258728 french onion barefoot contessa garten Recipes

butter, yellow onions, thinly sliced, white wine, sugar, fresh thyme, coarse salt, ground pepper, ricotta cheese, egg, sheet puff pastry, shredded parmesan cheese, crumbled cooked bacon (optional)

beef eye round, french onion soup, garlic powder, pepper, all-purpose flour

onions, sliced, unsalted butter, olive oil, thyme leaves, bay leaves, salt, caster sugar, paprika, plain flour, dry white wine, chicken or 6 cups vegetable stock, gruyere cheese, grated, french bread , toasted on both sides (1 or two for each bowl, depending on the size of the bread.), garlic clove, egg yolks, double cream , plus, double cream, brandy, madeira wine

white wine, sherry wine , plus, sherry wine, butter, sugar, yellow onions, thinly sliced, kosher salt, fresh ground black pepper, flat leaf parsley, fresh thyme, bay leaves, beef broth or 2 quarts stock, baguette, garlic cloves, smashed, grated gruyere cheese, grated parmigiano-reggiano cheese

onion, soymilk (or other non-dairy milk), all-purpose flour (bob s red mill makes a gluten-free a-p flour), salt , to taste, oil, for frying

butter, divided, onions, thinly sliced, dry white wine (optional), garlic clove, minced, salt and pepper, beef broth, garlic-flavored croutons, parmesan cheese, grated, gruyere cheese, grated

yellow onions, olive oil, chicken broth, beef broth, marsala (optional) or 2 tbsp red wine (optional)

olive oil, chopped onions (2 small- to medium-sized onions, avoid red onion, which will turn the dip murky brown), salt, pepper, low fat cottage cheese, boiling water, low-fat sour cream, worcestershire sauce, garlic powder

frozen meatballs, thawed, beef gravy, onion soup mix, dry sherry (optional)

olive oil, onions, garlic cloves, minced, sugar, flour, vegetable broth, red wine, dry, salt, pepper

butter, olive oil, white onions, finely sliced into rings, garlic cloves, crushed, salt, soft brown sugar, flour, beef stock, thyme, bay leaf, cognac, madeira wine, dry white wine, salt & freshly ground black pepper, puff pastry, gruyere, coarsely grated, egg yolk, mixed with a little water, for egg wash

frozen puff pastry sheet, thawed (from a 17-oz package), olive oil (can use vegetable oil also), onion (halved and cut crosswise into about 1/8-inch slices), salt, pepper, anchovy fillets (patted dry and finely chopped ), dried thyme (rubbed between fingers), kalamata olive, pitted and very thinly sliced (can use other black olives but kalamata is best)

haricot beans, butter, onions, oregano, mustard, vinegar, thyme, chicken stock, parmesan cheese, squeeze lemon juice, parsley

cream cheese (softened ), parmesan cheese (shredded,not grated ), frozen chopped onions

onions, sliced thin, unsalted butter, dry white wine, brown stock or 4 cups canned beef broth, dried fine herb, french bread, toasted, camembert cheese (softened )

fennel bulb, french onion dip (store bought ), red onions, finely chopped, green onions, thinly sliced, fresh chives, snipped (optional)

olive oil, white sugar, yellow onions, sliced in rings very thinly, vegetarian beef stock cube, red wine (dealcolholized ok, but the real stuff is best), swiss cheese