93 french garlic mashed Recipes
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a 19-oz can chick-peas, rinsed and drained (about 2 cups) and6 Morea 19-oz can chick-peas, rinsed and drained (about 2 cups), garlic cloves, chopped and mashed to a paste with 1/2 tsp salt, fresh parsley leaves, washed well and spun dry, water, fresh lemon juice, extra-virgin olive oil, toasted pita wedges or toasted french bread slices7 ingredients
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bone in pork chops, unsalted butter, olive oil and11 Morebone in pork chops, unsalted butter, olive oil, rosemary, chopped fine, fingerling potato, peeled garlic cloves, bay leaf, black peppercorns, french style green bean, cleaned and trimmed, cream, pureed fresh garlic, thyme, chopped fine, ice water , with lemon juice, maui maid teriyaki marinade30 min, 14 ingredients
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unsalted butter, garlic clove, small, minced and12 Moreunsalted butter, garlic clove, small, minced, shallot, french, large, finely chopped, thyme, fresh, leaves finely chopped, sea salt, black pepper, freshly ground, horseradish cream, parsnips, small, peeled and chopped 3/4 inch pieces, chicken stock, water, allspice, freshly ground, cream, yogurt, plain, thick, allspice, garnish35 min, 14 ingredients
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fingerling potatoes (or other small waxy potatoes) and13 Morefingerling potatoes (or other small waxy potatoes), extra-virgin olive oil (or a little more to taste), scallion (green and white parts - 1/4 inch pieces), onion, chopped, garlic cloves, mashed and coarsely chopped (1 1/2 tsp), white wine, dijon mustard, chives, chopped, fresh basil , tarragon and parsley, coarsely chopped (2 tbsp. combined (or more), kosher salt (or more to taste), fresh cracked black pepper (or more to taste), radicchio, leaves (about 6 from outside of head), hard-boiled egg, coarsely chopped, fresh parsley, chopped35 min, 14 ingredients
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leftover burgundy beef stew (or your favorite stew) and12 Moreleftover burgundy beef stew (or your favorite stew), hot mashed potatoes, prepared with, butter, creme fraiche or 1/4 cup sour cream, dijon mustard, nutmeg, salt & pepper, to taste, pimiento-stuffed green olives, tomatoes, thinly sliced, gruyere or 1/2 cup swiss cheese, grated, garlic powder (optional), extra virgin olive oil, chopped fresh parsley, for garnish50 min, 13 ingredients
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mashed potatoes, shredded cheddar cheese, divided and8 Moremashed potatoes, shredded cheddar cheese, divided, french s french fried onions, divided (sometimes, i use the cheese flavored ones), cubed cooked chicken, frozen mixed vegetables, thawed and drained (sometimes i cook broccoli and use that instead, 1 1/4 ), cream of chicken and mushroom soup (if you can tsp find that, use regular soup), milk, ground mustard, garlic powder, pepper48 min, 10 ingredients
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mashed potatoes (without added milk and butter) and12 Moremashed potatoes (without added milk and butter), shredded cheddar cheese, french-fried onions, minced fresh parsley, salt to taste, shredded or cubed cooked chicken or turkey, frozen mixed vegetables, thawed and drained, condensed cream of chicken soup, undiluted, milk, ground mustard, garlic powder, pepper55 min, 14 ingredients
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Tourtiere (French Meat Pie)ground pork, ground beef, water, onion, chopped and12 Moreground pork, ground beef, water, onion, chopped, garlic cloves, chopped, salt, poultry seasoning, thyme, sage, ground mustard, worcestershire sauce (optional), soy sauce (optional), potatoes , boiled then mashed, pie crusts, egg1 hour 10 min, 16 ingredients
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Easter Mashed Baked Potatosfrozen hash browns and11 Morefrozen hash browns, butter and herb mashed potato mix. ( i used two 4 oz. idahoan & herb.), butter, softened, cream cheese, softened, shredded monterey jack cheese, sour cream, garlic salt, salt, pepper, boiling water, prepared french-fred onion rings, preheat oven to 350 degrees f.45 min, 12 ingredients
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Barbecue Beef and Potato Bakeinstant roasted garlic mashed potatoes, water and5 Moreinstant roasted garlic mashed potatoes, water, butter or 1/4 cup margarine, milk, shredded beef with barbecue sauce, cheddar cheese, shredded, french-fried onions49 min, 7 ingredients
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Tom's Tomato Soup French Dressingtomato soup, oil (use the soup can to measure) and7 Moretomato soup, oil (use the soup can to measure), vinegar (use the soup can to measure), sugar (or less , to taste), onions, chopped, paprika, salt, pepper, garlic cloves, mashed15 min, 9 ingredients
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J J's Smoked Gouda Vegetable Soupbacon, diced, sliced onion and16 Morebacon, diced, sliced onion, more cloves garlic, mashed and chopped, carrots , cut in half lengthwise and sliced, diced (or crushed) tomatoes (do not drain), salt and pepper to taste, cannellini or great northern beans (do not drain), roasted red peppers, sliced, chicken broth, zucchini, sliced and chopped in large pieces, yellow squash, sliced and chopped in large pieces, leaves fresh basil, chopped, leaves fresh oregano, chopped, french baguette, vegetable cooking spray, freshly grated parmesan cheese , to taste, hungarian paprika to taste (optional), smoked gouda cheese, diced18 ingredients
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J J's Smoked Gouda Vegetable Soupbacon, diced, sliced onion and16 Morebacon, diced, sliced onion, more cloves garlic, mashed and chopped, carrots , cut in half lengthwise and sliced, diced (or crushed) tomatoes (do not drain), salt and pepper to taste, cannellini or great northern beans (do not drain), roasted red peppers, sliced, chicken broth, zucchini, sliced and chopped in large pieces, yellow squash, sliced and chopped in large pieces, leaves fresh basil, chopped, leaves fresh oregano, chopped, french baguette, vegetable cooking spray, freshly grated parmesan cheese , to taste, hungarian paprika to taste (optional), smoked gouda cheese, diced18 ingredients
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Oyster Stew with Andouille Mashed Potatoes (Emeril Lagasse)idaho potatoes, peeled and diced, ground andouille sausage and13 Moreidaho potatoes, peeled and diced, ground andouille sausage, butter, heavy cream, divided, dozen shucked oysters , with their liquor, olive oil, chopped onions, salt, freshly ground black pepper, chopped garlic, chopped parsley leaves, worcestershire sauce, crystal hot sauce, juice of 1 fresh lemon, toasted french bread croutons (about 1-inch thick )55 min, 15 ingredients
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Moroccan Couscous and Lentil Saladfrench green lentils or 1 cup brown lentils and10 Morefrench green lentils or 1 cup brown lentils, white wine vinegar, water, couscous, salt, olive oil (preferably extra-virgin), garlic clove, minced and mashed to a paste with 1/4 tsp salt, chopped fresh mint leaves, arugula , stems discarded and leaves washed well, spun dry, and chopped, vine-ripened cherry tomatoes, halved, feta, crumbled (about 1 cup)30 min, 11 ingredients
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Green Lentils With Glazed Vegetablesfrench green lentils , sorted, rinsed, salt and13 Morefrench green lentils , sorted, rinsed, salt, fresh ground black pepper, bay leaf, olive oil, onion, diced into 1/2-inch pieces, carrot, diced into 1/2-inch pieces, celery rib, diced into 1/4-inch pieces, garlic clove, mashed, tomato paste, dry red wine, dijon mustard, olive oil (or butter), chopped parsley (or tarragon), sheet puff pastry (or pie dough)55 min, 15 ingredients
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