314 fool burmese mochi Recipes
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whole dried shiitake mushrooms and13 Morewhole dried shiitake mushrooms, chicken thighs bones removed and kept, salmon fillet skin on , scales removed, sake, satoimo or jerusalem artichokes peeled, daikon peeled, carrot peeled, whole spring onions (scallions) white part only, trimmed, mitsuba root part removed, whole yuzu or lime, whole tiger prawns peeled but tail left on, shoyu, mochi, salt14 ingredients
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rotisserie chicken, vegetable oil and15 Morerotisserie chicken, vegetable oil, garlic cloves, smashed and peeled, roughly chopped yellow onion, roughly chopped carrot, peppercorns, bay leaves, jasmine rice, broken* or whole, sticky rice (also known as sweet or mochi rice), eggs, at room temperature, salt and pepper, fresh bean sprouts, sliced green onion (green part only ), roughly chopped cilantro, savory chinese doughnuts (optional), sliced, peeled and finely julienned ginger, lime, cut into 4 wedges17 ingredients
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olive oil, crushed garlic, chopped tomatoes, tomato sauce and10 Moreolive oil, crushed garlic, chopped tomatoes, tomato sauce, bruschetta, salt, red wine, turbinado sugar, jumbo pasta shells, extra firm tofu, drained, onion, quartered, frozen chopped spinach, thawed and drained, pesto, mozzarella-style vegan soy cheese1 hour 20 min, 14 ingredients
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Butter Mochibutter, white chocolate, eggs, vanilla, mochi flour and5 Morebutter, white chocolate, eggs, vanilla, mochi flour, cake flour, baking powder, salt, sugar, coconut flakes35 min, 10 ingredients
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Crispy Warm Sesame Mochi with XO Caramelglutinous rice flour, wheat starch, sugar, softened butter and9 Moreglutinous rice flour, wheat starch, sugar, softened butter, salt, boiling water, white sesame seeds, for coating, sugar, water, heavy cream, salt, brandy , or to taste, soybean oil, for frying45 min, 13 ingredients
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June's Ozoniskinless chicken breasts, dried scallops (optional) and6 Moreskinless chicken breasts, dried scallops (optional), carrots, peeled and sliced into 2-inch strips, daikon, peeled and sliced into 2-inch strips, mizuna, red kamaboko (fish cake) (i prefer brand name yamasa), mochi (pounded rice cake), salt to taste1 hour 15 min, 8 ingredients
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Butter Mochibutter melted, sugar, eggs, evaporated milk and5 Morebutter melted, sugar, eggs, evaporated milk, mochiko flour ( found in the asian foods section ), baking powder, coconut milk, vanilla, cinnamon ( optional )9 ingredients
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Strawberry and Orange Foolsbasket fresh strawberries, hulled, coarsely chopped and7 Morebasket fresh strawberries, hulled, coarsely chopped, chilled whipping cream, plain yogurt (do not use low-fat or nonfat), sugar, fresh orange juice, grated orange peel, cointreau or other orange liqueur (optional), strawberries halved8 ingredients
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Lime Fool with Strawberries and Kiwiwhipping cream, fresh lime juice, grated lime peel and7 Morewhipping cream, fresh lime juice, grated lime peel, imported white chocolate (such as lindt), chopped, chilled whipping cream, sugar, sliced hulled strawberries, kiwi fruit, peeled, thinly sliced, whole strawberries, lime slices10 ingredients
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