477 free cider Recipes

farro, fat-free , less-sodium chicken broth, apple cider, butter, chopped fennel bulb (about 2), dry white wine, water (optional), grated lemon rind, salt, freshly ground black pepper, ground cinnamon, boneless duck breast halves, thawed and skinned, salt, chopped fresh thyme, freshly ground black pepper, garlic cloves, minced, olive oil, divided

water, kosher salt, sliced fresh ginger (about 6 oz), coarsely crushed cardamom pods, coarsely crushed whole allspice, coarsely crushed black peppercorns, fresh or frozen turkey, thawed, fat-free , less-sodium chicken broth, divided, apple cider, all-purpose flour (about 1/4 cup), freshly ground black pepper

olive oil, divided, shallot, sliced, curry powder, all-purpose flour, boneless skinless chicken thighs , cut into bite sized pieces, boneless skinless chicken breast , cut into bite sized pieces, salt, divided, pepper, divided, hard alcoholic cider, reduced-sodium fat-free chicken broth, divided, all-purpose flour, water, butternut squash, peeled and cubed into 1/2 inch pieces, almonds, toasted, chopped fresh parsley (to garnish )

apple cider, water, brown sugar, ground cinnamon, dried mixed fruit bits, water, fat-free milk, brown sugar, ground cinnamon, salt, steel-cut (irish) oats, butter, divided

rice milk, apple cider vinegar, all-purpose gluten-free flour mix, cornmeal, cornflour, baking powder, baking soda, xanthan gum, kosher salt, plus more for sprinkling, coconut oil, plus more for pans, agave nectar, applesauce, pure vanilla extract

tapioca starch, buckwheat flour, all-purpose flour , blend gluten free, oat flour , or, sorghum flour, potato flour (not starch.), xanthan gum, dry buttermilk, powder, ascorbic acid, water (110 degrees f), cider vinegar, coconut oil, melted, cooled, egg, room temperature, sugar, salt, yeast, butter, melted, sesame seeds

water (may vary, use less to start, add more if necessary), oil (olive, canola or a mix of both, or your preferred ), cider vinegar, brown rice flour, besan (chickpea or garbanzo flour), rice flour, arrowroot, xanthan gum (or guar gum), sugar, brown sugar, cinnamon, salt, gluten free baking powder, vegan egg replacer powder (or 3 eggs and reduce water by 3/4 cup), soymilk powder, dried yeast granules, sultana

active dry yeast, sugar, divided (4.5 tsp or 2 tbsp), water , 110 degrees f (1 1/2 cups or 2 cups), gluten-free flour, blend (2 1/4 cups or 3 cups), potato starch (1/2 cup or 3/4 cup), powdered milk (1/3 cup or 1/2 cup), xanthan gum (2 tsp. or 3 tsp.), guar gum, salt (1 tsp. or 1 1/4 tsp.), soy lecithin (1/2 tsp. or 1 tsp.), egg (2 or 2), butter (1 1/2 tsp. or 2 tsp.) or 1 tbsp canola oil (1 1/2 tsp. or 2 tsp.), cider vinegar (1/2 tsp. or 1 tsp.)

water, eggs, ricotta cheese, honey, vegetable oil, cider vinegar, gluten-free sourdough starter, rice flour, potato starch, tapioca flour, dry milk flour, xanthan gum, salt

gluten-free oat flour, sugar, baking cocoa, baking soda, salt, water, canola oil, cider vinegar, vanilla extract, sugar

water, sugar, canola oil, unsweetened applesauce, cider vinegar, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, sugar, caramel ice cream topping, butter, softened, vanilla extract, fat-free milk

apple cider, olive oil, chopped onion, madras curry powder, chopped garlic, cauliflower florets (about 1 1/2 lb), fat-free , less-sodium chicken broth, gala apple, peeled, cored, and chopped, half-and-half, fresh lemon juice, kosher salt, freshly ground black pepper, coarsely ground black pepper (optional)

pork tenderloin, olive oil, divided, onion, cut into 12 wedges, red potatoes, cut in half (about 1 1/4 lb), apples, cut into 1-inch cubes (about 1 lb), apple cider, fat-free , less-sodium chicken broth, calvados (apple brandy), salt, black pepper, low-fat sour cream

olive oil, divided, sliced shallots (about 6 medium), curry powder, all-purpose flour (about 1 1/2 oz), skinless, boneless chicken thighs , cut into bite-sized pieces, skinless, boneless chicken breast , cut into bite-sized pieces, salt, divided, black pepper, divided, fermented dry cider, fat-free , less-sodium chicken broth, divided, all-purpose flour, water, cubed peeled butternut squash (about 1 lb), sliced almonds, toasted, chopped fresh parsley (optional)

gluten-free , high-protein flour blend, cornmeal, more for dusting, sugar, xanthan gum, rapid yeast, salt, warm water, cider vinegar, eggs, room temperature, extra-virgin olive oil, high-protein flour blend, bean flour (your choice), chickpea flour or soy flour, arrowroot starch , cornstarch or potato starch, tapioca starch/flour, white or brown rice flour

makes two 10-inch crusts, gluten-free high-protein flour blend or, gluten- free flour blend of choice, xanthan gum, salt, maple crystals or date sugar or, granulated sugar, coconut oil, cold water, cider vinegar

sorghum flour, tapioca flour, xanthan gum, non-dairy powdered drink mix (i used a soy shake mix that was casein free), salt, baking powder, sugar, active dry yeast, eggs, cider vinegar, oil, warm water

honey, mustard, fat-free mayonnaise, cider vinegar, chopped onion, chopped parsley, worcestershire sauce, salt