1929 fragrant prune tagine Recipes
-
prunes (pitted ), sugar, cinnamon, vanilla extract, butter and15 Moreprunes (pitted ), sugar, cinnamon, vanilla extract, butter, sugar, eggs, almond extract, light cream, flour, salt, baking powder, ground almonds (optional), cardamom (optional), butter (softened ), powdered sugar icing, light cream, ground almonds (optional), sliced almonds (optional), almond extract22 min, 20 ingredients
-
prunes, roughly chopped, water, boiling, brandy, sugar and9 Moreprunes, roughly chopped, water, boiling, brandy, sugar, dark molasses or 1 tbsp dark treacle, eggs, lightly beaten, currants, raisins or 2/3 cup sultana, self-rising flour, cinnamon, pumpkin pie spice, salt, sugar , for dusting21 min, 13 ingredients
-
-
king arthur unbleached all-purpose flour, sugar and16 Moreking arthur unbleached all-purpose flour, sugar, baking soda, ground nutmeg, ground allspice, ground cinnamon, salt, vegetable oil, buttermilk, eggs, beaten, chopped cooked pitted dried plums, drained, chopped nuts, sugar, butter, cubed, buttermilk, light corn syrup, baking soda55 min, 18 ingredients
-
-
sugar, king arthur unbleached all-purpose flour and16 Moresugar, king arthur unbleached all-purpose flour, baking soda, ground nutmeg, ground cinnamon, salt, vegetable oil, eggs, beaten, buttermilk, vanilla extract, chopped pitted dried plums, cooked, chopped nuts, butter, cubed, buttermilk, vanilla extract, baking soda, sugar1 hour , 18 ingredients
-
prune baby food, strong brewed coffee, fat-free milk and15 Moreprune baby food, strong brewed coffee, fat-free milk, egg whites, vanilla extract, king arthur unbleached all-purpose flour, sugar, baking cocoa, baking soda, baking powder, salt, butter, softened, sugar, baking cocoa, fat-free milk, strong brewed coffee, vanilla extract50 min, 18 ingredients
-
prune baby food or unsweetened applesauce, sugar and11 Moreprune baby food or unsweetened applesauce, sugar, sugar blend, egg substitute, water, canola oil, vanilla extract, baking cocoa, king arthur unbleached all-purpose flour, whole wheat pastry flour, baking soda, salt, semisweet chocolate chips45 min, 13 ingredients
-
meat filling for polish dumplings and41 Moremeat filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., percent lean ) ground beef, ground pork, reserved chopped caramelized onions (see step 3 of polish dumplings, related), minced fresh parsley leaves, minced fresh chives, egg white , lightly beaten, salt, ground black pepper, instructions, mix all of the ingredients together in a medium bowl until uniformly combined. use right away to fill pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., mushroom filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., white mushrooms , wiped clean and quartered, unsalted butter, garlic cloves , minced or pressed through a garlic press (about 1 tbsp), dried porcini mushrooms , rinsed and minced, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), sour cream, minced fresh parsley leaves, ground black pepper, instructions, pulse the white mushrooms in a food processor until finely chopped , about 15 pulses; transfer to a bowl and set aside. melt the butter in a 12-inch nonstick skillet over medium heat until shimmering. add the garlic and cook until fragrant, about 30 seconds. stir in the processed mushrooms, porcini mushrooms, and 1/4 tsp salt. cover, turn the heat to medium-low, and cook, stirring occasionally, until the mushrooms are wet and wilted, about 7 minutes., uncover, increase the heat to medium-high heat, and continue to cook until the mushroom liquid has evaporated and the mixture clumps and is starting to brown, about 7 minutes., add the reserved chopped caramelized onions. stir in the sour cream and cook until the mixture is sticky and cohesive but not wet, about 30 seconds. transfer the mixture to a bowl; cool slightly. stir in the parsley and season with salt and pepper to taste before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., potato and cheese filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., while we prefer the flavor and texture of farmer s cheese here, an equal amount of ricotta cheese can be substituted. use either a food mill or a ricer to process the cooked potatoes for the filling; do not use a food processor or the filling will have a gummy texture. rather than cooking onions separately for the filling, we incorporate some of the caramelized onions used to garnish the dumplings., russet potato (about 9 oz), peeled and sliced 3/4 inch thick, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), cheddar cheese , shredded (about 1/3 cup), farmers cheese (about 1/4 cup) (see note ), unsalted butter, ground black pepper, instructions, cover the potatoes by 1 inch of water in a large saucepan and add 1 tbsp salt. bring to a boil, then reduce to a simmer and cook until the potatoes are tender and a fork can be slipped easily into the center, 10 to 12 minutes. drain the potatoes into a colander., a food mill or ricer over a medium bowl and process the potatoes into the bowl. add the caramelized onions. stir in the cheeses and butter until incorporated and season with salt and pepper to taste. cool slightly before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days.42 ingredients
-
flour, buttermilk and4 Moreflour, buttermilk, raisins (if using apricots or prunes, cut them into raisin-sized pieces) or 1/2 cup dried apricots (if using apricots or prunes, cut them into raisin-sized pieces) or 1/2 cup prune (if using apricots or prunes, cut them into raisin-sized pieces), cinnamon stick, sugar, egg yolks or 2 whipped cream25 min, 6 ingredients
-
skinless chicken thighs (large) or 6 chicken breasts (cho... and17 Moreskinless chicken thighs (large) or 6 chicken breasts (chopped into large cubes), garlic cloves, minced, onions, roughly chopped, chopped tomatoes, fresh or 4 cups canned tomatoes, chickpeas (tinned not dried ), fresh gingerroot, minced, dried apricots, tomato puree, good quality honey, boiling water, chicken stock cube , maggi, saffron strand, crumbled, ras el hanout spice mix, salt, preserved lemon, best quality olive oil, fresh ground black pepper, fresh coriander, chopped to serve3 hour 20 min, 18 ingredients
-
Deceptively Delicious Chocolate Chip Muffinsprune, brown sugar, trans-fat free margarine and9 Moreprune, brown sugar, trans-fat free margarine, low-fat buttermilk, semi-sweet chocolate chips, egg white, vanilla, whole wheat pastry flour, baking powder, baking soda, salt, toasted wheat germ45 min, 12 ingredients
-
Bohemian Omeletprunes, granulated sugar, water, dark rum, egg whites and5 Moreprunes, granulated sugar, water, dark rum, egg whites, granulated sugar, egg yolks, flour, unsalted butter, heavy cream20 min, 10 ingredients
-
Dried Fruit And Bourbon Cakeprunes, cooked, cooled, pitted and mashed. (we stewed em ... and19 Moreprunes, cooked, cooled, pitted and mashed. (we stewed em in water with a cinnamon stick, a clove or two and a strip of lemon peel), flour, baking soda, salt, allspice, nutmeg , please use fresh ground, it makes all the difference, cinnamon, ginger, sugar, eggs, vegetable oil, vanilla or, brandy extract, buttermilk, chopped pecans, glaze, powdered sugar, bourbon, a little bit of lemon juice mixed with water to make the glaze thin enough to pour, no more than 2 tsp at best.1 hour 5 min, 20 ingredients
-
Garam Masala Lamb Chopsprune baby food, garam masala, minced garlic, salt and3 Moreprune baby food, garam masala, minced garlic, salt, lamb rib chops, trimmed (about 1 inch thick ), dry breadcrumbs7 ingredients
-
Chocolate Chip Browniesprune puree, skim milk, instant espresso granules and11 Moreprune puree, skim milk, instant espresso granules, vegetable oil, vanilla extract, unsweetened cocoa, all-purpose flour, baking powder, baking soda, salt, sugar, egg whites, semisweet chocolate morsels, vegetable cooking spray14 ingredients
-
Norwegian Skillet Chicken With Lemon and Fruitbutter, almonds, chopped and7 Morebutter, almonds, chopped, frying chickens, cut into serving pieces, salt , to taste, pepper , to taste, vegetable oil, dried thyme, dried, crumbled, lemon , scrubbed, thinly sliced, seeds removed, dried pears or 2 cups pitted prunes or 2 cups dried apricots or 2 cups dried apples or 2 cups dried peaches1 hour 5 min, 9 ingredients
Related searches:
- fragrant moroccan beef date honey and prune tagine crock pot
- beef and prune tagine
- tagine with prunes and
- tagine with prunes and vegetables
- tagine yams carrots and prunes
- tagine moroccan
- tagine with and sweet
- tagine with and dried
- tagine with stew
- prune juice
- kok
- chicken tagine
- stewed prunes
- prune cake
- dried prunes
- tagine chicken
- tagine pot