86 focaccia dough Recipes

pillsbury pizza dough : 1 package (10 oz), rosemary: 2 tbsp, finely chopped, thyme: 2 tbsp, chopped, olive oil : 2 tbsp, red onion : 1, julienned, parmesan cheese: 2 tbsp, grated, salt and pepper to taste, extra-virgin olive oil: enough for drizzling

frozen bread dough, thawed, olive oil, sliced onion, minced garlic, shredded part-skim mozzarella cheese, minced fresh rosemary

olive oil, divided, refrigerator pizza dough, at room temperature, tomatoes, sliced thin, salt, freshly ground black pepper

proof time : 60 minutes, warm water, olive oil (plus additional for drizzling ), salt, king arthur unbleached all-purpose flour, instant yeast, pizza dough flavor , optional, vermont cheese powder , optional, pizza seasoning , optional

olive oil-flavored cooking spray, yellow cornmeal, frozen white bread dough, thawed, olive oil, chopped pitted kalamata olives, chopped fresh rosemary, minced garlic, sea or kosher salt, freshly ground black pepper

olive oil, onion, chopped, garlic cloves, minced, baby spinach, chopped, feta cheese, crumbled, golden raisin, pine nuts, toasted, fresh lemon juice, fresh oregano, chopped, salt, ground red pepper (optional), pizza dough , that is in the refrigerator case, low-fat milk, water, parmesan cheese, grated fresh

olive oil, chopped onion, garlic cloves, minced, baby spinach, crumbled feta cheese, golden raisins, pine nuts, toasted, fresh lemon juice, chopped fresh oregano, salt, ground red pepper, refrigerated pizza crust dough, reduced-fat milk, water, grated fresh parmesan cheese

pizza dough, ready to use, sun-dried tomato packed in oil, drained and chopped, oil , from sun-dried tomatoes, kosher salt, dried rosemary

refrigerated french bread dough, olive oil, garlic cloves, minced, salt, pepper, tomatoes, very thinly sliced, grated fresh parmesan cheese

loaves (1 lb. each) frozen white bread dough, thawed, feta cheese, minced fresh or 1 1/2 tsp dried rosemary leaves, minced fresh or 1 1/2 tsp dried oregano leaves, cracked pepper (optional), olive oil

frozen white bread dough, thawed, fresh lemon juice, firm-ripe pears (about 3/4 lb. total ), parsley pesto, sugar, coarsely ground pepper, freshly shredded parmesan cheese, parsley leaves (optional)

bacon, cut into small pieces (easily done with kitchen shears!), turnip greens (i use sylvia s seasoned ), italian refrigerated bread dough

yellow cornmeal, olive oil, onion, thinly sliced, crumbled dried sage, pepper, refrigerated pizza dough, chopped smoked ham, shredded mozzarella cheese

olive oil, chopped onion, refrigerated french loaf bread dough, grated parmesan cheese, poppy seeds

frozen white bread dough, thawed, dried rosemary, raisins, vegetable cooking spray, egg white, lightly beaten

refrigerated pizza dough (tube ), onion, finely chopped, garlic cloves, minced, olive oil, dried basil, dried oregano, dried rosemary, shredded mozzarella cheese

frozen white-bread dough, olive oil, divided, sliced red onion, dried oregano, yellow cornmeal, all-purpose flour, divided, kosher salt, dried basil, salt, black pepper, skinless, boneless chicken breast halves, olive oil, mayonnaise, roasted red bell peppers, drained and wiped dry with a paper towel, light mayonnaise, balsamic vinegar, asian chili-garlic sauce, garlic clove, chopped, remaining ingredients, romaine lettuce leaves, ripe tomatoes, thinly sliced (about 1 lb), bacon slices, fried crisp and halved lengthwise

tube refrigerated pizza dough, chopped stemmed dried calimyrna figs (about 5), divided, canned figs, drained, patted dry, sliced, crumbled gorgonzola cheese, dark brown sugar, ground black pepper