270 free ranch dressing Recipes

fat cottage cheese or 12 oz fat-free cottage cheese, hidden valley fat free ranch dressing, water

garlic powder, brown sugar, ground red pepper, salt, black pepper, boneless sirloin steak, trimmed (about 1/2 inch thick ), sourdough bread, garlic clove, halved, grape tomatoes, halved and sliced cucumber, sliced red onion, classic iceberg salad mix (such as dole s), fat-free ranch dressing

potatoes, peeled and cubed, low-fat mayonnaise, fat free ranch dressing, diced celery, frozen green peas, thawed, paprika, chopped green onions, salt and pepper to taste

light sour cream, light mayonnaise (i use dukes), fat-free buttermilk, ranch dressing mix

fat-free buttermilk, hot pepper sauce, distilled white vinegar, divided, chicken tenders, whole wheat flour, cornmeal, cayenne pepper, canola oil, divided, peeled carrot sticks, celery ribs, ranch dressing

chicken breasts, fat free ranch dressing, dijon mustard, butter, white wine (splash)

skinless, boneless chicken breasts, fat free ranch dressing, chopped garlic, chopped fresh basil

boneless skinless chicken breast halves, fat free ranch dressing, garlic, chopped, fresh basil, chopped

nonfat yogurt, plain, nonfat milk, hidden valley ranch dressing mix (1 packet)

sliced green onions, angel hair slaw, fat-free ranch dressing, mandarin oranges in light syrup, well-drained, ripe peeled avocado, pitted and coarsely chopped

fat-free ranch dressing, extra hot prepared horseradish, white vinegar, garlic clove, minced

eggs, beaten, corn flakes, crushed, salsa, fat free ranch dressing, chili powder, cumin, ground chicken (or you can use ground turkey if you prefer), low-fat parmesan cheese (optional), sour cream (optional)

hidden valley original ranch dressing mix (dry mix ), white vinegar, water, fat free cream cheese, garlic salt, pringles nonfat sour cream and onion potato chips

hidden valley ranch dressing mix, light mayonnaise (best foods or hellman s), nonfat milk

ranch-tastic butternut fries with bacon, recipe): 235 calories, 5.5g fat , 880mg sodium, 39g carbs, 5.5g fiber, 10g sugars, 8.5g protein -- points value 4, salty taste of bacon , the natural sweetness of squash, the cool-yet-zesty taste of ranch -- yup, this recipe has it all, recipe from hungrygirl.com - love her! she does makeover meals to make them healthier to eat, fat-free sour cream, dry ranch dressing/dip mix, butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, turkey bacon, topping: chopped scallions