37 french canadian pork with Recipes

  • Tourtiere (French Canadian Meat Pie)
    ground beef, ground veal, ground pork, onion, garlic clove and
    13 More
    ground beef, ground veal, ground pork, onion, garlic clove, water, celery ribs (chopped ), carrots (chopped ), chicken bouillon, potatoes (grated ), bay leaf, cinnamon, salt & pepper, nutmeg, water, egg yolk, pie crusts, and tops
    1 hour , 18 ingredients
  • Traditional French Canadian Tourtiere
    ground pork, ground beef, chopped onion, water, salt and
    6 More
    ground pork, ground beef, chopped onion, water, salt, pepper, allspice, ground cinnamon, liquid chicken seasoning, pastry for double-crust pie
    55 min, 11 ingredients
  • Soupe Au Pois a Memere (French Canadian Pea Soup)
    peas, dried, water, salt pork, all in 1 piece and
    8 More
    peas, dried, water, salt pork, all in 1 piece, onion, large chopped, celery, chopped, carrot, grated, fresh parsley leaves, fresh chopped, bay leaf, savory, dried, salt, black pepper
    2 hour 10 min, 11 ingredients
  • French (Canadian) Onion Soup French (Canadian) Onion Soup
    lean slab bacon, in 1 piece and
    13 More
    lean slab bacon, in 1 piece, whole pig s foot or two halves, yellow onions--1 whole, 7 sliced 1/4 inch thick, water, rendered pork fat or vegetable oil, salt, all-purpose flour, two 12-oz bottle brown ale, rosemary, freshly ground pepper, rustic bread, cubed, unsalted butter, melted, garlic, peeled, shredded gruy re cheese (about 1/2 lb)
    5 hour 40 min, 14 ingredients
  • French Canadian Tourtiere Pie French Canadian Tourtiere Pie
    maple leaf bacon, ground lean pork, minced lean veal and
    10 More
    maple leaf bacon, ground lean pork, minced lean veal, onion, finely chopped, water, boiling, garlic clove, minced, salt, black pepper, celery salt, sage, mashed potatoes, double crust pie crust
    1 min, 13 ingredients
  • French Canadian Meat Turkey Stuffing French Canadian Meat Turkey Stuffing
    lean ground beef, ground pork or 1 lb sausage and
    10 More
    lean ground beef, ground pork or 1 lb sausage, onion, chopped fine, stalks celery, chopped fine, salt, poultry seasoning, thyme, rice, inner pack saltines (optional) or 1 ritz cracker, crushed (optional), toasted bread, cut in cubes (optional), water (1 inch on bottom of pan) or broth (1 inch on bottom of pan)
    1 min, 12 ingredients
  • French Canadian (Not Boston) Baked Beans French Canadian (Not Boston) Baked Beans
    white pea beans, onion, coarsely chopped, dry mustard and
    4 More
    white pea beans, onion, coarsely chopped, dry mustard, ground black pepper, pure maple syrup, plus more if desired, salt pork, salt
    7 hour 15 min, 7 ingredients
  • Mom's French Canadian Cretons Mom's French Canadian Cretons
    ground pork, ground turkey or 1 lb chicken and
    11 More
    ground pork, ground turkey or 1 lb chicken, garlic cloves, minced, canola oil or 1 tbsp vegetable oil, with1 tblsp olive oil mixed, garlic powder, cinnamon, sage, salt, black pepper, allspice, breadcrumbs, boiling water
    3 hour 15 min, 13 ingredients
  • My Mom's French Canadian Cretons My Mom's French Canadian Cretons
    ground lean pork, cream of mushroom soup, water and
    5 More
    ground lean pork, cream of mushroom soup, water, minced onion, garlic cloves, finely minced, dry mustard, allspice, salt and pepper
    1 hour 15 min, 8 ingredients
  • Dads French Canadian Baked Beans Dads French Canadian Baked Beans
    dry great northern beans, salt pork, onion, garlic and
    4 More
    dry great northern beans, salt pork, onion, garlic, bay leaf, commercial mustard, salt, pepper
    4 hour , 8 ingredients
  • Tourtiere (French-Canadian Meat Pie) Tourtiere (French-Canadian Meat Pie)
    all-purpose flour, grated aged cheddar cheese, salt and
    17 More
    all-purpose flour, grated aged cheddar cheese, salt, well-chilled butter , cut into pieces, lard or 1/4 cup crisco, ice water (or more ), olive oil, onions, minced, garlic, minced, ground lean pork, tomatoes, peeled,seeded and finely chopped, water, cinnamon, dried savory, crumbled, celery seed, fresh breadcrumb, dijon mustard, egg, beaten with, cream
    1 hour 25 min, 20 ingredients
  • Tourtiere (French Canadian Meat Pie) Tourtiere (French Canadian Meat Pie)
    all-purpose vegetable shortening, unbleached pastry flour and
    15 More
    all-purpose vegetable shortening, unbleached pastry flour, cold tap water, cold tap water, salt, potatoes, diced in 1/2-inch cubes, ground beef, ground lean pork, onions, diced in 1/2-inch cubes, beef base , prepared according to package instructions, instant potato flakes, instant potato flakes, ground cinnamon, ground nutmeg, granulated garlic, ground black pepper, egg wash, for topping
    1 hour 30 min, 17 ingredients
  • Cretons   French Canadian Spread for Toasts Cretons French Canadian Spread for Toasts
    ground lean pork, dried bread, crushed, onion, chopped and
    6 More
    ground lean pork, dried bread, crushed, onion, chopped, salt and pepper, savory, marjoram, evaporated milk, bay leaf
    6 min, 9 ingredients
  • Tourtiere Du Quebec (French-Canadian Meat Pie) Tourtiere Du Quebec (French-Canadian Meat Pie)
    ground beef, ground pork, ground veal and
    10 More
    ground beef, ground pork, ground veal, onion, finely chopped, potato, grated, garlic clove, crushed, salt, celery salt, cinnamon, nutmeg, water, pastry for double-crust pie
    31 min, 13 ingredients
  • 18th Century recipes for Onion Pie and French Canadian Pea Soup 18th Century recipes for Onion Pie and French Canadian Pea Soup
    yeast dough, for crust homemade or store bought and
    14 More
    yeast dough, for crust homemade or store bought, diced onions, butter or safflower oil, diced slab bacon, eggs, sour cream or yogurt, caraway seeds, yellow peas, salt pork or ham bone, water, onions, carrots, diced into small cubes, bay leaves, savory, salt and pepper
    2 hour 10 min, 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top