15725 fluffy creamy omelet Recipes
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creamy cajun shrimp linguine, water and20 Morecreamy cajun shrimp linguine, water, fat-free , less-sodium chicken broth, uncooked linguine, shrimp, peeled and deveined, butter, presliced mushrooms, red bell pepper , cut into (1/4-inch-thick) slices, all-purpose flour, salt, half-and-half, chopped fresh flat-leaf parsley, combine 1 cup water and broth in a dutch oven; bring to a boil. break pasta in half; add to pan., bring mixture to a boil., cover, reduce heat , and simmer for 8 minutes., add shrimp to pan ., cover and simmer for 3 minutes or until shrimp are done; drain., melt butter in a large skillet over medium-high heat ., add mushrooms and pepper to pan; saute 4 minutes or until moisture evaporates., add flour, seasoning , and salt to pan; saute 30 seconds., stir in half-and-half ; cook 1 minute or until thick, stirring constantly. remove from heat. add pasta mixture and parsley to pan; toss.20 min, 22 ingredients
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Fluffy, Creamy, No-Fail Omeletcream cheese, softened, eggs, water and3 Morecream cheese, softened, eggs, water, shredded cheese , of your choice, green onion, sliced, butter15 min, 6 ingredients
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Creamy Smoked Salmon Dipcreamy smoked salmon dip, cream cheese, softened and9 Morecreamy smoked salmon dip, cream cheese, softened, sour cream, milk, garlic powder, pepper, salt, smoked salmon, chopped, green or red bell pepper, chopped (about 1/2 cup), chopped dried chives, assorted crackers or bagel chips20 min, 11 ingredients
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Creamy Corn Bakecreamy style corn, eggs, separated, salt, white pepper and2 Morecreamy style corn, eggs, separated, salt, white pepper, heavy cream, sauteed sliced fresh mushroom (optional)30 min, 6 ingredients
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Creamy Rice Puddingcreamy rice pudding, uncooked rice, sugar, qt. milk, salt and4 Morecreamy rice pudding, uncooked rice, sugar, qt. milk, salt, vanilla, evaporated milk, sprinkles of nutmeg, bake in 350 degree oven for 2 hours, stirring occasionally first hour. 1/2 cup raisins may be added 1/2 hour before end of baking time if desired. pudding thickens as it cools.2 hour , 9 ingredients
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Fluffy Baked Omeleteggs, milk, flour, melted butter, salt and pepper and2 Moreeggs, milk, flour, melted butter, salt and pepper, grated cheddar cheese (optional), whole asparagus spears, well drained (optional)22 min, 7 ingredients
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Fluffy Ham Omeleteggs, separated, water, salt, pepper, butter or margarine and2 Moreeggs, separated, water, salt, pepper, butter or margarine, chopped cooked ham, fresh parsley sprigs7 ingredients
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Fluffy Creamy Vegan Frostingvegan margarine (earth balance is nice if you can find it... and3 Morevegan margarine (earth balance is nice if you can find it. i ve also used fleischmann s unsalted, blue bonnet light, ), powdered sugar (ideally, it would be sifted), soymilk, vanilla extract5 min, 4 ingredients
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Fluffy Peanut Butter Frostingbutter, softened, creamy peanut butter, sugar and2 Morebutter, softened, creamy peanut butter, sugar, vanilla extract, milk , as needed10 min, 5 ingredients
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Fluffy Creamy Cream Cheese Frosting (Lower Fat/Cal)neufchatel cheese (softened ) and5 Moreneufchatel cheese (softened ), splenda granular, sugar substitute (if more is used the frosting starts to taste strange), powdered sugar, butter (softened ), vanilla extract, skim milk (more if needed)5 min, 6 ingredients
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