267 fontina cream Recipes

  • Gnocchi in Fontina Sauce
    refrigerated gnocchi, unsalted butter, chopped shallots and
    4 More
    refrigerated gnocchi, unsalted butter, chopped shallots, italian fontina cheese, cubed, heavy cream, freshly grated parmesan cheese, chopped fresh basil
    20 min, 7 ingredients
  • Arugula and Fontina Souffle
    dry breadcrumbs, trimmed arugula (about 9 cups) and
    10 More
    dry breadcrumbs, trimmed arugula (about 9 cups), all-purpose flour, salt, ground nutmeg, ground red pepper, freshly ground black pepper, low-fat milk, egg yolk, lightly beaten, shredded fontina cheese, egg whites, cream of tartar
    13 ingredients
  • Mushroom, Leek, and Fontina Frittata
    olive oil, divided and
    7 More
    olive oil, divided, leeks, whites and pale-green parts only, chopped, crimini (baby bella) mushrooms, thinly sliced, eggs, creme fraiche or sour cream, coarsely chopped flat-leaf parsley, shredded fontina cheese, divided, kosher salt , freshly ground pepper
    1 hour , 8 ingredients
  • Sausage Fontina And Bell Pepper Strata
    eggs, whole milk, sliced green onions, whipping cream and
    7 More
    eggs, whole milk, sliced green onions, whipping cream, grated romano cheese, chopped fresh oregano, salt, hot italian sausages, casings removed, red bell pepper, halved, seeded , cut into 1/2-inch wide-strips, rustic french bread , cut into 1/2-inch-thick slices, loosely packed) coarsely grated fontina cheese
    11 ingredients
  • Frittata with Asparagus, Tomato, and Fontina
    eggs, whipping cream, salt , plus a pinch and
    7 More
    eggs, whipping cream, salt , plus a pinch, fresh ground black pepper, olive oil, butter, asparagus, trimmed ,cut into 1/4 to 1/2 inch pieces, tomato, seeded,diced, salt, fontina, diced
    25 min, 10 ingredients
  • Mushroom and Bell Pepper Omelet with Fontina
    olive oil, divided, chopped green onions and
    11 More
    olive oil, divided, chopped green onions, green bell pepper, thinly sliced, sliced shiitake mushrooms (about 6 oz), chopped seeded plum tomato, salt, divided, black pepper, chopped fresh parsley, eggs, egg whites, butter, shredded fontina cheese, reduced-fat sour cream
    14 ingredients
  • Grappa-Fontina Sauce Grappa-Fontina Sauce
    heavy cream, unsalted butter and
    4 More
    heavy cream, unsalted butter, freshly grated parmesan cheese, shredded fontina cheese, grappa, salt
    6 ingredients
  • Basil Bacon's Fontina Potatoes Basil Bacon's Fontina Potatoes
    red potatoes, bacon, onion, diced and
    7 More
    red potatoes, bacon, onion, diced, green onions, chopped with tops, fresh basil, chopped, butter, fontina cheese, shredded, kosher salt, fresh ground pepper, heavy cream
    1 hour 20 min, 10 ingredients
  • Bacon & Fontina Mashed Potatoes Bacon & Fontina Mashed Potatoes
    red potatoes, halved, fresh garlic, minced and
    6 More
    red potatoes, halved, fresh garlic, minced, cold unsalted butter, cubed, heavy whipping cream, bacon, cooked and crumbled, fresh chives, chopped, fresh ground black pepper, italian fontina cheese, coarsely shredded
    50 min, 8 ingredients
  • Baked Orzo With Fontina and Peas Baked Orzo With Fontina and Peas
    chicken broth, orzo pasta and
    13 More
    chicken broth, orzo pasta, butter, plus more to grease the baking dish, onion, chopped, mushrooms, sliced, marsala wine, heavy cream, shredded fontina cheese (about 1 cup), diced fresh mozzarella cheese (about 1 cup), frozen peas, thawed, salt, fresh ground black pepper, breadcrumbs, grated parmesan cheese, dried thyme
    55 min, 15 ingredients
  • Baked Orzo With Fontina and Peas Baked Orzo With Fontina and Peas
    chicken broth, orzo pasta and
    13 More
    chicken broth, orzo pasta, butter, plus more to grease the baking dish, onion, chopped, mushrooms, sliced, marsala wine, heavy cream, fontina cheese, shredded, mozzarella cheese, fresh and diced, frozen peas, thawed, salt, fresh ground black pepper, breadcrumbs, parmesan cheese, grated, dried thyme
    45 min, 15 ingredients
  • Baked Polenta with Fontina Cheese Baked Polenta with Fontina Cheese
    water, chicken broth, shallots, minced, dried marjoram and
    3 More
    water, chicken broth, shallots, minced, dried marjoram, yellow cornmeal, fontina cheese, grated, whipping cream
    7 ingredients
  • Wild Mushroom and Fontina Tartlets Wild Mushroom and Fontina Tartlets
    whole wheat flour, butter, diced and
    13 More
    whole wheat flour, butter, diced, ground walnuts (roasted if desired), egg, lightly beaten, dried wild mushrooms (1 oz.), water, boiling, olive oil, red onion, chopped, garlic, minced, dry sherry, egg, light cream, fontina cheese, sliced very thin (grated would also be fine), salt and pepper, to taste, arugula, to serve
    1 hour , 15 ingredients
  • Overnight Savory Fontina Bread Pudding Overnight Savory Fontina Bread Pudding
    baguettes, cut or torn into 1-inch cubes (about 9 cups) and
    10 More
    baguettes, cut or torn into 1-inch cubes (about 9 cups), bacon, chopped, sliced baby bella (cremini) mushrooms, stone-ground mustard, divided, chopped fresh basil, fontina cheese, shredded, eggs, milk, sour cream, salt, freshly ground pepper
    11 ingredients
  • Soft Fontina Polenta (Michael Chiarello) Soft Fontina Polenta (Michael Chiarello)
    chicken stock, heavy cream, freshly grated nutmeg and
    5 More
    chicken stock, heavy cream, freshly grated nutmeg, gray salt, polenta, semolina, freshly grated fontina cheese, freshly grated parmesan
    35 min, 8 ingredients
  • Purple Potato, Mushroom and Fontina Gratin Purple Potato, Mushroom and Fontina Gratin
    butter, shallots, thinly sliced and
    9 More
    butter, shallots, thinly sliced, fresh shiitake mushrooms, stemmed, caps sliced, salt and freshly ground pepper, purple potatoes, peeled, thinly sliced, coarse salt, freshly ground black pepper, ground nutmeg, whipping cream, chicken stock or vegetable stock, grated fontina cheese
    11 ingredients
  • Mushroom and Bell Pepper Omelet With Fontina Mushroom and Bell Pepper Omelet With Fontina
    olive oil, divided, chopped green onion and
    11 More
    olive oil, divided, chopped green onion, green bell pepper, thinly sliced, sliced shiitake mushrooms (about 6 oz), chopped seeded plum tomato, salt, divided, black pepper, chopped fresh parsley, eggs, egg whites, butter, shredded fontina cheese, reduced-fat sour cream
    20 min, 14 ingredients
  • Roasted Asparagus Lasagna With Fontina Cheese Roasted Asparagus Lasagna With Fontina Cheese
    asparagus, ends trimmed, stalks peeled, and cut in half and
    16 More
    asparagus, ends trimmed, stalks peeled, and cut in half, vidalia onion, peeled, cut in half, and thinly sliced, extra virgin olive oil, unsalted butter, fresh lemon juice, grated lemon peel, salt, fresh coarse ground black pepper, fresh savory, leaves chopped, fresh tarragon, leaves chopped, freshly grated parmigiano-reggiano cheese, heavy cream, freshly grated nutmeg, fresh chives, finely chopped, dry lasagna noodle, grated fontina cheese, grated mozzarella cheese
    2 hour 40 min, 17 ingredients




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