Garlic Croutons Recipe

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Garlic Croutons
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Ingredients:

  • 4 tbsp butter
  • 3 slices french bread , cut into 1 inch cubes (thick slices)

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. 2 In a large saute pan, melt butter over medium heat.
  3. Stir in garlic; cook and stir for 1 minute.
  4. Add bread cubes, and toss to coat.
  5. Spread on a baking sheet.
  6. 3 Bake for 15 minutes, or until crisp and dry.
  7. Check frequently to prevent burning.
  8. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.86 Kcal (481 kJ)
Calories from fat 71.94 Kcal
% Daily Value*
Total Fat 7.99g 12%
Cholesterol 20.35mg 7%
Sodium 83.21mg 3%
Potassium 24.76mg 1%
Total Carbs 9.13g 3%
Sugars 0.49g 2%
Dietary Fiber 0.33g 1%
Protein 2.04g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 442.34 Kcal (1852 kJ)
Calories from fat 277.04 Kcal
% Daily Value*
Total Fat 30.78g 12%
Cholesterol 78.38mg 7%
Sodium 320.44mg 3%
Potassium 95.34mg 1%
Total Carbs 35.14g 3%
Sugars 1.87g 2%
Dietary Fiber 1.27g 1%
Protein 7.87g 4%
Vitamin C 0.6mg 0%
Vitamin A 0.4mg 3%
Iron 2.5mg 4%
Calcium 39.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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