70688 franks beans pasta Recipes
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italian sausages , de-cased and crumbled and22 Moreitalian sausages , de-cased and crumbled, celery ribs, diced, carrots, peeled and cut into 1/4-inch thick pieces, cabbage, chopped, stewed tomatoes, canned, chopped with juice, beef broth, canned, v 8 vegetable juice, extra virgin olive oil, divided, broccoli floret, fresh, chopped, garlic clove, minced, whole fresh basil leaves, minced, italian salad dressing mix, dry packet-type, i use good seasons brand, chicken bouillon cubes, crushed , i use the soft maggi ones, fresh onion, diced, bell pepper, any kind, de-seeded and diced, dried oregano, hot pepper sauce , i use frank s redhot, soy sauce, frozen baby lima bean, frozen peas, water, divided, table salt , for cooking pasta, pasta shells (small, dry )21 min, 23 ingredients
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olive oil, carrots, diced, stalks celery, diced and9 Moreolive oil, carrots, diced, stalks celery, diced, onion, chopped, chopped fresh parsley, garlic, minced, swanson chicken broth (regular or natural goodness), black beans, rinsed and drained, diced tomatoes, uncooked ditalini pasta, roasted sweet red pepper strips, red wine vinegar40 min, 12 ingredients
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water, uncooked small pasta shells, broccoli florets and9 Morewater, uncooked small pasta shells, broccoli florets, garlic cloves, minced, olive oil, garbanzo beans or chickpeas, rinsed and drained, white wine or vegetable broth, crushed red pepper flakes, cornstarch, salt, fat-free evaporated milk, shredded parmesan cheese, divided30 min, 12 ingredients
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no yolks egg noodle substitute, uncooked and9 Moreno yolks egg noodle substitute, uncooked, kidney beans, well rinsed & drained, chickpeas, well rinsed & drained, frozen green beans, thawed, red onion, chopped, red bell pepper, seeded & chopped, dijon mustard, vegetable oil, red wine vinegar, fresh parsley, chopped25 min, 10 ingredients
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dry linguine, canned tomatoes or 28 oz fresh tomatoes and9 Moredry linguine, canned tomatoes or 28 oz fresh tomatoes, great northern beans, extra virgin olive oil, garlic, fresh parsley or 3 tbsp dried parsley, oregano, green olives or 1/4 cup kalamata olive, feta or fontina cheese, as garnish (optional), salt, course black pepper11 min, 11 ingredients
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oil, onion, finely chopped, celery, finely chopped and10 Moreoil, onion, finely chopped, celery, finely chopped, carrot, finely chopped, garlic clove, crushed, bay leaf, halved, mixed beans, drained, chopped tomatoes, sun-dried tomato paste, basil, shredded , plus a few leaves to garnish, vegetable stock, hot, orecchietti pasta, parmesan cheese, freshly grated, to serve30 min, 13 ingredients
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Franks Bean Soupbeans -- assorted, smoked ham -- cut in bite size and8 Morebeans -- assorted, smoked ham -- cut in bite size, qt water, tomatoes -- chopped & juice, ea onion , lg -- chopped, chili powder, ea lemon juice, salt & pepper to taste, liquid smoke, tabasco sauce or to taste2 hour , 10 ingredients
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Frank Bean Bakered kidney beans drained, lima beans drained and4 Morered kidney beans drained, lima beans drained, spaghetti sauce with mushrooms, white onion chopped, shredded cheddar cheese, frankfurters30 min, 6 ingredients
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Spicy Three-Bean Pasta Saladpasta (i prefer small sea shells or elbow macaroni) and21 Morepasta (i prefer small sea shells or elbow macaroni), black beans, pinto beans, dark red kidney beans, frozen corn, thawed, monterey jack pepper cheese, cubed, black olives, sliced, tomatoes, coarsely chopped, cucumber, diced, green onions, coarsely chopped, carrot, peeled & shredded, bell pepper, seeded & diced (assorted colors add to presentation and flavor), extra virgin olive oil, limes , juice of (enhances flavor of olive oil) or 1 lemon, juice of (cuts olive flavor), garlic cloves, finely chopped, chili powder, cumin, dried oregano, dried thyme, dried cilantro, red pepper flakes, cayenne pepper (optional)1 hour , 22 ingredients
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Pasta and Beans (Pasta E Fagioli)dried cannellini beans, water and13 Moredried cannellini beans, water, idaho potatoes, peeled (about 1 3/4 lb.), fresh rosemary, bay leaves, bacon , cut crosswise into 1/2-inch strips (about 1 cup), garlic cloves, peeled, extra virgin olive oil, plus more for drizzling, onion, chopped (about 1 cup), carrots, peeled and coarsely shredded (about 1 cup), canned italian plum tomatoes, crushed, with their liquid (preferably san marzano), salt, fresh ground black pepper, ditalini (or 3 cups elbow pasta), freshly grated parmigiano-reggiano cheese2 min, 15 ingredients
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Bean-pasta Stewpinto , navy, kidney, etc. beans, chicken broth and5 Morepinto , navy, kidney, etc. beans, chicken broth, italian-style stewed tomatoes, undrained, frozen cut green beans, thawed (or 1 can), pasta shells, grated parm .20 min, 7 ingredients
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Pasta Fagioli Soup Recipe | Ferraro’s Restaurantdiced pancetta (diced small), crushed garlic and11 Morediced pancetta (diced small), crushed garlic, head chopped escarole (chopped small), basil leaves, sliced, whole tomatoes, cannellini beans, pasta (tubbetti or ditalini) or 1/2 lb substitute if not available a small tubular, olive oil, oregano, salt, black pepper, red pepper flakes, chicken broth1 hour , 13 ingredients
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Black Bean Pastauncooked spiral pasta, chopped green pepper and8 Moreuncooked spiral pasta, chopped green pepper, onion, chopped, garlic cloves, minced, dried oregano, ground cumin, crushed red pepper flakes, tomato sauce, black beans, rinsed and drained, shredded reduced-fat cheddar cheese30 min, 10 ingredients
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