738 frangelico float Recipes

chocolate, bittersweet chocolate, butter, eggs, sugar, all purpose flour, baking powder, ground almonds, vanilla, frangelico

hazelnuts, toasted, husked, coarsely chopped, diced calimyrna figs, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, minced crystallized ginger, unsalted butter, room temperature, sugar, eggs, more) frangelico (hazelnut liqueur), grated orange peel, all purpose flour, cake flour, salt, bittersweet (not unsweetened ) or semisweet chocolate, chopped, whipping cream, frangelico, cream (optional)

flour, sugar, baking soda, salt, cinnamon, allspice, mace, ginger, cardamom, nutmeg, fresh grated, eggs, lightly beaten, unsalted butter, melted, vanilla, granny smith apples, diced (1.8 oz), apple cider, frangelico, butter, chopped pecans, frangelico, brown sugar, heavy cream

root beer float pops, adapted from krystina castella s new book : pops! icy treats for everyone published by quirk books., makes six 8-oz pops or eight 6-oz pops, root beer, maraschino cherries, stemmed, vanilla ice cream

chocolate-covered graham cracker cookies, unsalted butter, room temperature, cream cheese, room temperature, sugar, sour cream, cornstarch, eggs, egg yolk, vanilla extract, frangelico (hazelnut liqueur), almonds, toasted, chopped, almond extract, unsweetened cocoa powder

scoop vanilla ice cream, canned lychees, frangelico (or lychee juice) or 1 -2 tsp amaretto liqueur (or lychee juice)

whipping cream, chilled, sugar, frangelico , hazelnut liqueur, baileys irish cream, hot coffee, freshly brewed strong

half-and-half, nonfat milk, semisweet chocolate, chopped, powdered sugar, water, frangelico (hazelnut-flavored liqueur), dark corn syrup, angel food cake, 1 inch cubed (about 3 oz), sliced bananas, quartered small strawberries

mascarpone cheese, frangelico, splenda sugar blend for baking, divided use (or 1 tbsp sugar), sugar-free strawberry jam (or regular or raspberry or cherry jam), cherries, pitted (and halved or quartered ), blueberries (or omit and increase the amount of cherries), amaretti cookies , hand crumbled (they are small, about 1 inch in diameter)

boneless skinless chicken breast halves, macadamia nuts, finely chopped, panko breadcrumbs, all-purpose flour, egg, lightly beaten, oil, butter, chicken broth, orange juice, frangelico or 1/4 cup hazelnut syrup, mandarin oranges, drained and reserve juice, butter

chicken fillets, butter, fine dry breadcrumb, seasoning salt, parsley flakes, ground hazelnuts, egg, beaten, frangelico, fresh sliced portabella mushrooms

unsalted butter, cream cheese (softened ), frangelico (or almond flavor), powdered sugar, fresh cream

vanilla ice cream, chocolate sorbet, crushed vanilla wafers, nutella (hazelnut-chocolate spread, usually near the peanut butter in the grocery store) or 1 -2 tsp caramel sauce, sliced banana, frangelico

scoops premium vanilla ice cream, frangelico or other hazelnut-flavored liqueur

hazelnuts, chocolate-hazelnut ice cream, recipe follows, or good quality , store-bought chocolate ice cream, softened, chocolate cake , recipe follows, egg whites, light brown sugar, caramel sauce , recipe follows, hazelnut liqueur or dark rum (recommended: frangelico), cold butter, hazelnuts, heavy cream, milk, granulated sugar, egg yolks, semisweet chocolate, chopped, hazelnut liqueur (recommended : frangelico), pure vanilla extract, butter, for greasing pan, all-purpose flour, plus more for dusting, unsweetened cocoa, water, granulated white sugar, baking soda, salt, buttermilk, eggs, vegetable oil, vanilla extract, granulated sugar, water, lemon juice, heavy cream, whole milk

egg yolks, superfine sugar, vanilla extract, high quality cocoa powder, mascarpone cheese, frangelico or 1/4 cup sweet wine, heavy cream , whipped into soft peaks, toasted and chopped hazelnuts

baby spinach, washed and dried, belgian endive , cut crosswise into 1/2-inch-3/4-inch-inch strips, mandarin orange, peeled and cut into segments (canned mandarin okay), frangelico, olive oil, fresh lemon juice, salt, cracked black pepper , to taste, hazelnuts, toasted and coarsely chopped

brioche bread, crusts trimmed and reserved, bread cut into 1/2-inch cubes, eggs, whipping cream, whole milk, sugar, frangelico (hazelnut liqueur), vanilla extract, almond extract