15 fluffy frosting with shortening Recipes

  • Fluffy Creamy Frosting
    shortening, sugar, dry milk powder, water and
    4 More
    shortening, sugar, dry milk powder, water, unsweetened chocolate, melted, salt, vanilla extract, egg white
    8 ingredients
  • Raspberry Cream Cheese Fluffy Frosting
    cream cheese, room temperature, unsalted butter, softened and
    5 More
    cream cheese, room temperature, unsalted butter, softened, vegetable shortening, seedless raspberry preserves (flavor can be your choice), chambord raspberry liquor (use liquor according to preserve flavor), powdered sugar , sifted
    10 min, 7 ingredients
  • Brown Velvet Cake With Fluffy White Frosting
    cake, cake flour, baking soda, salt, vegetable shortening and
    11 More
    cake, cake flour, baking soda, salt, vegetable shortening, light brown sugar, eggs, unsweetened chocolate, melted, milk, vanilla, fluffy white frosting, egg whites, sugar, cream of tartar, cold water, vanilla
    20 min, 16 ingredients
  • Vegan Fluffy Buttercream Frosting
    earth balance shortening, earth balance margarine and
    3 More
    earth balance shortening, earth balance margarine, icing sugar (sift if lumpy), vanilla extract (organic please), soymilk (plain or plain soy creamer)
    8 min, 5 ingredients
  • Between The Devil And Me Alan Jackson Style
    shortening, cake flour ,sifted, sugar, salt, soda and
    19 More
    shortening, cake flour ,sifted, sugar, salt, soda, baking powder, milk, eggs, unsweetened chocolate,melted, satan...i mean...satin frosting, unsweetened chocolate, powdered sugar ,sifted, water, egg, butter, vanilla, a fluffy ,light chocolate frosting when whipped by a mixer., melt chocolate in mixing bowl over hot water ., mixer blend sugar and hot water., beat in egg ,then butter and vanilla., frosting well be thin at this point ,so place bowl over ice water,and beat till of spreading consistency.
    24 ingredients
  • Hersheys Collectors Cocoa Cake
    butter or margarine, softened, sugar, eggs and
    24 More
    butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, cocoa or hershey s special dark, baking soda, salt, water, buttercream frosting or fluffy peanut butter frosting(recipes follow, buttercream frosting, butter or margarine, softened, powdered sugar, cocoa or hershey s special dark, milk, vanilla extract, beat butter in medium bowl. add powdered sugar and cocoa alternately with milk; beat to spreading consistency (additional milk may be needed). stir in vanilla. about 2 cups frosting, fluffy peanut butter frosting, milk, all-purpose flour, sugar, creamy peanut butter, shortening, vanilla extract, salt, gradually stir milk into flour in small saucepan. cook over low heat , stirring constantly, until very thick. transfer to medium bowl; press plastic wrap directly on surface. cool to room temperature, about 1/2 hour., add sugar , peanut butter, shortening, vanilla and salt. beat on high speed of mixer until frosting becomes fluffy and sugar is completely dissolved. about 3 cups frosting
    35 min, 27 ingredients
  • Devils Food Cupcakes With Vanilla Cream Filling
    butter, room temperature, sugar, eggs and
    23 More
    butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.
    15 min, 26 ingredients
  • Coconut Birthday Cake Coconut Birthday Cake
    shortening, butter, softened, sugar, cake flour and
    8 More
    shortening, butter, softened, sugar, cake flour, baking powder, salt, milk, vanilla extract, egg whites, lemon filling, fluffy frosting, freshly grated coconut
    12 ingredients
  • Fluffy Chocolate Frosting Fluffy Chocolate Frosting
    semi sweet chocolate chips, confectioners sugar and
    5 More
    semi sweet chocolate chips, confectioners sugar, crisco shortening, water, non-dairy powdered creamer, vanilla, salt
    7 ingredients
  • Fluffy Peanut Butter Frosting Fluffy Peanut Butter Frosting
    milk, all-purpose flour, sugar, creamy peanut butter and
    3 More
    milk, all-purpose flour, sugar, creamy peanut butter, shortening, vanilla extract, salt
    10 min, 7 ingredients
  • Vegan Basic Vanilla Fluffy Buttercream Frosting Vegan Basic Vanilla Fluffy Buttercream Frosting
    shortening, vegan margarine (earth balance) and
    3 More
    shortening, vegan margarine (earth balance), powdered sugar, vanilla extract, plain soymilk (or almond milk)
    20 min, 5 ingredients
  • Chocolate Chocolate Cupcakes with Double Chocolate Frosting Chocolate Chocolate Cupcakes with Double Chocolate Frosting
    all-purpose flour, sugar, cocoa, baking soda, salt and
    16 More
    all-purpose flour, sugar, cocoa, baking soda, salt, coconut milk, oil, brewed and cooled coffee, good quality dark chocolate, melted, vanilla, vinegar, non hydrogenated vegetable shortening, non-hydrogenated vegan margarine, powdered sugar, cocoa powder, chocolate, melted, vanilla, soymilk , as needed, in the bowl of a stand mixer , whip shortening and margarine with the paddle attachment until completely combined. scrape the bottom of the bowl to ensure that all ingredietns are mixed thoroughly. on low speed, slowly add sugar and cocoa powder a little at a time., once the sugar and cocoa are incorporated, add the melted chocolate, vanilla, and soy milk and mix on low until the liquids are incorporated. scrape the bottom of the bowl, and mix on medium-high speed until all ingredients are combined and frosting is fluffy, about 2 minutes .
    21 ingredients
  • Almond Poppy Seed Cake With Fluffy Cream Cheese Frosting Almond Poppy Seed Cake With Fluffy Cream Cheese Frosting
    sugar, white shortening, eggs, all-purpose flour and
    13 More
    sugar, white shortening, eggs, all-purpose flour, baking soda, salt, buttermilk, almond extract, vanilla, poppy seed (can use more ), sliced almonds (optional), butter, softened, cream cheese, softened, vanilla, cream , unwhipped, sugar, cool whip frozen whipped topping, thawed
    45 min, 17 ingredients




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