198 four beef Recipes

brown sugar, soy sauce, garlic powder , ground mustard and ground ginger, beef top sirloin steak , cut into 1-inch pieces, zucchini , cut into 1/4-inch slices, yellow summer squash , cut into 1/4-inch slices, sweet red pepper , cut into 1-inch pieces, red onion, cut into four wedges, optional

butter, cubed, olive oil, sliced onions, salt, sugar, king arthur unbleached all-purpose flour, cartons (32 oz each) reduced-sodium beef broth, white wine or additional reduced-sodium beef broth, french bread (1/2 inch thick ), shredded swiss cheese, shredded cheddar cheese, shredded part-skim mozzarella cheese, grated parmesan cheese

ground beef, green peppers, diced, onion, diced, garlic cloves, minced, crushed tomatoes, great northern beans, rinsed and drained, chicken broth, carrot, chopped, celery rib, chopped, jalapeno peppers, finely chopped, pepper blend, paprika, crushed red pepper flakes, hot cooked rice, sour cream, shredded colby cheese

lasagna noodles, ground beef, chopped onion, chopped celery, garlic, minced, dried basil, crushed, dried oregano, crushed, cream cheese, cubed, light cream or 1/3 cup milk, dry white wine, shredded gouda cheese (2 oz), cream-style cottage cheese, slightly beaten egg, sliced mozzarella cheese

extra-lean ground beef, onion, chopped, philadelphia neufchatel cheese, softened, kraft shredded low-moisture part-skim mozzarella cheese, divided, kraft grated parmesan cheese, divided, egg, beaten, spaghetti sauce, diced tomatoes, drained, dried oregano leaves, asagna noodles, cooked

ground beef, onion, chopped, garlic cloves, minced, tomatoes, undrained, sliced mushrooms, drained, tomato paste, salt, dried oregano, dried basil, pepper, fennel seed, cottage cheese, grated parmesan cheese, shredded mild cheddar cheese, shredded part-skim mozzarella cheese, divided, eggs, lasagna noodles, cooked and drained

elbow macaroni, butter (the original recipe calls for 9 tbsp. - i like to use 8 tbsp of unsalted - or 1 stick. you probably could get by with even less if you are so inclined...), shredded muenster cheese, shredded cheddar cheese, shredded sharp cheddar cheese, shredded monterey jack cheese, feel free to up the cheese quotient. and invite me for dinner! ), half-and-half, cubed processed cheese food (don tsp be a velveeta snob like i was - this makes the sauce so darn cheesy/creamy. if you want to remain a v-snob, then go for cream cheese, but it won tsp be the same. but hey, it s your thang - do what you wanna do. heh.), eggs, beaten, salt, dry mustard, ground black pepper, any combination ), ground meat, browned (turkey, chicken, beef, pork), breakfast sausage such as jimmy dean regular or hot (browned and drained - 1 lb.), keilbasa or andouille (cut into chunks and browned in a wee bit of olive oil), fresh chorizo, casing removed, browned and broken up, onion, diced and sauteed until translucent, jalapeno peppers, seeded and chopped (for a milder taste, use poblano, or go crazy and use serranos or a habanero), crushed red pepper flake to taste, roasted red pepper, chopped, i have even added, artichoke hearts, drained and loosely chopped, cheesy note : another great cheese combo and 1 of my favorite spins is using shredded asiago, provolone, mozzarella and a sharp cheddar. delish, use a pepper jack cheese in the mix . or a smoked cheddar. i adore cheese and it all works for me and makes this recipe wonderful, comforting and lusciously decadent.

ground beef, tomato juice, salsa, kidney beans, rinsed and drained, great northern beans, rinsed and drained, butter beans, rinsed and drained, black beans, rinsed and drained, tomato sauce, tomato paste, chopped green chilies, taco seasoning

beef , suitable for braising (1 lb. 10 oz.), onion, thyme, sage, bay leaf, celery ribs, orange rind, red wine, red wine vinegar, garlic cloves, peeled and quartered, fresh pork rinds or 5 oz thick-cut bacon, trimmed of fat, olive oil, carrots, peeled and cut into 1/4-inch slices, salt , to taste, fresh ground pepper (to taste), freshly grated nutmeg, to taste, about four pinches, bacon

canned beets, drained and minced, horseradish, ciabatta (crusty ) or 8 slices four crusty roll, beef (lean, sliced), red onion (sliced ), sliced mushrooms, drained, lettuce (leaf type, shredded )

ripe tomatoes, cored and quartered, olive oil , plus 2 tbsp, onion, finely diced, garlic, finely diced, cider vinegar, sugar, cinnamon, allspice, salt and freshly ground pepper, freshly ground beef , top sirloin or top round, olive oil, salt and freshly ground pepper, four rolls

four 5-inch lengths of french bread , split horizontally leaving the halves attached, saga blue cheese, softened and the rind discarded, watercress sprigs, sliced rare roast beef, mayonnaise, drained bottled horseradish , or to taste

ground turkey, bacon, chopped, ground beef, ground pork sausage (i use jimmy deans ), diced tomatoes (you can use chili ready tomatoes ), tomato sauce (use puree if you want a thicker chili ), black beans, undrained, red kidney beans, undrained, chili beans, undrained, fresh garlic, minced, sized onion, chopped finely, chili powder (adjust to taste ), ground cumin, paprika, ground cayenne pepper (adjust for spiciness ) or 1 -2 tbsp mace (adjust for spiciness ) or 1 -2 tbsp red pepper (adjust for spiciness ), black pepper, whole jalapeno, sliced (optional), shredded cheese, sour cream, cornbread

olive oil, ground sirloin or chuck, salt and freshly ground black pepper, spanish onion (1 1/2 lb), coarsely chopped, garlic cloves, minced, jalapeno chiles, seeded and minced, ancho chile powder, sweet paprika, tomato paste, two 28-oz cans peeled italian tomatoes, coarsely chopped and juices reserved, chicken or beef stock or canned low-sodium broth, two 19-oz cans kidney beans, drained and rinsed, chipotle chiles in adobo sauce, seeded and minced, dried oregano, cinnamon, coarsely chopped cilantro , for serving, sour cream , for serving

peanut oil, onion, chopped, chili flakes, ground ginger, ground coriander, ground cumin, lamb, cubed, red capsicum, seeded and cubed, lamb stock cube or 1 beef stock cube, tomatoes, cut into wedges, canned chick-peas, drained, coriander, chopped to serve

tomato soup, split pea soup, beef bouillon, milk, use the can to measure, worcestershire sauce, curry powder , to taste

sesame seeds, ground beef, chinese sausage (lop cheong), coarsely chopped, chopped jicama, cornstarch, hoisin sauce, chinese rice wine or dry sherry, minced ginger, soy sauce, shredded tangerine peel, sesame oil, lemon juice, brown sugar, cooking oil

paprika, coarsely ground pepper, kosher salt, fennel seed, crushed, white pepper, cayenne pepper, beef ribeye roast (4 to 5 lb), olive oil, soaked wood chips , optional