646 food fresh tomatoes Recipes

  • Spanish Comfort Food (egg & Sausage Casserole)
    onion, chopped, garlic, finely chopped, vegetable oil and
    11 More
    onion, chopped, garlic, finely chopped, vegetable oil, mixed sweet red and green pepper, chopped, celery rib, chopped, fresh basil or 3/4 tsp dried basil, tomato sauce, canned peas and carrots, drained (14 oz can will give you left overs to use in something else or fresh peas and carrots, cooked), red potatoes, cooked,left whole if small or quartered if larger, smoked sausage, cut in 3/4 pieces (portuguese linguica, spanish chorizo or sausage of your choice), hot paprika, white wine, lemon juice, eggs (at least 1 egg per person)
    45 min, 14 ingredients
  • Tortilla Soup (Food Network Kitchens) Tortilla Soup (Food Network Kitchens)
    spanish onion, cut into 1-inch wedges, garlic , smashed and
    13 More
    spanish onion, cut into 1-inch wedges, garlic , smashed, canned chipotle chile in adobo, seeded and coarsely chopped, whole, peeled tomatoes (with puree), roughly chopped, chicken broth, homemade or low-sodium canned, vegetable oil for frying, white corn tortillas, halved and cut into thin strips, kosher salt, plus more for sprinkling tortillas, dried pasilla chile, seeded , and cut into thin 3-inch long strips, freshly squeezed lime juice, freshly ground black pepper, grated monterey jack cheese (about 4 1/2 oz), scallion (white and green), thinly sliced on the diagonal, fresh coriander leaves (cilantro), for garnish, copyright 2001 television food network , g.p. all rights reserved
    1 hour 5 min, 15 ingredients
  • Breakfast Pizza (Food Network Kitchens) Breakfast Pizza (Food Network Kitchens)
    thick-cut bacon, sliced into 1/2-inch pieces and
    11 More
    thick-cut bacon, sliced into 1/2-inch pieces, red onion, sliced, kosher salt and freshly ground black pepper, sun-dried tomatoes packed in oil, chopped, fresh oregano leaves, chopped, garlic, minced, by 11-inch flatbread , such as lavash or four 6-inch round flatbreads, shredded provolone, whole milk ricotta, vegetable oil, eggs, fresh basil leaves , torn
    30 min, 12 ingredients
  • Black Bean Salad (Food Network Kitchens) Black Bean Salad (Food Network Kitchens)
    dressing, garlic, salt , plus 2 tsp and
    15 More
    dressing, garlic, salt , plus 2 tsp, juice 1 1/2 limes (about 3 tbsp), kosher salt, chili powder, extra-virgin olive oil, salad, fresh corn kernels (from about 2 ears ), orange bell pepper, diced, red onion, finely chopped (about 1/4 cup), extra-virgin olive oil, black beans, drained and rinsed, kosher salt, freshly ground black pepper, tomatoes, halved, hass avocado, halved, seeded and diced, chopped fresh cilantro, leaves and stems
    16 min, 18 ingredients
  • Spaghetti Burgers (Food Network Kitchens) Spaghetti Burgers (Food Network Kitchens)
    vegetable oil, for frying and brushing, kosher salt and
    14 More
    vegetable oil, for frying and brushing, kosher salt, spaghetti, grated parmesan cheese, onion, cut into chunks, garlic , smashed, fresh basil, plus 2 tbsp thinly sliced, for topping, fresh parsley, ground beef chuck, grated parmesan cheese, tomato sauce, plus 1 cup warmed for dipping, dried oregano, kosher salt and freshly ground pepper, mozzarella cheese, hamburger buns, split, extra-virgin olive oil
    45 min, 16 ingredients
  • Toasted Orzo Salad (Food Network Kitchens) Toasted Orzo Salad (Food Network Kitchens)
    olive oil, orzo, kosher salt, lemon zest and
    6 More
    olive oil, orzo, kosher salt, lemon zest, quartered grape tomatoes , optional, crumbled feta cheese (about 2 1/2 oz), chopped fresh parsley leaves, capers, rinsed and drained, chopped fresh dill, fresh lemon juice
    30 min, 10 ingredients
  • Fall-Off-The-Bone Short Ribs - Food Network Fall-Off-The-Bone Short Ribs - Food Network
    beef short ribs and
    11 More
    beef short ribs, kosher salt and freshly cracked black pepper, oil, onion, diced, dry red wine, balsamic vinegar, stewed tomatoes, beef stock, fresh thyme, fresh rosemary, brioche bread or 4 ciabatta buns, kicked up coleslaw , recipe follows
    17 min, 12 ingredients
  • 7-Layer Pasta Salad (Food Network Kitchens) 7-Layer Pasta Salad (Food Network Kitchens)
    kosher salt, farfalle (about 4 cups) and
    12 More
    kosher salt, farfalle (about 4 cups), stalks broccoli, cut into florets, mayonnaise, buttermilk, chopped fresh chives, chopped fresh parsley, juice of 1 lime, freshly ground pepper, avocados, diced, deli ham, diced (about 2 cups), yellow cheddar cheese, shredded, head romaine lettuce, sliced, tomatoes, diced
    30 min, 14 ingredients
  • Beef Shepherd's Pie (Food Network Kitchens) Beef Shepherd's Pie (Food Network Kitchens)
    extra-virgin olive oil, unsalted butter, onion, diced and
    17 More
    extra-virgin olive oil, unsalted butter, onion, diced, carrots, peeled and thinly sliced, rib celery, thinly sliced, cremini mushrooms, quartered, garlic, minced, kosher salt and freshly ground black pepper, dried oregano, tomato paste, ground beef, canned low sodium beef broth, worcestershire sauce, mashed potatoes , recipe follows, grated parmesan , optional, whole milk, unsalted butter, russet potatoes, peeled quartered, kosher salt and freshly ground black pepper, chopped fresh flat-leaf parsley
    1 hour 5 min, 20 ingredients
  • Chorizo-Potato Tacos (Food Network Kitchens) Chorizo-Potato Tacos (Food Network Kitchens)
    red-skinned potatoes, cut into 1-inch chunks, kosher salt and
    11 More
    red-skinned potatoes, cut into 1-inch chunks, kosher salt, vegetable oil, yellow squash, diced, freshly ground pepper, fresh chorizo or other spicy sausage, casings removed, tomatoes, diced, scallion, minced, jalapeno pepper, minced (remove seeds for less heat), fresh cilantro, chopped, corn tortillas, crumbled cotija or feta cheese, sour cream and/or guacamole, for serving (optional)
    35 min, 13 ingredients
  • Quick Marinara Sauce (Food Network Kitchens) Quick Marinara Sauce (Food Network Kitchens)
    extra-virgin olive oil, onion, diced (about 3 tbsp) and
    7 More
    extra-virgin olive oil, onion, diced (about 3 tbsp), garlic, chopped, whole, peeled, canned tomatoes in puree (about 1 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved
    30 min, 9 ingredients
  • Quick Marinara Sauce (Food Network Kitchens) Quick Marinara Sauce (Food Network Kitchens)
    extra-virgin olive oil, onion, diced (about 3 tbsp) and
    6 More
    extra-virgin olive oil, onion, diced (about 3 tbsp), garlic, sliced, whole, peeled, tomatoes, roughly chopped, fresh thyme, fresh basil, leaves chopped, kosher salt, freshly ground black pepper
    40 min, 8 ingredients
  • Vegetarian Ribollita (Food Network Kitchens) Vegetarian Ribollita (Food Network Kitchens)
    extra-virgin olive oil, plus more for drizzling and
    17 More
    extra-virgin olive oil, plus more for drizzling, onion, diced (2 1/2 cups), rib celery, sliced (3/4 cups), zucchini, diced (1 1/4 cups or 5 1/4 oz), carrots, peeled and diced (1/3 cup), garlic, chopped, fresh rosemary, kosher salt, freshly ground black pepper, head savoy cabbage, cleaned and coarsely chopped or shredded (7 1/2 cups), diced tomatoes , in juice, chopped fresh basil leaves, dried marjoram, cannellini beans, vegetable broth, cubed sourdough bread (about 1/2 loaf), baby spinach leaves, shaved pecorino-romano
    1 hour 15 min, 18 ingredients
  • Butternut Squash Soup (Food Network Kitchens) Butternut Squash Soup (Food Network Kitchens)
    extra-virgin olive oil, onion, thinly sliced and
    9 More
    extra-virgin olive oil, onion, thinly sliced, garlic , smashed, fresh sage leaves, kosher salt, freshly ground black pepper, canned plum tomatoes, butternut squash (about 2 lb), peeled, halved, seeded, and diced, low-sodium chicken broth or water, balsamic vinegar, freshly grated parmesan , optional
    50 min, 11 ingredients
  • Potato Cakes and Eggs (Food Network Kitchens) Potato Cakes and Eggs (Food Network Kitchens)
    baking potatoes, diced (2 potatoes, skin on), milk and
    12 More
    baking potatoes, diced (2 potatoes, skin on), milk, fresh bread crumbs, eggs, kosher salt, freshly ground black pepper, extra-virgin olive oil, spinach (6 packed cups), onion, thinly sliced (2 1/4 cups), garlic, minced, fresh thyme, tomatoes diced, chopped olives , about 20, (picholines or kalamatas or a mix), unsalted butter
    55 min, 14 ingredients
  • Herbed Chicken Marsala (Food Network Kitchens) Herbed Chicken Marsala (Food Network Kitchens)
    four 4-oz boneless, skinless chicken breast cutlets and
    10 More
    four 4-oz boneless, skinless chicken breast cutlets, kosher salt and freshly ground black pepper, whole wheat flour, extra-virgin olive oil, low-sodium chicken broth, sun-dried tomatoes (not packed in oil; not rehydrated), finely chopped or very thinly sliced, chopped fresh rosemary, white button or cremini (baby bella) mushrooms, sliced, sweet marsala wine, unsalted butter, roughly chopped fresh flat-leaf parsley
    35 min, 11 ingredients
  • Penne With Turkey Ragu (Food Network Kitchens) Penne With Turkey Ragu (Food Network Kitchens)
    kosher salt, extra-virgin olive oil and
    9 More
    kosher salt, extra-virgin olive oil, leeks (white and light green parts only), finely chopped, garlic, minced, ground turkey, san marzano tomatoes , crushed by hand, freshly ground pepper, fresh basil, chopped, plus more for topping, freshly grated parmesan cheese, plus the rind (optional), penne, half-and-half
    35 min, 11 ingredients
  • Provencal Potato Gratin (Food Network Kitchens) Provencal Potato Gratin (Food Network Kitchens)
    garlic , smashed and
    10 More
    garlic , smashed, extra-virgin olive oil, plus more for drizzling, yellow onion, sliced, red pepper, peeled, seeded and diced (3/4 cup), dry white vermouth, yukon gold or other waxy potatoes (about 4 to 5), peeled, water, chopped fresh basil leaves, tomatoes, kosher salt and freshly ground black pepper, freshly grated parmesan
    2 hour 15 min, 11 ingredients




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