105 french italian salad dressing Recipes

boneless skinless chicken breasts, french style green bean, italian salad dressing

beef roast, italian salad dressing mix, beef broth, french bread

head cauliflower, broken into florets and sliced, frozen french-style green beans, thawed, fresh mushrooms, sliced, red onion, sliced and separated into rings, dried basil, dried oregano, reduced-fat italian salad dressing

mandarin oranges, minced fresh parsley, french or italian salad dressing, dried basil, lemon juice, brown sugar, pepper, dried tarragon, leaf lettuce , optional, grapefruit, peeled and sectioned, cucumber, sliced, red onion, sliced, tomato, sliced

beef sirloin tip roast (3 lb), cut in half, water, diced jalapeno peppers, drained, italian salad dressing mix, crusty rolls (5 inches)

boneless beef sirloin tip roast ( about 3 lb ), cut in half, water, diced jalapeno peppers, drained, italian salad dressing mix, crusty rolls ( 5 inch size )

french bread, italian salad dressing, summer tomatoes, mozzarella cheese

french bread, miracle whip, italian salad dressing, sliced fully cooked ham, sliced genoa salami, sliced canadian bacon, sliced swiss cheese, shredded lettuce, tomato slices, optional

french rolls, split, fat-free italian salad dressing, onions, thinly sliced, sliced cooked lean roast beef, american cheese (i use provolone)

waxy potatoes, onion, celery, sweet gherkin, salt, pepper, french dressing or 1 pint italian dressing, mayonnaise or 1 quart salad dressing, hard-boiled eggs, parsley

grain and wild rice blend (plain rice mix, no seasonings), fat-free italian salad dressing, divided, chicken breasts, boneless & skinless (about 2 lbs total ), frozen green beans, french cut, artichoke hearts, drained and quartered, packaged coleslaw mix (cabbage with carrot mix, no dressing)

chicken breast halves, italian salad dressing, uncooked rice, frozen carrots and broccoli mix, french-fried onions, chicken bouillon

beef roast , whatever type you prefer, zesty dried italian salad dressing mix, au jus mix, beef broth, water

hormel fully cooked beef, in, au jus sauce , reserve juice, hoagie rolls, sliced, mozzarella cheese, shredded, bell pepper, thinly sliced, red onion, sliced & separated into rings, italian salad dressing

french bread dough, tubes, olive oil, garlic cloves, pressed, italian salad dressing, deli ham, thinly sliced, american cheese, sliced or 1/4 lb swiss cheese, deli roast beef or 1/4-1/2 lb turkey, thinly sliced, lettuce, shredded, red onion, thinly sliced, green pepper, thinly sliced, tomato, thinly sliced

french bread, split in half, swiss cheese, gruyere cheese, salami, baked ham, green pepper, mozzarella cheese, grated, italian salad dressing , to taste, tomato, sliced, onion, sliced, lettuce, shredded

french bread baguette (1/4 inch thick ), olive oil, celery rib, chopped, chopped pimiento-stuffed olives, sliced ripe olives, drained and chopped, prepared italian salad dressing, garlic cloves, minced, spreadable chive and onion cream cheese, chopped cherry tomatoes

beef roast (i used a pot roast), french onion soup, zesty italian salad dressing (or 1 packet dry mix zesty italian seasoning), baking potatoes (cut up into 3 or 4 large pieces), ground red pepper, black pepper, seasoning salt, garlic salt