152 french bread croutons Recipes
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sweet butter, chopped yellow onions and11 Moresweet butter, chopped yellow onions, leeks, white parts only,well cleaned and thinly sliced, chopped shallot, garlic, peeled and minced, chicken stock or 4 cups vegetable stock, dried thyme, bay leaf, salt & freshly ground black pepper, to taste, heavy cream, scallions, trimmed,cleaned,and diagonally cut into 1/2 ,pieces, toasted french bread crouton (garnish ), snipped fresh chives (garnish )1 hour 10 min, 13 ingredients
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butter or 1/2 cup margarine, spanish onions, sliced thin and12 Morebutter or 1/2 cup margarine, spanish onions, sliced thin, flour, beef broth, beef bouillon cubes, brown sugar, worcestershire sauce, water, salt and pepper, garlic, dry garlic bread, crouton, mozzarella cheese, swiss cheese3 hour 30 min, 14 ingredients
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Chicken Liver Pate: Terrine de Foies de Volaille (Emeril Lagasse)fresh chicken livers, cleaned, milk and12 Morefresh chicken livers, cleaned, milk, cold unsalted butter , cut into pieces, chopped yellow onions, minced garlic, green peppercorns, drained, bay leaves, chopped fresh thyme leaves, salt, freshly ground black pepper, cognac or brandy, chopped parsley leaves, for garnish, french bread croutons or toast, accompaniment, french cornichons, optional accompaniment40 min, 14 ingredients
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Black-Eyed Pea & Kale Soup With Cheesy Croutonsgarlic clove, crushed, olive oil or 1/4 cup canola oil and11 Moregarlic clove, crushed, olive oil or 1/4 cup canola oil, french bread (thick and crusty ) or 4 -6 slices italian bread (thick and crusty), cup- 1/2 c grated parmesan cheese, canola oil or olive oil, onions or 1 leek, finely chopped, garlic cloves (crushed or chopped ), diced tomatoes or 14 oz stewed tomatoes, chicken stock or 3 cups vegetable stock, black-eyed peas (19 oz can, rinsed and drained ) or 2 cups white beans (19 oz can, rinsed and drained), kale (washed and thinly sliced , discard the ribs), salt, pepper50 min, 13 ingredients
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Zuppa Sarda (Sardinian Cheese and Egg Soup with Croutons)thick french bread or 4 slices italian bread, olive oil and7 Morethick french bread or 4 slices italian bread, olive oil, garlic, halved, low sodium vegetable broth or 4 cups low sodium chicken broth, eggs, grated romano cheese, parsley, minced, mozzarella cheese, in 1/2 inch dice, black pepper15 min, 9 ingredients
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Roasted Garlic Soup with Goat Cheese Croutons (Emeril Lagasse)unsalted butter, pancetta, chopped and17 Moreunsalted butter, pancetta, chopped, leeks , well rinsed in several changes of water and whites only finely chopped, chopped yellow onions, salt, freshly ground white pepper, chopped fresh thyme, roasted garlic , recipe follows, dry white wine, chicken or vegetable stock, heavy cream, chopped fresh parsley, fresh lemon juice, rustic italian bread , cut into cubes, sliced rounds french bread, garlic, halved, crumbled goat cheese, extra virgin olive oil, chopped chives, garnish1 hour 20 min, 19 ingredients
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Warm Nut Encrusted Goat Cheese Salad with Bacon Lardons (Emeril Lagasse)fine dry bread crumbs, toasted walnuts and23 Morefine dry bread crumbs, toasted walnuts, essence , recipe follows, cold 6-oz log fresh goat cheese , cut crosswise into 4 thick slices, egg white, beaten, champagne or white wine vinegar, minced shallots, minced garlic, salt, freshly ground black pepper, dijon mustard, olive oil, mesclun or other small salad greens, rinsed and spun dry, bacon lardons (slab bacon, thickly cut into 2-inch strips), cooked until crisp and fat is rendered, fresh baby parsley sprigs, for garnish, chives, for garnish, toasted buttered french bread croutons, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme25 min, 25 ingredients
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Garlic Croutonsbutter or margarine, softened, thick) slices french bread and1 Morebutter or margarine, softened, thick) slices french bread, garlic powder3 ingredients
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Tomalley Croutonschopped garlic, chopped onion, unsalted butter, softened and4 Morechopped garlic, chopped onion, unsalted butter, softened, chopped parsley, cooked lobster tomalley, salt and freshly ground pepper, baguette (long french bread)7 ingredients
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Homemade Croutonsday old french bread, olive oil and2 Moreday old french bread, olive oil, salt and freshly ground black pepper, red pepper flakes25 min, 4 ingredients
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Rosemary Croutonsbutter or margarine, garlic cloves, minced and4 Morebutter or margarine, garlic cloves, minced, chopped fresh rosemary, salt, pepper, french bread cubes20 min, 6 ingredients
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Basic Herb Croutonscubed french bread (about 4 1-oz slices) and4 Morecubed french bread (about 4 1-oz slices), olive oil-flavored cooking spray, salt, pepper5 ingredients
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