1596 folding another pocket fold Recipes

water, cool, unbleached all-purpose flour, instant yeast, salt, olive oil, sesame seeds (or other bread topping)

butter, softened, granulated sugar, egg, slightly beaten, all-purpose flour, cream cheese, softened, granulated sugar, pumpkin puree (fresh or canned ), ground cinnamon, ground ginger, ground nutmeg, salt, eggs

pasta (i use rotini), green pepper (cored and diced small), catalina dressing, divided (i used kraft), mayonnaise, eggs (hardboiled, cooled, and sliced ) (optional)

fresh cranberries, currants, sweet apples, in 1/2 inch dice, light brown sugar, walnuts or 3/4 cup pecans, roughly chopped

bell peppers, sliced into thin strips (3 red, 3 green ), garlic cloves, minced, olive oil, sweet italian sausage, sliced into 1-inch pieces, tomato sauce, rotelle pasta, cooked and drained, parmesan cheese, grated, mozzarella cheese, shredded

hoisin sauce, soy sauce, honey, rice vinegar, garlic, chopped, ginger, chopped, chili paste, california roasting chickens

chicken, cooked & chopped, onion, chopped, dill relish or 1 large dill pickles, chopped, hard-boiled eggs, chopped, mustard, cayenne pepper, garlic salt, paprika, cumin, mayonnaise or salad dressing (i prefer miracle whip)

beef or 5 lbs veal bones, cut into small pieces, onion, coarsely chopped, carrots, coarsely chopped, celery, coarsely chopped, dried bay leaves, whole peppercorns, water

mashed bananas, kamut flour, sugar, vegetable oil, salt, baking soda, baking powder, cinnamon, ginger, hemp milk

dried ancho chile, boiling water, olive oil, boneless skinless chicken thighs, kosher salt & freshly ground black pepper, onion, chopped, carrots, peeled and sliced into 1/2-inch in coins, stalks celery , cut into 1/2-inch slices, garlic cloves, peeled and quartered, ground cumin, chicken broth, chopped tomatoes, corn tortillas, vegetable oil, for frying, sliced avocado, monterey jack cheese (shredded or crumbled ), sour cream, salsa, lime wedge, cilantro

water, shoyu (soy sauce), sake (japanese rice wine), maruchan ramen noodles (any flavor )

peanut butter, sugar-free syrup, splenda sugar substitute, vanilla soy protein powder, vanilla, eggs

seasoned rice vinegar, hoisin sauce, dry mustard, sesame oil, almonds, sesame seeds, top ramen noodles, head of cabbage, finely chopped, green onion, thinly sliced , including some of the green, shredded cooked chicken breasts (marinated in teriyaki is good), cilantro, chopped

boneless skinless chicken breasts (about 3 reasonably sized breasts), vegetable oil, cornstarch, rice wine (shao hsing wine, , or dry sherry), soy sauce (gluten-free), red bell pepper, cucumber, red onion, stalks green onions, hoisin sauce (i recommend homemade if you have trouble finding gluten-free at the store), soy sauce (gluten-free), rice wine (shao hsing wine, , or dry sherry), cider vinegar (or red wine vinegar), oyster sauce, brown sugar (or honey or white sugar), chicken stock (or a small pinch powder plus 2 tbsp water), dried red chili peppers, szechuan peppercorns, vegetable oil, roasted peanuts (unsalted or not ), knob ginger, garlic cloves, dried red chili peppers, sesame oil

chicken, whole, amaretto, brown sugar, water, black pepper, garlic powder, onion powder, aluminum foil

spareribs, bones cut in short lengths, soy sauce, water, brown sugar, garlic powder, salt, ginger, all-purpose flour, eggs, slightly beaten

sweet potatoes, peeled, diced into 2-inch cubes, coconut milk, water, brown sugar, unsalted butter, melted, chopped fresh cilantro, fresh ginger, minced, jalapeno, seeded, diced, fresh lime juice

boneless skinless chicken breast, frozen broccoli florets, italian salad dressing, basil, garlic salt, water