255 french dip cream Recipes

unsalted butter, vidalia onions, sliced into 1/4-inch-thick rings, shallots, sliced into 1/8-inch-thick rings, garlic, minced, sour cream, mayonnaise, celery salt, worcestershire sauce, kosher salt and freshly ground pepper, chives, finely chopped, for garnish, potato chips , for serving

olive oil, chopped onion, kosher salt, sour cream, mayonnaise, garlic powder, ground white pepper, kosher salt

fennel bulb, sour cream french onion dip, red onions, minced, green onions, thinly sliced, fresh chives (to garnish ), vegetables, for dipping (carrots, radishes, cucumbers, zucchini)

prepared french onion dip, softened philadelphia cream cheese, chopped green onion, , chopped fine, dried beef, chopped fine, garlic powder, tabasco sauce (optional)

sour cream, frozen chopped spinach, thawed and well drained, knorr vegetable soup mix, mayonnaise, green onions, chopped, french bread round (optional), french baguette (optional)

chopped broccoli, cream cheese, french onion dip, chopped deli ham, dry vegetable soup mix, ground pepper, onion flakes, garlic powder, sharp cheddar cheese, shredded

sour cream, onion soup (i use frenchs ), worcestershire sauce

homemade gourmet grandmother s sunday beef roast seasoning, sour cream

cream cheese, mayonnaise, grated sharp cheddar cheese, dill weed, chopped red onion, cayenne pepper (or to taste), drained shrimp, drained crabmeat, loaves french bread, grated parmesan cheese

cream cheese, softened, yellow onion, grated, lemon juice, beer, worcestershire sauce, hot pepper sauce, minced clams, drained, sliced french bread , potato chips, corn chips or crackers

extra-virgin olive oil, yellow onions, diced, fresh thyme leaves, sour cream, mayonnaise, worcestershire sauce, kosher salt and freshly ground pepper, baguette , cut into 1/4-inch-thick slices on the bias, grated gruyere cheese or other swiss cheese, heads endive, leaves separated , for serving, copyright 2012 television food network , g.p. all rights reserved.

pumpkin, peeled and cut into 3cm pieces, self-rising flour, salt, ground nutmeg, butter, milk, egg, lightly beaten, french onion dip, bacon, diced, egg mayonnaise, sour cream, french onion soup, lemon juice, green onion, chopped

lobster, softened cream cheese, granulated garlic, bermuda onion, minced, hot sauce your choice, salt and pepper to taste, marinara sauce, alfredo sauce -recipe follows, white bread, eggs, milk, vanilla, cinnamon, nutmeg, fresh basil for garnish, cook lobster , remove all meat, and chop coarsely. set aside small amount for garnish., mix cream cheese , garlic, onion, hot sauce, salt, and pepper. add lobster. set aside., beat eggs , milk, vanilla, cinnamon, and nutmeg in a bowl. set aside., take 1 slice of bread and spread lobster and cream cheese mixture over it. top with another slice of bread. repeat with remaining bread and spread. dip each sandwich in egg mixture and place in heated frying pan that has been sprayed with pam. cook until golden brown. flip over and cook other side. let french toast cool while preparing sauce topping., add marinara and alfredo sauce to a pan and heat on stove (or in microwave). top your french toast with the sauce. garnish with reserved lobster meat and fresh basil. enjoy.

sour cream, mayonnaise, accent seasoning (msg), sugar, garlic salt, parsley flakes, parmesan cheese, chopped onion (i use dried minced onion), shredded mozzarella cheese, loaves french bread or 2 loaves italian bread or 2 loaves boboli pizza crusts (or a bread bowl)

crusty bread (french or sourdough in your grocery bakery), condensed french onion soup, cream cheese, softened, swiss cheese (shredded )

mayonnaise, sour cream, italian salad dressing mix (like good seasoning ), diced red bell pepper (or green, yellow , orange), sliced green onion (optional), grated gruyere cheese (swiss is good too), extra virgin olive oil, sliced italian bread (or french bread, rye bread or any hearty bread)

pre-sliced pepperoni, cream cheese, diced green pepper, french s cheddar french fried onions (found in the canned vegetable aisle)