 hour 20 min, 7 ingredients
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French Canadian Tourtiere Du Lac Saint Jeanrabbit, cut in 6 pieces, extra dry vermouth and30 Morerabbit, cut in 6 pieces, extra dry vermouth, brandy or 1/4 cup cognac, carrots, chopped, onions, chopped, peppercorns, juniper berries, salt pork, cubed, stalks celery, chopped, dried thyme, dried savory, salt, bay leaves, duck, lean ground beef, ground pork, ground veal, potatoes, peeled and diced (about 3 lbs.), onions, chopped (about 1 lb.), shallots, minced, garlic cloves, minced, brandy or 1/4 cup cognac, salt, dried thyme, dried savory, pepper, all-purpose flour, salt, cold shortening, cold butter, eggs, cold water8 hour , 32 ingredients
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Tea Essencedry tea leaves (or contents of 16 tea bags) and1 Moredry tea leaves (or contents of 16 tea bags), fresh boiling water7 min, 2 ingredients
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French Fig Compote With Honey Creme Fraicheblack mission fig, stemmed and cut in half lengthwise and7 Moreblack mission fig, stemmed and cut in half lengthwise, dry red wine, orange juice, sugar, vanilla bean , split lengthwise, creme fraiche, honey, vanilla extract15 min, 8 ingredients
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French Market Soupdry mixed beans (pinto, butterbeans, blackeyed peas, kidn... and12 Moredry mixed beans (pinto, butterbeans, blackeyed peas, kidney, black, garbanzo, navy, green or yellow split peas), water, ham hock (optional), herbs (thyme, bay leaf, parsley), onions, chopped, stalks celery, chopped, garlic cloves, minced, salt & pepper, olive oil, link sausage (diced ), boneless chicken breasts (diced ), red wine, parsley5 hour 30 min, 13 ingredients
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Clara's Smoky Lavender Teatea bags or 1 tsp black, dried culinary lavender buds and1 Moretea bags or 1 tsp black, dried culinary lavender buds, lapsang souchong loose leaf tea6 min, 3 ingredients
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Guava- Peach Sweet Iced Teatea bags, peach tea bags, guava nectar, sugar, water and2 Moretea bags, peach tea bags, guava nectar, sugar, water, water, peach, sliced15 min, 7 ingredients
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French Oven Beef Stewstewing beef, cut in 1 1/2 cubes, onions , cut in eighths and9 Morestewing beef, cut in 1 1/2 cubes, onions , cut in eighths, stalks celery, cut in large pieces, potatoes, cut in 1/4 inch slice, carrots, quartered, tomato juice, tapioca, sugar, salt, basil, pepper33 min, 11 ingredients
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French Country Shellfish Stewolive oil, onion, finely chopped and15 Moreolive oil, onion, finely chopped, stalks celery, finely chopped, red pepper, finely chopped, garlic cloves, minced, salt, fresh ground black pepper, orange , zest of, thyme (fresh or dry ), bay leaf, white wine, diced tomatoes, drained, fish stock or 2 cups clam juice, dozen clam (littleneck or cherrystone), shrimp, peeled and deveined, mussels , scrubbed, fresh parsley, coarsely chopped40 min, 17 ingredients
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