138 french dip beef Recipes

extra virgin olive oil (evoo), unsalted butter, onions, thinly sliced, garlic cloves, finely chopped, salt & freshly ground black pepper, fresh thyme, fresh bay leaves or 1 dried bay leaf, white wine, beef stock, crusty bread , torn into bite-size pieces and toasted, deli-style roast beef, shredded, parmesan cheese (optional) or swiss cheese (optional) or gruyere cheese, grated (optional)

wide baguette, extra virgin olive oil, freshly grated parmigiano-reggiano cheese, onion, chopped, garlic cloves, 1 chopped, 1 crushed, tomato paste, beef stock, rosemary, chopped, salt & pepper, sliced roast beef, provolone cheese

beef rump or bottom round roast (3 lb), onion powder, garlic powder, carton (26 oz) beef stock, whole wheat hoagie buns, split, havarti cheese , cut into 12 slices

garlic salt, season salt, rosemary, beef bouillon cubes, water, dried onion

ciabatta sandwich bun, mayonnaise, brie cheese, sliced, hamburger patty, seasoning salt , to taste, caramelized onions, beef broth, warmed

sirloin tip roast, beef broth, brown sugar , packed, seasoned salt, liquid smoke, soy sauce, hoagie buns, split, swiss cheese

rump roast, condensed beef broth, beer, dry onion soup mix, fresh ground pepper

rump roast, garlic powder, black pepper, seasoning salt, oregano, rosemary, instant oxo or 2 bouillon cubes, beef broth, onion, diced

beef sirloin roast, dry au jus mix, water, provolone cheese, hoagie rolls , split lengthwise

garlic cloves, minced, butter, sliced deli roast beef, spicy ketchup, worcestershire sauce, dried basil, dried oregano, pepper, dark beer or nonalcoholic beer, hoagie buns, split

chuck roast, beef broth (consider 2 for larger roasts), soy sauce, sweet onion (or 1 medium but i prefer the 2 large quarters for their fit in the pot), salt (himalayan pink if you have it!), black pepper, thyme, oregano, garlic cloves (gently crushed), bay leaf, red potatoes (halved ), baby carrots, water , if necessary, roll , of choice, provolone cheese (sliced ) or swiss cheese (sliced)

boneless beef chuck roast (3 lb), trimmed, condensed french onion soup, undiluted, condensed beef consomme, undiluted, condensed beef broth, undiluted, beef bouillon granules, french or italian rolls, split

rump roast (or bottom round, sirloin, etc.), beef broth, beef bouillon, crushed, water, soy sauce, black pepper, whole garlic cloves, green pepper, sliced (optional), red bell pepper, sliced (optional), yellow onion, sliced, french rolls or 2 french baguettes, olive oil, provolone cheese

fresh beef brisket (not corned beef), dry onion soup mix, condensed beef broth, french baguettes or 8 sandwich buns

chuck roast, french onion soup, beef consomme, condensed beef broth, beef bouillon granules, kimmelwick rolls

vegetable oil, onion, thinly sliced, kosher salt, shallots, thinly sliced, scallions, chopped (white and greens parts separated ), sour cream, mayonnaise, white wine vinegar, worcestershire sauce, garlic, kosher salt, extra-virgin olive oil, celery salt, cayenne pepper, freshly ground black pepper, beef eye round roast, low-sodium beef broth, stalks celery, roughly chopped, onion, roughly chopped, parsley, unsalted butter, all-purpose flour, dry sherry, italian rolls, split and lightly toasted

beef tri-tip, salt and pepper, foie gras, 1/2-inch thick, baguette, peach mustard , recipe follows, baby arugula leaves, shaved summer truffles , to taste, truffle oil, or more to taste, peeled and sliced white peaches, brown sugar, rice wine vinegar, caramelized sliced onion , plus more to taste, dijon mustard , plus more to taste

boneless beef chuck roast, trimmed, beef bouillon granules, condensed french onion soup, undiluted, condensed beef broth, undiluted, condensed beef consomme, undiluted, french rolls or 8 italian rolls, split