3501 fondue sourdough rarebit hole Recipes

sourdough starter, water, milk, warm, butter, active dry yeast, honey, unbleached flour, wheat germ, sugar, salt, baking soda

dry yeast, warm water, sourdough starter , freshly fed, all-purpose flour, divided, salt, honey, nonfat dry milk powder, oil, eggs, beaten, unprocessed wheat bran, egg white, beaten with 1 tbsp of water, sesame seeds (optional)

sourdough starter, milk, oil, honey, bread flour (depending on the consistency of the starter more may be needed), grated parmesan cheese, fresh rosemary, salt, egg white, water, parmesan cheese, finely grated

bread flour, water, sourdough starter, milk, crumbled feta, egg, olive oil, bread flour, instant potato flakes, sugar, salt, chopped fresh dill, stems removed and lightly packed

crisco shortening, sugar, eggs, sourdough starter, lemons or 1 1/2 tsp almond extract, vanilla extract, all-purpose flour, salt, baking soda, egg yolks, water, white corn syrup, egg whites, at room temperature, powdered sugar, cream of tartar

flour, sourdough starter (like my grape fermented starter), milk, sugar, flour (not a mis print, you need more), baking soda, salt, shortening (or you can use butter)

oil, egg, white sugar or 3/4 cup brown sugar, sourdough starter, milk, zucchini, grated, flour, baking powder, baking soda, salt, cinnamon, raisins, nuts

sourdough bread, tofutti better-than-cream-cheese (or other cream cheese substitute, i recommend tofutti better than cream cheese), jellied cranberry sauce, oven-roasted deli turkey (oven-roasted turkey from your grocer s deli counter), red onions, dill pickles

all-purpose flour, sugar, baking powder, salt, butter (softened ), sourdough starter, beaten egg, vanilla, cherry pie filling or 1 (21 oz) can blueberry pie filling or 1 (21 oz) can peach pie filling, etc, all-purpose flour, brown sugar, ground cinnamon, butter

sourdough baguette , 12 - 16 inch, garlic cloves, halved plus 1 tbsp minced garlic, extra virgin olive oil, parmigiano-reggiano cheese, grated , plus more for garnish, roma tomatoes, diced, fresh basil leaf, thinly sliced , plus more for garnish, balsamic vinegar, sea salt, fresh ground black pepper

sourdough starter, milk or 2 tbsp butter, honey or 1 tbsp real maple syrup, olive oil, bread flour (or unbleached all-purpose), oatmeal, salt, yeast ( makes the bread rise a little faster) (optional)

sourdough bread, cheddar cheese, garlic powder, sliced deli ham, swiss cheese, butter, softened

warm water (105 to 115 degrees ), sourdough starter, flour, sugar, salt, baking soda

all-purpose flour, sourdough starter, water (as needed), olive oil, salt, parmesan cheese, grated, pepperoni, diced, mozzarella string cheese (split lengthwise), olive oil or non-stick flavored cooking spray, parmesan cheese, grated, sea salt, garlic salt, sesame seeds, poppy seed

sourdough starter (10 oz), water, salt, soy margarine, bread flour, sugar, dried rosemary, dried parsley or 1 tsp other mixed italian herbs

butter, sourdough bread, cubed, cheddar cheese, grated, sharp cheddar cheese, grated, milk, egg yolks, salt, dry mustard, cayenne pepper, worcestershire sauce, egg whites

sourdough starter, warm water, sugar, salt, olive oil, vegetable oil, bread flour, rosemary, chopped, dried cranberries , packed, pumpkin seeds, green onion, thinly sliced, pimientos, jarred, roughly chopped, black pepper, salt

sourdough starter, water, purchased pesto sauce, bread flour, grated parmesan cheese, salt, coarse ground black pepper, yeast (optional)