35171 free pop tarts Recipes

sugar, king arthur unbleached all-purpose flour, fresh or frozen pitted tart cherries, thawed and drained, almond extract, pastry for double-crust pie (9 inches), butter, cut into small pieces

king arthur unbleached all-purpose flour, salt, shortening, egg, pitted tart cherries, eggs, separated, sugar, divided, quick-cooking tapioca, lemon juice, vanilla extract, cream of tartar, chopped almonds

free-range fresh eggs, english mustard or dijon mustard, salt, pepper, vinegar , of your choice, cream, lemon juice (optional)

baking powder, kosher salt, all purpose flour, whole wheat flour, oats, shortening, yogurt, plain , skim milk, 13 g protein per 8 oz, milk , fluid, 2, blueberries

flour, salt, shortening, butter, softened, cold water, jam (your choice ), powdered sugar, milk , to thin, candy sprinkles

flour, sugar, salt, unsalted butter, cut into pats, egg, milk, brown sugar, ground cinnamon , to taste, flour, egg , to brush on pastry before filling

refrigerated pie crust (2 per package), jelly (you choose flavor!)

flour, salt, shortening, butter, softened, cold water, pie filling or 1/2 cup jam, powdered sugar, milk

flour, shortening, sugar, baking powder, salt, egg, vinegar, cold water, strawberry jam

wooden pop sticks, pitted tart red cherries, chopped, white sugar, cornstarch, water, almond extract, prepared pie crusts, sugar, milk , or as needed, vanilla extract, multicolored candy sprinkles

mojito pops, adapted from krystina castella s new book : pops! icy treats for everyone published by quirk books., makes 24 two-oz ice cube-tray pops , six 8-oz pops, or eight 6-oz pops (note: or be like me and make six popsicles and three nice sized mojitos to share while you re waiting for the pops to freeze)., fresh lime juice (note : i used 8 limes), club soda, fresh mint leaves, lemon, peeled and cut into wedges, limes, peeled and cut into wedges, sugar, light rum

whole free-range chicken , divided into 2 boneless breasts, 2 wings, 2 legs and 2 thighs, reserve carcass for sauce, chicken stock, russet potatoes , thinly sliced lengthwise, white truffle pate, shiitake mushrooms , stems reserved and caps thinly sliced, vegetable oil, for frying, whole, unsalted butter, salt and pepper, duxelle , recipe follows

free-range chicken, vegetable oil, grapefruits, red onion , julienned, chopped cilantro, lime, juiced, shot tequila, baking potatoes , like russets, heavy cream, minced garlic, salt and freshly ground black pepper, green plantains, vegetable oil, salt

all-purpose flour , plus additional for shaping and rolling, all-purpose flour , plus additional for shaping and rolling, coarse kosher salt, sugar, chilled unsalted butter, cut into 1/2-inch cubes, ice water, strawberry preserves (preferably organic homemade ), powdered sugar, fresh strawberries

sugar, vegetable shortening, eggs, all purpose flour, baking powder, blueberry jam, egg white beaten with 1 tbsp milk, sugar for sprinkling on top

sugar, vegetable shortening, eggs, all purpose flour, baking powder, blackberry jam, egg white beaten with 1 tbsp milk, sugar for sprinkling on top

butter-flavored 94% fat-free popped microwave popcorn (we tested with pop secret), butter-flavored cooking spray, ranch dressing mix