122260 four seasons brown espagnole Recipes
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brown basmati rice, water, red onion, diced and11 Morebrown basmati rice, water, red onion, diced, tomato, seeded and diced, garlic cloves, minced, extra virgin olive oil, lemon juice, fresh, oregano, salt, more to taste, black pepper, freshly ground, kalamata olive, chopped, parsley, chopped, fresh mint, chopped, extra virgin olive oil16 min, 14 ingredients
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brown rice, butter or 3 tbsp margarine, red onion, chopped and9 Morebrown rice, butter or 3 tbsp margarine, red onion, chopped, garlic cloves, minced, carrot , cut into matchsticks, zucchini, sliced, baby corn , halved lengthways, sunflower seeds, mixed fresh herbs, chopped, mozzarella cheese, grated, whole wheat breadcrumbs, salt & pepper, to taste1 hour 15 min, 12 ingredients
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brown rice, water, soy sauce (light if available) and13 Morebrown rice, water, soy sauce (light if available), onion, finely chopped, red capsicum, chopped, roasted peanuts, chopped, roasted sunflower seeds, roasted pumpkin seeds, sultana, olive oil, lemon juice, lemon rind, grated, garlic clove, crushed, fresh ginger, grated, honey, salt , to taste30 min, 16 ingredients
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Brown Rice and Cheese Casserolebrown rice, cooked, scallions, chopped, dried dill and3 Morebrown rice, cooked, scallions, chopped, dried dill, low fat cottage cheese or 1 cup hoop cheese, grated parmesan cheese, low-fat milk35 min, 6 ingredients
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