267 fontina cream Recipes
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dry breadcrumbs, trimmed arugula (about 9 cups) and10 Moredry breadcrumbs, trimmed arugula (about 9 cups), all-purpose flour, salt, ground nutmeg, ground red pepper, freshly ground black pepper, low-fat milk, egg yolk, lightly beaten, shredded fontina cheese, egg whites, cream of tartar13 ingredients
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olive oil, divided and7 Moreolive oil, divided, leeks, whites and pale-green parts only, chopped, crimini (baby bella) mushrooms, thinly sliced, eggs, creme fraiche or sour cream, coarsely chopped flat-leaf parsley, shredded fontina cheese, divided, kosher salt , freshly ground pepper1 hour , 8 ingredients
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eggs, whole milk, sliced green onions, whipping cream and7 Moreeggs, whole milk, sliced green onions, whipping cream, grated romano cheese, chopped fresh oregano, salt, hot italian sausages, casings removed, red bell pepper, halved, seeded , cut into 1/2-inch wide-strips, rustic french bread , cut into 1/2-inch-thick slices, loosely packed) coarsely grated fontina cheese11 ingredients
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olive oil, divided, chopped green onions and11 Moreolive oil, divided, chopped green onions, green bell pepper, thinly sliced, sliced shiitake mushrooms (about 6 oz), chopped seeded plum tomato, salt, divided, black pepper, chopped fresh parsley, eggs, egg whites, butter, shredded fontina cheese, reduced-fat sour cream14 ingredients
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Grappa-Fontina Sauceheavy cream, unsalted butter and4 Moreheavy cream, unsalted butter, freshly grated parmesan cheese, shredded fontina cheese, grappa, salt6 ingredients
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Basil Bacon's Fontina Potatoesred potatoes, bacon, onion, diced and7 Morered potatoes, bacon, onion, diced, green onions, chopped with tops, fresh basil, chopped, butter, fontina cheese, shredded, kosher salt, fresh ground pepper, heavy cream1 hour 20 min, 10 ingredients
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Bacon & Fontina Mashed Potatoesred potatoes, halved, fresh garlic, minced and6 Morered potatoes, halved, fresh garlic, minced, cold unsalted butter, cubed, heavy whipping cream, bacon, cooked and crumbled, fresh chives, chopped, fresh ground black pepper, italian fontina cheese, coarsely shredded50 min, 8 ingredients
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Baked Orzo With Fontina and Peaschicken broth, orzo pasta and13 Morechicken broth, orzo pasta, butter, plus more to grease the baking dish, onion, chopped, mushrooms, sliced, marsala wine, heavy cream, shredded fontina cheese (about 1 cup), diced fresh mozzarella cheese (about 1 cup), frozen peas, thawed, salt, fresh ground black pepper, breadcrumbs, grated parmesan cheese, dried thyme55 min, 15 ingredients
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Baked Orzo With Fontina and Peaschicken broth, orzo pasta and13 Morechicken broth, orzo pasta, butter, plus more to grease the baking dish, onion, chopped, mushrooms, sliced, marsala wine, heavy cream, fontina cheese, shredded, mozzarella cheese, fresh and diced, frozen peas, thawed, salt, fresh ground black pepper, breadcrumbs, parmesan cheese, grated, dried thyme45 min, 15 ingredients
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Baked Polenta with Fontina Cheesewater, chicken broth, shallots, minced, dried marjoram and3 Morewater, chicken broth, shallots, minced, dried marjoram, yellow cornmeal, fontina cheese, grated, whipping cream7 ingredients
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Wild Mushroom and Fontina Tartletswhole wheat flour, butter, diced and13 Morewhole wheat flour, butter, diced, ground walnuts (roasted if desired), egg, lightly beaten, dried wild mushrooms (1 oz.), water, boiling, olive oil, red onion, chopped, garlic, minced, dry sherry, egg, light cream, fontina cheese, sliced very thin (grated would also be fine), salt and pepper, to taste, arugula, to serve1 hour , 15 ingredients
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Overnight Savory Fontina Bread Puddingbaguettes, cut or torn into 1-inch cubes (about 9 cups) and10 Morebaguettes, cut or torn into 1-inch cubes (about 9 cups), bacon, chopped, sliced baby bella (cremini) mushrooms, stone-ground mustard, divided, chopped fresh basil, fontina cheese, shredded, eggs, milk, sour cream, salt, freshly ground pepper11 ingredients
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Soft Fontina Polenta (Michael Chiarello)chicken stock, heavy cream, freshly grated nutmeg and5 Morechicken stock, heavy cream, freshly grated nutmeg, gray salt, polenta, semolina, freshly grated fontina cheese, freshly grated parmesan35 min, 8 ingredients
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Purple Potato, Mushroom and Fontina Gratinbutter, shallots, thinly sliced and9 Morebutter, shallots, thinly sliced, fresh shiitake mushrooms, stemmed, caps sliced, salt and freshly ground pepper, purple potatoes, peeled, thinly sliced, coarse salt, freshly ground black pepper, ground nutmeg, whipping cream, chicken stock or vegetable stock, grated fontina cheese11 ingredients
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Mushroom and Bell Pepper Omelet With Fontinaolive oil, divided, chopped green onion and11 Moreolive oil, divided, chopped green onion, green bell pepper, thinly sliced, sliced shiitake mushrooms (about 6 oz), chopped seeded plum tomato, salt, divided, black pepper, chopped fresh parsley, eggs, egg whites, butter, shredded fontina cheese, reduced-fat sour cream20 min, 14 ingredients
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Roasted Asparagus Lasagna With Fontina Cheeseasparagus, ends trimmed, stalks peeled, and cut in half and16 Moreasparagus, ends trimmed, stalks peeled, and cut in half, vidalia onion, peeled, cut in half, and thinly sliced, extra virgin olive oil, unsalted butter, fresh lemon juice, grated lemon peel, salt, fresh coarse ground black pepper, fresh savory, leaves chopped, fresh tarragon, leaves chopped, freshly grated parmigiano-reggiano cheese, heavy cream, freshly grated nutmeg, fresh chives, finely chopped, dry lasagna noodle, grated fontina cheese, grated mozzarella cheese2 hour 40 min, 17 ingredients
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