171945 french fry sauce utah style sauce french Recipes

cornstarch, brown sugar, fresh ginger, minced, garlic cloves, minced, pepper, low sodium soy sauce, cider vinegar, dry white wine or 1/2 cup water, beef broth (can substitute chicken or vegetable broth too)

molasses, soy sauce, vinegar, garlic powder, dried onion flakes, low sodium chicken broth, cornstarch, crushed red pepper flakes, ground ginger, ground pepper

soy sauce, kikoman teriyaki sauce, agave nectar, mirin, toasted sesame oil, huy fong garlic and red chile paste, garlic clove, minced

white wine , may also subsititue chicken broth, soy sauce, garlic cloves, minced, ground ginger, red pepper flakes, cornstarch, lime juice (to taste), frozen vegetables , fresh veggies may also be used, chicken breasts, sliced in chunks, white rice

chicken stock (or low-sodium broth), low sodium soy sauce, sherry wine (or chinese cooking wine), sugar, cornstarch (dissolved in 1 tbsp water), distilled white vinegar, sesame oil, peanut oil, fresh ginger (peeled and minced ), crushed red pepper flakes

sugar, cornstarch, crushed red pepper flakes (up to 1/2 teaspoon, depending on your tastes), water, soy sauce

mayonnaise, worcestershire sauce, relish, ketchup, dry mustard, lemon juice

soy sauce, rice wine vinegar, splenda sugar substitute, drops sesame oil, garlic powder

arrowroot (or cornstarch), water, braggs liquid aminos (or low-sodium soy sauce), brown rice vinegar (or regular rice wine vinegar), stevia (equal to 2 tsp sugar), red pepper flakes, garlic powder

low sodium soy sauce, water, rice wine vinegar, ginger, minced, garlic, minced, dark brown sugar, cornstarch , dissolved in, water

garlic, finely minced, grams ginger, water, dark corn syrup, instant beef bouillon, soy sauce, wine vinegar, sesame oil, cornstarch, onion powder

soy sauce, water, ground ginger, brown sugar, dry mustard, fresh garlic, salt, pepper, cornstarch

minced garlic, minced ginger, scallion, chopped 1/4-inch thick, shaoxing wine, soy sauce, chicken stock, sesame oil, canola oil, to cook, kosher salt & freshly ground black pepper, to taste

cornstarch, brown sugar, minced fresh gingerroot (don tsp use dried or powdered), garlic cloves, minced, red pepper flakes (optional), soy sauce, rice vinegar or 1/8-1/4 cup cider vinegar, chicken broth (swanson is a good brand) or 2 cups beef broth (swanson is a good brand), dry sherry, water