21523 fluffy sausage omelet Recipes
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bulk sage-flavored sausage or sausage of your choice and10 Morebulk sage-flavored sausage or sausage of your choice, chopped onion, chopped celery, water, red potatoes, cut into 1/2-inch cubes, chicken bouillon granules, frozen corn, butter, king arthur unbleached all-purpose flour, pepper, milk10 min, 11 ingredients
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Sausage Casserolesausages (beef or pork), potatoes, carrots, bell pepper and9 Moresausages (beef or pork), potatoes, carrots, bell pepper, onion, fennel bulb ( ) (subsititute celery ), garlic, oil, pepper, italian herbs, chicken broth, balsamic vinegar, salt13 ingredients
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Sausage Breakfast Casserole.sausage. (cooked, drained, crumbled ) and7 Moresausage. (cooked, drained, crumbled ), cubed bread. 1 day old ., cheese ., eggs. slightly beaten ., milk ., dry mustard ., salt ., fresh pepper. enough to taste.8 ingredients
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Sausage rice casserolesausage, onions chopped, green peppers chopped and6 Moresausage, onions chopped, green peppers chopped, celery chopped, minute rice uncooked, pimientos, cheddar cheese grated, cream of chicken, cream of mushroom9 ingredients
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Fluffy Baked Omeleteggs, milk, flour, melted butter, salt and pepper and2 Moreeggs, milk, flour, melted butter, salt and pepper, grated cheddar cheese (optional), whole asparagus spears, well drained (optional)22 min, 7 ingredients
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Fluffy Ham Omeleteggs, separated, water, salt, pepper, butter or margarine and2 Moreeggs, separated, water, salt, pepper, butter or margarine, chopped cooked ham, fresh parsley sprigs7 ingredients
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Omelet Cajun Stylediced tomatoes ( for more kick use rotel hot ) and9 Morediced tomatoes ( for more kick use rotel hot ), smoked sausage, tasso, bell pepper (chopped up ), onion diced, eggs, butter, seasoning to your taste( like salt , pepper, slap yo mama use about 1/4 tsp..), cheese, oil15 min, 10 ingredients
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Omelete In A Bageggs, any peppers you like, cooked drained crisp bacon and5 Moreeggs, any peppers you like, cooked drained crisp bacon, cooked drained sausage or diced ham, diced onions, grated cheese, no milk...do not add milk....no milk ), zip lock freezer bag14 min, 8 ingredients
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Omelet for Twosliced fresh mushrooms, butter, divided, bulk pork sausage and11 Moresliced fresh mushrooms, butter, divided, bulk pork sausage, king arthur unbleached all-purpose flour, milk, salt, pepper to taste, sour cream, eggs, milk, salt, pepper, butter30 min, 14 ingredients
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Omelets (The Cookworks)eggs, chopped fresh herbs, kosher salt and4 Moreeggs, chopped fresh herbs, kosher salt, freshly ground black pepper, unsalted butter, olive oil, special equipment : 8-inch omelet pan13 min, 7 ingredients
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Strawberry Omeletomelet, butter 10 skillet or omelet pan. preheat 350o and9 Moreomelet, butter 10 skillet or omelet pan. preheat 350o, eggs separated whites at room temperature, sugar, rum or extract, strawberry butter, whip 1/2 cup. butter, add 1/2 cup. strawberry jam, lemon juice, whip till smooth, refrigerate11 ingredients
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Omelet Quotjelly Rollquot Styleomelet jelly roll style, flour, milk, tb butter, melted and4 Moreomelet jelly roll style, flour, milk, tb butter, melted, eggs, crumbled bacon (cooked ), grated cheddar cheese, preheat oven to 350. line jelly roll pan (15 x 10 x 1) with aluminum foil. generously grease foil with cooking spray. mix together flour, milk, butter and eggs until smooth. pour carefully into prepared pan. sprinkle with bacon. bake until eggs are set 15-18 minutes. remove from oven and immediately sprinkle with cheese. starting at narrow end of pan and using foil to lift roll the omelet. wrap with foil and return to warm oven for a few minutes. when ready to serve slice into 1 or 1 1/2 inch slices. serves 3-4.15 min, 8 ingredients
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